2 looking to book

2 looking to book

British Menu

Menu by Chef Brad S

5.0 (20 reviews)

Bacon-Wrapped Dates With Goats' Cheese Or Pecan, Goats' Cheese And Honey Dates (V)

Smoked Salmon Crostini With Soured Cream And Ikura Or Bloody Mary Gel With Salsa (V)

Stilton, Pear And Walnut On Toasted Fruit Loaf (V)

Truffled Celeriac Soup (V)

Traditional "New York-Style" Chicken Soup Or Tortellini A Brodo

Apple, Parsnip & Potato Soup (V)

Rib Of Aberdeen Angus Beef Or Roasted Celeriac Steak (V)

Baked Sea Bream With Lemon

Fondant Potatoes

Horseradish Yorkshire Puddings

Petit Pois A La Francais (V)

Port & Truffle Gravy (With Beef Only)

Caramelised Shallots (V)

Panettone Bread & Butter Pudding (V)

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Chef Brad

5.0 (20 reviews)

45+ years of experience | COO of "With Compassion", London's largest food charity

rising star

Watford, Hertfordshire
From £115pp / Min spend £625
7 yhangry events

Meet Chef Brad, a devoted food enthusiast who has dedicated 45 of his 60 years to the art of cooking...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

45+ years of experience | COO of "With Compassion", London's largest food charity

rising star

Watford, Hertfordshire
From £115pp / Min spend £625
7 yhangry events

Meet Chef Brad, a devoted food enthusiast who has dedicated 45 of his 60 years to the art of cooking...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Brad and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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Pay 10% deposit

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What happens if the chef cancels my booking?

FAQs

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Dietary requirements

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