8 looking to book

8 looking to book

Decadent BBQ

Menu by Chef Brad S

5.0 (20 reviews)

Asian Crab Croustades

Bellota (Wild Iberian Pork), Fig, Mozarella & Truffle Honey

Wild Mushroom Arancini With San Marzano Dip (V)

Pataniscas De Bacalhau (Portugese Salted Cod Fritters) With Spicy Tomato Dipping Sauce

Patata Bravas With Chilli & Soured Cream (V)

Goats' Cheese & Pecan Dtuffed Dates (V)

Andalucian Gazpacho (V)

Chilled Pea & Mint Soup With Feta (V)

Nasu Dengaku (Miso-Glazed Aubergines)

Thai "Yum Woonsen" Chicken & Seafood Spicy Salad Cups

Argentinian Rump Cap (Picanha) With Chimichurri

Whole Sea Bream With Oregano & Lemon

Boerwors (South African Spicy Sausage)

Lamb Sate With Peanut & Lime Dipping Sauce

Miso Mushroom & Halloumi Burgers (V)

Celeriac Steak Masala (V)

Sugar Snap & Radish Salad With Fresh Mint

Mexican Grilled Corn Salad With Avocado, Mango & Cotija Cheese

Orzo Salad With Feta And Marinated Vegetables

Roasted Beetroot, Peach, And Goats' Cheese Salad

Banana And Praline Parfait

Strawberries Romanoff With Demerera Shortbreads (V)

Fresh Pineapple Flambe In Rum With Coconut & Lime Ice Cream

Chocolate & Hazlenut Meringue Semifreddo

£Add details to view full price

Chef Brad

5.0 (20 reviews)

45+ years of experience | COO of "With Compassion", London's largest food charity

rising star

Watford, Hertfordshire
From £115pp / Min spend £625
7 yhangry events

Meet Chef Brad, a devoted food enthusiast who has dedicated 45 of his 60 years to the art of cooking...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

45+ years of experience | COO of "With Compassion", London's largest food charity

rising star

Watford, Hertfordshire
From £115pp / Min spend £625
7 yhangry events

Meet Chef Brad, a devoted food enthusiast who has dedicated 45 of his 60 years to the art of cooking...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Brad and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance