🏛️ A Greek Feast for the Gods 🔱⋆.ೃ࿔*:･

Menu by Chef Kalvis K

Spanakopita - Flaky Pastry Filled With A Rich Mixture Of Spinach, Feta Cheese, And Aromatic Herbs, Baked Until Golden Brown (V)

Tzatziki With Pita Chips - Creamy Yoghurt Dip Infused With Garlic, Cucumber, And Dill, Served With Crispy Pita Chips For Dipping (V)(Gf)

Feta And Olive Tapenade - A Savoury Blend Of Feta Cheese, Kalamata Olives, And Herbs, Served On Toasted Bread For A Burst Of Mediterranean Flavour (V)(Gf)

Keftedes - Flavourful Greek Meatballs Made With Ground Lamb And Herbs, Served With A Tangy Tomato Sauce For Dipping (Gf Available)

Dolmadakia - Grape Leaves Stuffed With A Fragrant Mixture Of Rice, Pine Nuts, And Herbs, Served With A Lemon Wedge For Added Zest (Ve)(Gf)

Chickpea Fritters (Revithokeftedes) - Crispy Chickpea Patties Flavoured With Aromatic Herbs And Spices, Served With A Side Of Fresh Hummus For Dipping (Ve)

Mini Moussaka - Miniature Versions Of The Classic Dish, Layering Spiced Ground Meat, Eggplant, And Béchamel Sauce In Bite-Sized Portions, Great For A Starter (Gf Available)

Prawn Saganaki - Juicy King Prawns Cooked In A Rich Tomato Sauce With Feta Cheese And Herbs, Served With Crusty Artisan Sourdough Bread For Dipping (Gf Available)

Greek Salad Skewers - Colourful Skewers Of Cherry Tomatoes, Cucumber, Olives, And Feta, Drizzled With Olive Oil And Sprinkled With Oregano And Fresh Basil (Gf)

Baba Ghanoush - Smoky Eggplant Dip Blended With Tahini And Lemon, Served With Warm Pita For A Creamy, Flavourful Experience (V)(Gf Available)

Stuffed Peppers With Quinoa - Mini Bell Peppers Filled With A Savoury Quinoa, Feta, And Herb Mixture, Baked Until Tender And Flavourful (V)(Gf Available)(Ve Available)

Grilled Halloumi - Slices Of Salty Halloumi Cheese Grilled Until Golden Brown, Served With A Drizzle Of Honey And Fresh Mint (Gf)(V)

Pork Souvlaki Skewers - Tender Marinated Pork Skewers, Grilled And Served With A Side Of Tzatziki And Lemon Wedges (Gf)

Kalamari Fritters - Crispy Calamari Rings Lightly Battered And Fried, Served With A Zesty Lemon Aioli For Dipping.

Fava Dip - Creamy Yellow Split Pea Dip Flavoured With Olive Oil, Lemon, And Onion, Served With Warm Pita Bread (Ve)(Gf Available)

Beetroot Salad With Feta - Roasted Beetroot Salad Topped With Crumbled Feta And Walnuts, Drizzled With A Balsamic Reduction (Gf)

Aubergine Rolls - Grilled Aubergine Slices Filled With Herbed Ricotta And Rolled Up, Garnished With Fresh Basil And A Balsamic Glaze (Gf)

Greek Meatballs With Yoghurt Sauce - Spiced Meatballs Served With A Cooling Fresh Herb Lemon And Parsley Yoghurt, Garnished With Fresh Herbs For A Flavourful Bite. Optionally Served With Freshly Baked Flatbread (Gf Available)

Stuffed Mushrooms With Feta - Juicy Mushrooms Filled With A Mixture Of Feta, Buffalo Mozzarella, Herbs, And Breadcrumbs, Baked Until Golden And Delicious (V)(Gf Available)

Roasted Red Pepper Hummus - Creamy Hummus Blended With Roasted Red Peppers And Garlic, Served With Pita Chips For Dipping (Ve)(Gf Available)

Quinoa Tabbouleh - A Refreshing Salad Of Quinoa, Parsley, Mint, Tomatoes, And Cucumber, Dressed In Lemon And Olive Oil (Ve)

Roasted Garlic And White Bean Dip - A Creamy Dip Made From Roasted Garlic And White Beans, Served With Crispy Breadsticks (Grissini) For Dipping (Ve)(Gf Available)

Courgette Fritters - Crispy Courgette Fritters Flavoured With Dill And Feta, Served With A Yoghurt Dipping Sauce (V)(Gf Available)

Cretan Dakos - Fresh Barley And Sourdough Bread Topped With Chopped Tomatoes, Feta, Basil And Olives, Drizzled With Olive Oil And Pomegranate Reduction For A Rustic Flavour (Ve)(Gf Available)

Mini Gyros - Bite-Sized Gyros Filled With Marinated Meat, Tzatziki, And Fresh Vegetables, Wrapped In Pita For A Perfect Hand-Held Treat.

Greek-Style Bruschetta - Toasted Bread Topped With Diced Tomatoes, Olives, And Feta, Drizzled With Olive Oil And Balsamic Reduction (Ve)(Gf Available)

Cabbage Rolls - Tender Cabbage Leaves Stuffed With A Mixture Of Rice, Herbs, And Ground Meat, Baked In A Light Tomato Sauce (Gf)

Fennel And Orange Salad - A Refreshing Salad Of Thinly Sliced Fennel And Orange Segments, Dressed With Olive Oil And Fresh Herbs (Ve)(Gf)

Moussaka - Layers Of Spiced Ground Lamb, Eggplant, And Creamy Béchamel Sauce, Baked Until Golden Brown And Served With A Fresh Green Salad (Gf Available)

Souvlaki Platter - Grilled Skewers Of Marinated Pork, Chicken, Or Lamb, Served With Warm Pita, Tzatziki, And A Vibrant Greek Salad (Gf Available)

Stuffed Peppers (Gemista) - Bell Peppers Filled With A Fragrant Mixture Of Rice, Tomatoes, Herbs, And Spices, Baked Until Tender And Served With A Side Of Yoghurt (V)(Ve Available)

Lamb Kleftiko - Melt In The Mouth Slow-Braised Lamb Cooked With Garlic, Lemon, And Herbs In, Resulting In Meltingly Tender Meat Served With Roasted Potatoes (Gf)

Seafood Saganaki - A Medley Of Shrimp, Mussels, And Calamari Sautéed In A Rich Tomato And Feta Sauce, Served With Crusty Bread For Dipping (Gf Available)

Pastitsio - A Hearty Baked Pasta Dish Layered With Seasoned Ground Beef, Béchamel Sauce, And Tubular Pasta, Baked Until Golden And Bubbly.

Fried Calamari - Lightly Battered And Fried Calamari Served With A Zesty Marinara Sauce And Lemon Wedges For A Fresh Touch.

Spanakopita With Lamb - Traditional Spinach And Feta Pie Enriched With Spiced Ground Lamb, Wrapped In Flaky Phyllo Pastry And Baked Until Golden.

Beef Stifado - A Rich Beef Stew Simmered With Pearl Onions, Tomatoes, And Red Wine, Served With Crusty Bread To Soak Up The Sauce (Gf Available)

Vegetable Moussaka - Layers Of Roasted Vegetables, Spiced Lentils, And Creamy Béchamel Sauce, Baked Until Golden And Served With A Side Of Salad.

Roasted Lamb With Potatoes - Herb-Marinated Lamb Leg Slow-Roasted With Garlic And Lemon, Served With Crispy Roasted Potatoes And Seasonal Vegetables.

Greek-Style Risotto - Creamy Risotto Made With Arborio Rice, Feta Cheese, Spinach, And Fresh Herbs, Finished With Lemon Zest For Brightness.

Pork Gyro Platter - Tender Slices Of Marinated Pork Served With Warm Pita, Tzatziki, And A Side Of Greek Fries Topped With Feta Cheese.

Lentil Soup (Fakes) - A Hearty Soup Made With Lentils, Tomatoes, And Spices, Served With A Drizzle Of Olive Oil And Crusty Bread (Ve)(Gf Available)

Baked Salmon With Dill Sauce - Oven-Baked Salmon Fillet Topped With A Creamy Dill Sauce, Served With Roasted Vegetables And Lemon Wedges (Gf)

Duck With Pomegranate Glaze - Tender Duck Breast Glazed With Pomegranate Sauce, Served With A Quinoa Salad And Roasted Broccoli (Gf Available)

Chicken Souvlaki With Tzatziki - Marinated Chicken Skewers Grilled To Perfection, Served With Creamy Tzatziki And A Side Of Lemony Rice Pilaf (Gf)

Beef Kebabs With Minted Yoghurt - Juicy Beef Kebabs Marinated In Spices, Grilled And Served With A Refreshing Minted Yoghurt Sauce And Grilled Vegetables (Gf Available)

Spinach And Feta Stuffed Chicken - Chicken Breasts Stuffed With Spinach And Feta Cheese, Baked Until Juicy And Served With A Side Of Roasted Potatoes (Gf)

Quinoa Salad With Feta And Olives - A Nutritious Quinoa Salad Tossed With Feta Cheese, Kalamata Olives, Cherry Tomatoes, And A Lemon-Olive Oil Dressing (V)(Ve Available)

Pork Loin With Citrus Glaze - Herb-Marinated Pork Loin Roasted With A Tangy Citrus Glaze, Served With Garlic Mashed Potatoes And Green Beans (Gf)

Grilled Shrimp With Ouzo Marinade - Juicy Shrimp Marinated In Ouzo And Garlic, Grilled To Perfection And Served On A Bed Of Arugula With Lemon Dressing (Gf)

Zucchini Fritters With Feta - Crispy Zucchini Fritters Mixed With Feta Cheese And Herbs, Served With A Cooling Yoghurt Dip.

Pasta With Lamb Ragu - Fresh Egg Pasta Tossed In A Slow-Cooked Lamb Ragu, Finished With Grated Parmesan Cheese And Fresh Herbs.

Saffron Rice With Chicken - Flavourful Saffron-Infused Rice Cooked With Tender Chicken And Peas, Served With A Sprinkle Of Fresh Parsley (Gf)

Greek Lamb Burgers - Spiced Lamb Patties Served On Pita Bread With Tzatziki, Lettuce, And Tomatoes For A Mediterranean Twist On A Classic (Gf Available)

Ratatouille With Feta - A Mediterranean Vegetable Stew Of Aubergine, Rich Roasted Tomatoes, Red Onions, Garlic And Peppers, Topped With Crumbled Feta Cheese For Added Richness (Gf)(V)(Ve Available)

Mediterranean Quiche - A Savoury Quiche Filled With Spinach, Feta, And Sun-Dried Tomatoes, Baked In A Flaky Crust And Served Warm (V)

Sea Bream With Lemon And Herbs - Whole Sea Bream Roasted With Lemon, Garlic, And Fresh Herbs, Served With A Side Of Sautéed Greens (Gf)

Pork And Feta Stuffed Mushrooms - Portobello Mushrooms Stuffed With Spiced Pork And Feta Cheese, Baked Until Golden And Served With A Drizzle Of Balsamic Reduction (Gf Available)

Baklava - Layers Of Flaky Phyllo Pastry Filled With Chopped Nuts And Sweetened With Honey Syrup, Offering A Delightful Balance Of Texture And Flavour (V)

Loukoum - Soft, Chewy Turkish Delight Flavoured With Rosewater Or Mastic And Dusted With Powdered Sugar, Providing A Sweet, Fragrant Bite (V)

Rizogalo - Creamy Rice Pudding Flavoured With Vanilla And Cinnamon, Served Chilled And Garnished With A Sprinkle Of Ground Cinnamon (Gf)(V)

Masticha Ice Cream - A Unique Ice Cream Made With Mastic Resin From Chios, Offering A Refreshing And Aromatic Flavour That’s Distinctly Greek (Gf)(V)

Karydopita (Walnut Cake) - A Moist Walnut Cake Spiced With Cinnamon And Drenched In Syrup, Served With A Dollop Of Whipped Cream For Indulgence (V)

Pasta Flora - A Sweet Tart Made With Shortcrust Pastry And Filled With Sweetened Quince Or Apricot Jam, Often Topped With Lattice Pastry (V)

Tarta De Santiago - An Almond Cake From Santiago, Lightly Flavoured With Lemon Zest And Topped With Powdered Sugar (V)

Baklava Cheesecake - A Fusion Dessert Combining Creamy Cheesecake With Layers Of Baklava Filling, Drizzled With Honey Syrup For Sweetness (V)

Chocolatopita - A Rich Chocolate Cake Made With Dark Chocolate And Nuts, Served With A Scoop Of Vanilla Ice Cream For A Decadent Treat (V)

Feta And Honey Tart - A Savoury-Sweet Tart Made With Creamy Feta Cheese And Drizzled With Honey, Baked In A Buttery Pastry Crust (V)

Yoghurt With Honey And Walnuts - Creamy Greek Yoghurt Topped With A Generous Drizzle Of Honey And Crunchy Walnuts, Offering A Simple Yet Luxurious Dessert (V)(Ve Available)

Kleftiko Cookies - Traditional Greek Cookies Made With Nuts And Spices, Served With A Dusting Of Powdered Sugar For A Delightful Crunch. Paired With Freshly Churned Vanilla And Cinnamon Ice Gelato (V)

Chocolate Mousse With Ouzo - Silky Chocolate Mousse Infused With A Hint Of Ouzo, Offering A Unique Flavour Twist, Served In Elegant Glasses (V)

Rice Pudding With Orange Blossom - Creamy Rice Pudding Flavoured With Orange Blossom Water, Garnished With Cinnamon And Pistachios For A Fragrant Touch (Gf)(V)(Ve Available)

Greek Coffee Ice Cream - Freshly Churned, Rich Ice Cream Made With Strong Greek Coffee, Offering A Perfect Blend Of Creaminess And Coffee Flavour. Garnished With Freshly Baked Biscuit Crumb And Dark Chocolate Flakes (Gf Available)

Baklava Ice Cream Sundae - A Decadent Sundae Featuring Baklava Pieces, Vanilla Ice Cream, And A Drizzle Of Honey, Topped With Crushed Nuts (V)

Fig And Walnut Tart - A Sweet Tart Filled With Fresh Figs And Walnuts, Baked In A Buttery Crust And Drizzled With Honey (Gf)

Orange Blossom Panna Cotta - A Silky Panna Cotta Infused With Orange Blossom Water, Served With A Berry Compote For A Refreshing Touch (Gf)