No-Frills Italian
Includes 3 dishes • 23 dishes to choose
4 looking to book
4 looking to book
No-Frills Italian
Choose 1x StartersExtra dish cost £7pp
Tomato And Red Onion Bruschetta (V)Served with fresh basil and balsamic glaze
Mushroom & Mozzarella Arancini (V)Served with rocket salad and sun dried tomato dressing
Caprese Salad (V)
Scotch Olives With Basil Pesto
Classic Italian Meatballs In Pomodoro Sauce
Choose 1x MainsExtra dish cost £7pp
Cacio E Pepe
White Wine And Mixed Woodland Mushroom Risotto (V)
Hand Stretched Sour Dough Pizza With N'duja, Cajun Chicken, Pepperoni, Fresh Chilli
Mixed Seafood Linguini, Calamari, Prawns, Mussels
Creamy Beech Smoked Bacon Carbonara
Creamy Mushroom Tagliatelle (V/Ve)A light and creamy sauce served with fresh Tagliatelle topped with Shaved Vegan ...
Spinach And Ricotta Cannelloni (V)Pasta tubes, filled with a cheesy filling and baked
Side DishExtra dish cost £5pp
Truffled Sautéed Potatoes (Ve)
Garlic And Herb Baby New Potatoes (V)Sage, thyme and lemon zested potatoes
Rocket And Parmesan Salad (V)With cherry tomatoes and balsamic glaze
Tuscan White Bean Salad (Ve)
Roasted Green Beans With Shallots Topped With Caramelised Garlic (V)
Kale & Hazelnut Salad (V)
Choose 1x DessertsExtra dish cost £7pp
Mixed Berry Panna Cotta (V)
Classic Tiramisu (V)
Chocolate Fondant And Vanilla Ice Cream (V)
Strawberry Melba Mess (V)
Panna Cotta With Raspberry (Ve)Vegan Sweet Tooth Delight
Select dishes from 3 courses3 remaining
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Select dishes from 3 courses3 remaining
Where is your event?
Event date
Guests
10 Adults * £0
£0
yhangry platform fee
£0
Total
£0
You won't be charged yet
Chef Jack
AA Rosette Experienced | Ex- Marco Pierre White Restaurant | Seasoned in French and English Cuisines
- Somerset
- From £60pp / Min spend £300
Jack is an experienced private chef with a passion for cooking. With a background in working at reno...read more
Highly rated
View profileAA Rosette Experienced | Ex- Marco Pierre White Restaurant | Seasoned in French and English Cuisines
- Somerset
- From £60pp / Min spend £300
Jack is an experienced private chef with a passion for cooking. With a background in working at reno...read more
Highly rated
View profile