3 looking to book

THE ITALIAN MENU

THE ITALIAN MENU

3 looking to book

THE ITALIAN MENU

Menu by Chef Salim D

5.0 (22 reviews)

Whole Burrata With Heirloom Tomato, Balsamic Dressing, Crispy Bread (V)

White Meat Crab Risotto With Creme Fraiche And Chives

Seared Mackerel With Balsamic Vinegar Caviar And Fregola, Crispy Squid

Beef Cheek Ravioli, Sage And Parmesan Sauce

Roasted Rack Of Lamb, Tarragon Gnocchi, Tomato Confit, Spinach Puree, Lamb Sauce

Handmade Tagliolini, Mediterranean Seafood, Pickled Chilli, White Wine Sauce

Handmade Tagliolini, Wild Mushroom, Truffle Sabayon Sauce

Spring Veg Risotto With Pea And Asparagus, Parmesan Cheese

Free Rang Roasted Chicken Breast, Fennel Caponata, Polanta, Rich Gravy Sauce

Chocolate And Coffee Tiramisu, Finger Sponge, Mascarpone Ice Cream (V)

Tonka Bean Panna Cotta, Strawberry Compote, Pistachio Crumb

Lemon Meringue Pie With Raspberries (V)

Coconut Sorbet & Blackberry Granita (Ve)

Rosemary Foccacia & Sun Dried Tomato Butter

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Chef Salim

5.0 (22 reviews)

Michelin Star and AA Rosette trained | over 16 years experience

premium

Cheltenham, Gloucestershire
From £45pp / Min spend £680
33 yhangry events

Chef Salim is a gifted culinary artist with a passion for creating delicious and memorable meals. ...read more

14+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Michelin Star and AA Rosette trained | over 16 years experience

premium

Cheltenham, Gloucestershire
From £45pp / Min spend £680
33 yhangry events

Chef Salim is a gifted culinary artist with a passion for creating delicious and memorable meals. ...read more

14+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Salim and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance