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Spanish tapas

Menu by Chef Ian R

5.0 (8 reviews)

All Meals Are Served With Paella Rice And Pan De Tomato- Please Choose A Further 6 Dishes

Sauteed Mushrooms Flavoured With White Truffle Oil Ve

A Bowl Of Marinated Mixed Olives Ve

Patatas Bravas Spicey Spanish Potatoes. VeRoasted potatoes with a rich tomato sauce

Spanish Tortilla. Potato, Onion And Garlic Tortilla. V

Buñuelos De Bacalou, Saffron Aioli - Cod Fritters Flavoured With Lemon Garlic And Parsley.Lemon and garlic cod fritters

Octopus A La Gallega Olive Oil, Sea Salt And Paprika

Calamaris-Battered , Deep Fried Served With Lemon Mayonnaise

Grilled Garlic King Prawns

Marinated White Anchovies

Grilled Goats Cheese With Honey And Crackers (V)

Pork Pinchos- Marinated Tender Pork Grilled On Skewers

Garlic Chicken

Serrano Ham

Grilled Chorizzo

Chicken And Chorizo Empenadas -Small Pastries

Poussin, Sauce Romesco-Roasted Herb Marinated Baby Chicken With Tomato Almond And Pepper Sauce. .Roasted baby chicken in red pepper, tomato and almond sauce

Grilled Mixed Peppers With Garlic Ve

Churros- Classic Spanish Pastries Flavoured With Cinnamon And Dipped In Chocolate. Served With Chocolate Sauce.

A Rich Chocolate And Orange Mousse

Tarta De Santiago Classic Spanish Tart Of Almonds Lemon And Orange. Served With Ice Cream An almond and orange flavoured cake served with yoghurt and caramelised oranges