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Rated 4.9 (15354 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
10 September 2026

Stu Verified review

  • £89pp
  • Smethwick
  • 7
Get together
4-5 course meal

Great dinner, great food great chef

yhangry event

>Fresh Bread & Mezze Freshly baked pita bread Whipped hummus with smoked paprika and olive oil Muhammara with roasted peppers and walnuts Labneh with za'atar and chilli oil Mixed olives and pickled vegetables >Hot Small Plates Harissa chicken skewers with preserved lemon yoghurt Lamb kofta with tahini and sumac onions Halloumi fries with hot honey and sesame Crispy falafel with herb tahini Spiced cauliflower with pomegranate molasses and pistachios >Middle Eastern Feast Slow-cooked lamb shoulder with ras el hanout and dates Chicken shawarma with garlic toum Baharat-spiced beef kebabs Jeweled saffron rice with toasted almonds and herbs Roasted seasonal vegetables Fattoush salad with crispy pita Tabbouleh with plenty of fresh herbs >Dessert Sharing Pistachio baklava Orange blossom and cardamom panna cotta Fresh berries and pomegranate

Chef Adrian B

Chef Adrian B's profile image

Chef Adrian B

4.67 (6 reviews, 33% review rate)
Culinary Arts Bachelors
  • Bacup, Lancashire
  • From £40pp / Min spend £250
  • 18 yhangry events
Culinary Arts Bachelors
  • Bacup, Lancashire
  • From £40pp / Min spend £250
  • 18 yhangry events
Book chef
8 September 2026

Diane Verified review

  • £62pp
  • South Derbyshire
  • 8
Birthday
3 course meal

The whole experience was excellent. The food and its presentation was stunning, and definitely up to high end restaurant quality. .David was great to deal with and made adjustments to the dishes for my elderly mother. We would use David again and would highly recommend to others .

yhangry event

Starter Seared scallops, apple & ginger puree, smoked bacon, wild roquette & apple salad Main Course Breast of corn fed chicken, slow roasted pulled leg, crisp Parma ham, truffles mash potato, savoy cabbage, roasted carrot, rich chicken & tarragon jus. Desert Chocolate ganache, fresh raspberries, chocolate crumb, pistachio tuille, crisp raspberries

Chef David E

Chef David E's profile image

Chef David E

5.00 (11 reviews, 58% review rate)
Luxury restaurant trained 1* Michelin Experience
trending
  • Lincoln, Lincolnshire
  • From £30pp / Min spend £300
  • 19 yhangry events
Luxury restaurant trained 1* Michelin Experience
trending
  • Lincoln, Lincolnshire
  • From £30pp / Min spend £300
  • 19 yhangry events
Book chef
8 September 2026

Cathy Verified review

  • £67pp
  • Ferndown
  • 7
Family event
3 course meal

Lisa looked after us all, catering for everyone’s needs including our gluten free vegetarian. Good quality ingredients prepared and served as a tasty 3-course meal to our party of seven, at our Airbnb accommodation. She arrived on time, and cleared up afterwards very professionally.

Chef Lisa P's profile image

Chef Lisa P

5.00 (5 reviews, 83% review rate)
Over 20 years experience cooking in private sector
  • Hampshire
  • From £35pp / Min spend £250
  • 6 yhangry events
Over 20 years experience cooking in private sector
  • Hampshire
  • From £35pp / Min spend £250
  • 6 yhangry events
Book chef
8 September 2026

Min Verified review

  • £85pp
  • Cornwall
  • 8
Family event
Cooking class

We had a brilliant evening with Michal. He prepared everything and cleared up seamlessly . He provided a perfect balance of teaching us and a great menu. We had a lovely family fun evening with him. We would recommend him to anyone. Thank you

Chef Michal L's profile image

Chef Michal L

5.00 (5 reviews, 63% review rate)
Ex- Head Chef I Vegan Expert I 5 Star Experience
  • Cornwall
  • From £75pp / Min spend £500
  • 8 yhangry events
Ex- Head Chef I Vegan Expert I 5 Star Experience
  • Cornwall
  • From £75pp / Min spend £500
  • 8 yhangry events
Book chef
8 September 2026

Aleksandra Verified review

  • £57pp
  • South Norfolk
  • 19
Family event
3 course meal

Mark and his friend chef were amazing they catered for 18 adults and 5kids! The food was exceptional, the portions were big and beautifully presented. The flavours were phenomenal and perfectly balanced. They have left the kitchen spotless and even brought their own plates. Very well mannered and approachable. Nothing was a problem for Mark. I would highly recommend. The guests were completely stunned.

Chef Mark D's profile image

Chef Mark D

5.00 (19 reviews, 73% review rate)
Norfolk Chef of The Year
  • Norfolk
  • From £60pp / Min spend £500
  • 26 yhangry events
Norfolk Chef of The Year
  • Norfolk
  • From £60pp / Min spend £500
  • 26 yhangry events
Book chef
8 September 2026

Anne Verified review

  • £46pp
  • Cotswold
  • 8
Anniversary
3 course meal

Alistair made our evening of celebrating our 50th anniversary of when we started nursing very special . The food was delicious and beautifully presented . It was a treat to be cooked for and served and then have the kitchen left so clean and tidy afterwards .

yhangry event

>Starter (Choose 3) Classic prawn and avocado cocktail(gf) Sauteed scallops with butter and sauternes set on a pea puree with crispy pancetta >Main (Choose 3) Classic beef bourguignon with creamy mashed potato Roast rump of lamb spiked with garlic and rosemary with a red wine and redcurrant dressing(gf)(min 2 pers) Baked hake fillet with a lemon garlic basil and tomato sauce >Dessert (Choose 3) Fudge brownie (no nuts)with raspberries and clotted cream(gf if required) Creme brulee with homemade scottish shortbread(gf)

Chef Alastair S

Chef Alastair S's profile image

Chef Alastair S

4.85 (80 reviews, 68% review rate)
Served Prince William and Harry | Chef for over 20years
  • Bristol, Gloucestershire
  • From £45pp / Min spend £320
  • 117 yhangry events
Served Prince William and Harry | Chef for over 20years
  • Bristol, Gloucestershire
  • From £45pp / Min spend £320
  • 117 yhangry events
Book chef
8 September 2026

David Verified review

  • £65pp
  • Somerset
  • 12
Birthday
3 course meal

The food that chef Bear prepared was excellent. The service was and chat was first rate.

yhangry event

Starter Seared Scallops Hand-dived scallops, expertly seared and finished with thyme and lemon butter, served on dressed wild rocket. Intermezzo Seasonal Sorbet A delicately churned sorbet served as a refreshing palate cleanser. Main Course Prime British Fillet of Beef or Salmon The finest cut of British fillet or Salmon Fillet cooked to perfection and finished with Roquefort. Accompanied by a deep port and redcurrant jus, sweet potato fondant and tenderstem broccoli. Dessert Pear Tart with Orange & Vanilla A delicately baked pear tart, finished with a fragrant orange reduction and served with vanilla-infused clotted cream. Artisan Cheeseboard A carefully curated selection of artisan cheeses, served with fine crackers, seasonal fruit and house chutney.

Chef Bear B

Chef Bear B's profile image

Chef Bear B

4.98 (45 reviews, 51% review rate)
Cooking for Stan Tucci, England rugby & Spiderman
super chef
  • Bristol, Gloucestershire
  • From £70pp / Min spend £600
  • 88 yhangry events
Cooking for Stan Tucci, England rugby & Spiderman
super chef
  • Bristol, Gloucestershire
  • From £70pp / Min spend £600
  • 88 yhangry events
Book chef
7 September 2026

Ju Verified review

  • £69pp
  • Cornwall
  • 6
Birthday
3 course meal

The food was incredible

September 7, 2026

yhangry event

>STARTERS — FLAVOURFUL BITES King Prawns on Spoons with Chili, Ginger & Wild Garlic 
Individually served spoons of prawns with chili warmth and fresh wild garlic oil Seasonal Vegetable Spring Rolls Soft and Fresh spring rolls with local veg, Thai Basil and Fresh Coriander served with crunch chilly sauce. Mini Sushi Bites packed with flavour Edame beans with Spicy soy and Sea Salt >MAINS — SHARING PLATES FROM LAND & SEA Sweet Potato Noodles with , Ginger Chick’n- Glass noodles stir-fried with spring vegetables, garlic & ginger 
(Crispy chicken served separately) Lime Leaf & Coconut Green Curry. Thai-inspired curry with kaffir lime, seasonal vegetables. > SIDES — FRESH, BALANCED, SEASONAL Egg Fried Rice with Spring Greens
Fragrant, fluffy rice with green onions and fresh local greens
 Steamed Jasmine Rice
Plain and aromatic — perfect for pairing with curry or tofu Cornish Leaf Salad with Lime Leaf Dressing & Toasted Seeds -
Seasonal local greens tossed with zesty dressing, coriander, and a crunch of toasted pumpkin seeds DESSERT Mango & Coconut Panna Cotta Pots Mini chilled pots layered with silky coconut cream & sweet Mango

Chef Aggie R

Chef Aggie R's profile image

Chef Aggie R

5.00 (16 reviews, 89% review rate)
Founder of Soul Full Meals
  • Newquay, Cornwall
  • From £40pp / Min spend £240
  • 18 yhangry events
Founder of Soul Full Meals
  • Newquay, Cornwall
  • From £40pp / Min spend £240
  • 18 yhangry events
Book chef
6 September 2026

Jessy Verified review

  • £208pp
  • Cullowhee
  • 6
Other

We had a great experience for a six person bachelorette party. Everything was plated well and tasted amazing. We would highly recommend!

Chef Nashawna B's profile image

Chef Nashawna B

5.00 (6 reviews, 50% review rate)
Specializing in custom built menus
  • Covington, Newton County, GA
  • From $75pp / Min spend $500
  • 12 yhangry events
Specializing in custom built menus
  • Covington, Newton County, GA
  • From $75pp / Min spend $500
  • 12 yhangry events
Book chef

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