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Yhangry Reviews from verified customers

29,433+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15574 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
19 April 2025

Laura Verified review

  • £78pp
  • •
  • Kings Langley
  • •
  • 8
Birthday
3 course meal

Chef Nadine was absolutely amazing , not only did she provide delicious food , she was super clean and tidy as well as being a lovely person to have at our event … will definitely have her back! Thank you chef!

Chef Nadine L's profile image

Chef Nadine L

4.94 (141 reviews, 48% review rate)
Chef, Baker & Food Business Entrepreneur
  • Southgate, London
  • From £40pp / Min spend £300
  • 292 yhangry events
Chef, Baker & Food Business Entrepreneur
  • Southgate, London
  • From £40pp / Min spend £300
  • 292 yhangry events
Book chef
19 April 2025

Nicky Verified review

  • £78pp
  • •
  • Chichester
  • •
  • 8
Birthday
3 course meal

Paul prepared a three course meal for us to celebrate my husband’s 70th birthday. Every course was absolutely delicious and beautifully presented. Paul was very professional and efficient while still being friendly and approachable. The kitchen was left spotless!

yhangry event

>Starter sharing boards/ mains Grazing Board 1** Arancini, Arrabbiata Puree** Buffalo Mozzarella, Prosciutto, Figs,** Salmon& Avocado Taco, **Grilled Haloumi, Beetroot Humous & Pesto,** Baked Camembert, Truffle Oil & Honey >Breads Warm Focaccia, Garlic Herb Ciabbata >Mains Teriyaki Glazed Salmon Fillet, Chilli Lime Dressing, Crushed Peanuts & Noodles Matured Sirloin Of Beef, Fondant , Carrot Puree, Roasted Root Vegetables, Red Wine Jus (Gf) >Salad Caesar Salad Feta , Olive, Pomegranate Salad >Desserts Lemon Bavarois, Raspberry Gel, Shortbread Crumb, Citrus Cream (V)(Gfo)

Chef Paul B

Chef Paul B's profile image

Chef Paul B

4.95 (129 reviews, 81% review rate)
2 AA Rosette I 40+ years of culinary experience | Awarded Hampshire Chef of the Year
super chefpremium
  • Eastleigh, Hampshire
  • From £38pp / Min spend £188
  • 160 yhangry events
2 AA Rosette I 40+ years of culinary experience | Awarded Hampshire Chef of the Year
super chefpremium
  • Eastleigh, Hampshire
  • From £38pp / Min spend £188
  • 160 yhangry events
Book chef
19 April 2025

Ellie Verified review

  • £46pp
  • •
  • South Gloucestershire
  • •
  • 32
Hen / Stag do
3 course meal

Only thing that I would say is that some of the pasta portions seemed a bit smaller than others and were quite small, but other than that, could not fault the food!

yhangry event

To Start - Balsamic Marinated Tomatoes with Sundried Tomato Tapanade and Basil - Burratta with Confit Garlic Focaccia - Confit Leek Arancini For Main - ~ 8 Hour Beef Shin and Merlot Ragu with Northern Pasta Co Rigatoni and Parsley Pangratto (V- Pulled Oyster Mushroom Ragu) To Finish - Dark Chocolate and Salted Caramel Mousse Cake with Crème Fraiche Chantilly ~ Vanilla Burnt Basque with Balsamic Strawberry's ~ Ricotta and Olive Oil Sponge White Chocolate Mousse

Chef Ed B

Chef Ed B's profile image

Chef Ed B

5.00 (41 reviews, 67% review rate)
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 61 yhangry events
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 61 yhangry events
Book chef
19 April 2025

Anna Verified review

  • £43pp
  • •
  • Rothbury
  • •
  • 11
Hen / Stag do
3 course meal

Brad was excellent at accommodating all our needs, providing excellent food and service, in addition to fitting seamlessly into the holiday house kitchen as though he had always prepared food there. We were a party of 12 girls for a hen-do and Brad managed to add a degree of flexibility needed on timings during the courses as we chatted for longer/were playing games.

yhangry event

>Starter Grilled asparagus with lemon parmesan dressing & micro-greens Tomato, mozzarella & basil bruschetta ve >Mains Pan roast chicken supreme, garlic, rosemary & thyme dauphinoise, sautéed seasonal vegetables served with red wine jus Pan seared salmon with dill caper sauce and roast baby potatoes >Dessert Seasonal berry eton mess with all the trimmings

Chef Brad D

Chef Brad D's profile image

Chef Brad D

4.95 (60 reviews, 30% review rate)
Worked at prestigious Michelin and AA Rosette restaurants | Cooked for celebrities
premium
  • Newcastle upon Tyne, Northumberland
  • From £50pp / Min spend £250
  • 200 yhangry events
Worked at prestigious Michelin and AA Rosette restaurants | Cooked for celebrities
premium
  • Newcastle upon Tyne, Northumberland
  • From £50pp / Min spend £250
  • 200 yhangry events
Book chef
19 April 2025

DIMITRY Verified review

  • £55pp
  • •
  • Cockermouth
  • •
  • 20
Hen / Stag do

Fergus was brilliant from start to finish. We had a phone call a while before the event to finalise the menu and go through all the dietary requirements etc. On the day I was kept up to date regarding the arrival time. In our Airbnb, Fergus had limited kitchen space to work with but he absolutely smashed it. He cooked a full menu and managed to serve everything piping hot at the same time, considering we were a group of 19 I think that is an achievement.

Chef Fergus H's profile image

Chef Fergus H

4.96 (23 reviews, 68% review rate)
Friendly professional private chef for all events
super chef
  • North Shields, Northumberland
  • From £60pp / Min spend £600
  • 34 yhangry events
Friendly professional private chef for all events
super chef
  • North Shields, Northumberland
  • From £60pp / Min spend £600
  • 34 yhangry events
Book chef
19 April 2025

Alice Verified review

  • £55pp
  • •
  • Castle Point
  • •
  • 8
Hen / Stag do
3 course meal

Chef Mario was great, the food was amazing ! I would highly recommend chef Mario for excellent food,service and clean up.

yhangry event

Starter Smoked burrata, mushroom carpaccio, nut salsa and olive oil Main Spaghetti al tartufo with creamy truffle sauce, parmigiano reggiano and pecorino Dessert Cheesecake

Chef Mario P

Chef Mario P's profile image

Chef Mario P

5.00 (51 reviews, 69% review rate)
TOP 10 MasterChef 2026 Michelin star trained.
luxury
  • Greater London
  • From £75pp / Min spend £1000
  • 74 yhangry events
TOP 10 MasterChef 2026 Michelin star trained.
luxury
  • Greater London
  • From £75pp / Min spend £1000
  • 74 yhangry events
Book chef
19 April 2025

Rebecca Verified review

  • £73pp
  • •
  • Buckinghamshire
  • •
  • 10
Birthday
BBQ

We had the absolute pleasure of having Chef Sean cook a beautiful Italian three-course meal for my husband’s birthday, and it was truly exceptional. With 17 of our friends gathered at home, Sean delivered an unforgettable dining experience from start to finish. Every dish was perfectly balanced, authentic, and absolutely delicious. Not only was the food outstanding, but Sean’s professionalism, warmth, and attention to detail made the evening feel so special and effortless. Thanks Sean!

Chef Sean Z's profile image

Chef Sean Z

5.00 (31 reviews, 61% review rate)
Starting my own catering business
  • Greater London
  • From £50pp / Min spend £1200
  • 51 yhangry events
Starting my own catering business
  • Greater London
  • From £50pp / Min spend £1200
  • 51 yhangry events
Book chef
19 April 2025

Eleanor Verified review

  • £52pp
  • •
  • Broadland
  • •
  • 8
Hen / Stag do

Emily was outstanding - great communication and accommodated dietary needs. She cooked for a hen party of 8; the food was delicious and the kitchen was spotless at the end, despite the dishwasher in the Airbnb being broken! I would absolutely recommend Emily - thank you for a wonderful evening!

yhangry event

>Main Butternut squash and thyme tart with toasted walnuts Tuscan chicken with sun-dried tomatoes >Side Za’atar smashed potatoes, yoghurt and zhoug Charred English asparagus and purple sprouting broccoli salad with french mustard dressing >Dessert Vegan meringue with vanilla soy yoghurt, fresh mango and kiwi Dark chocolate tart with passionfruit and creme fraîche

Chef Emily

Chef Emily's profile image

Chef Emily

5.00 (21 reviews, 88% review rate)
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £40pp / Min spend £400
  • 24 yhangry events
Studied at Edinburgh New Town Cookery School | Passion for desserts and puddings
  • Norfolk
  • From £40pp / Min spend £400
  • 24 yhangry events
Book chef
19 April 2025

Emma Verified review

  • £62pp
  • •
  • Royal Sutton Coldfield
  • •
  • 6
Birthday

.so we were booked in for 7.30 so Kelvin said he would get there 1 hr before (6.30) so by 6.45 I was wondering where he was....I did not have his number but a friend of mine had said she had used him and got the number from him. I called him and he answered saying he had tried to call me to tell me he was going to be late...I had not received any call or text. This was at 6.51 so nearly half an hour after he was due. My guest had already arrived at 5.30 in advance for his arrival. He said he had been caught up in 'the villa game traffic' when the game had started at 5.30 so be stuck in traffic at nearly 7pm I did not understand... at 7.27 he said he had just got into sutton coldfield (a 5 min drive from my house) and then turned up at 7.45. So he was by then 1hr 15 mins past the time he had originally arranged. So by the time he got his things out and I sorted out all of the equipment he didnt start cooking until gone 8pm. Our first course was then served at 8.45. By then as you can imagine we were very hungry...the first course was delicious. Next course came out at around 9.45 again very nice. Last course was a chocolate fondant that I had seen when he got this out that there was a paper around the outside so I believe he did not actually cook this himself, rather is was bought and heated up. By the time he had finished it was around 10.30. he had mentioned that the reason he was late was due to his catering job that he had been doing before he arrived at my house. He never had any intention to get to me at 6.30 so should have cancelled the booking. As it was late he said did we want him to clear up but to be honest I just wanted him to go as I was not happy with the service that we had received. He did not even clear out plates from the table! So all in all I did not get value for money, I was let down on his arrival time and he basically over promised and under delivered. If he had been on time, communicated, made all of the food himself it would have been a totally different experience I am not sure how this will be addressed but I did not want to go publicly as he is a young man so would not want to wreck his career Please let me know how this will be addressed

yhangry event

>Starters (choose one for the table): • Mediterranean Mezze Platter: Hummus, tzatziki, baba ganoush, marinated olives, and freshly baked pita. • Classic Bruschetta: Toasted sourdough topped with ripe tomatoes, basil, garlic, and a balsamic glaze. • Pan-Seared Scallops: Served with a cauliflower puree and crispy pancetta. >Mains (choose one for the table): • Slow-Roasted Lamb Shank: Braised with red wine, rosemary, and garlic, served with creamy mashed potatoes and seasonal vegetables. • Seared Sea Bass: On a bed of saffron risotto with a citrus beurre blanc. • Wild Mushroom Risotto: A vegetarian option made with truffle oil and Parmigiano-Reggiano. >Desserts (choose one for the table): • Dark Chocolate Fondant: With a molten center, served with vanilla bean ice cream. • Classic Tiramisu: Layers of espresso-soaked sponge, mascarpone, and cocoa. • Seasonal Fruit Tart: With a sweet shortcrust pastry and crème pâtissière. >Complementary Drinks (per person): • Welcome Glass of Prosecco or Non-Alcoholic Sparkling Drink: To set the tone for the evening. • Paired wine or mocktail options with each course for an enhanced dining experience.

Chef Kelvin A

Chef Kelvin A's profile image

Chef Kelvin A

4.74 (19 reviews, 51% review rate)
3 Michelin-star trained | Ghanaian · European
  • Birmingham, Warwickshire
  • From £50pp / Min spend £140
  • 37 yhangry events
3 Michelin-star trained | Ghanaian · European
  • Birmingham, Warwickshire
  • From £50pp / Min spend £140
  • 37 yhangry events
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