Classic British Home Comforts

Includes 3 dishes22 dishes to choose
Classic British Home Comforts
Classic British Home Comforts
Menu by Chef Joseph H
Chef Joseph H's profile image
Choose 1x StarterExtra dish cost £10pp
Welsh Rarebit - Essentially Cheese On Toast, But With A Rich, Savoury Sauce Made From Cheese, Mustard, Beer, And Worcestershire Sauce, Grilled Until Bubbly And Golden.
Scotch Egg - Soft-Boiled Egg Wrapped In Sausage Meat, Coated In Breadcrumbs, And Deep-Fried.
Prawn Cocktail - Chilled Atlantic Prawns In A Marie Rose Sauce, Served Over Gem Lettuce.
Devilled Livers - Chicken Livers Cooked In A Spicy Sauce, Served On Sourdough Toast.
Stilton And Broccoli Soup - A Creamy Soup Made With Stilton Cheese And Broccoli. Served With Homemade Bread Roll And Jersey Butter (Ve)
Smoked Salmon With Capers And Brown Bread - Thinly Sliced Smoked Salmon, Garnished With Capers, Lemon, And Served With Brown Bread And Jersey Butter.
Choose 1x MainExtra dish cost £15pp
Shepherd's Pie - A Hearty Dish With A Layer Of Cooked Minced Lamb, Topped With Mashed Potato.
Bangers And Mash. Thick Cut Pork Sausages, Creamy Champ Mash Potatoes, Onion Sauce.
Beef Wellington - A Succulent Beef Fillet Coated With Parma Ham And Duxelles, Then Wrapped In Puff Pastry.
Steak And Kidney Pie - A Traditional Pie Filled With Steak, Kidney, And Gravy.
Lancashire Hotpot - A Stew Originating From Lancashire, Made With Lamb Or Mutton And Onions, Topped With Sliced Potatoes, And Baked Until Crisp.
Cheese And Onion Pie, Lancashire Cheese And Caramelised Onions Encased In A Shortcrust Pastry. (Ve)
Choose 1x DessertExtra dish cost £10pp
Sticky Toffee Pudding - A Moist Sponge Cake Made With Finely Chopped Dates, Covered In A Toffee Sauce And Served With Vanilla Ice Cream (Ve)
Eton Mess - A Mix Of Strawberries, Broken Meringue, And Whipped Double Cream.
Bread And Butter Pudding - A Traditional Dessert Made By Layering Slices Of Buttered Bread Scattered With Raisins In An Oven Dish, Over Which Egg Custard Is Poured.
Apple Crumble - Stewed Apples Topped With A Crumbly Mixture Of Butter, Flour, And Sugar, Baked Until Golden And Served With Custard Or Ice Cream.
Spotted Dick - A Steamed Pudding Made With Suet And Dried Fruit, Served With Custard.
SidesExtra dish cost £5pp
Seasonal Vegetables - Tossed In Garlic Butter.
Triple Cooked Chips - Steamed, And Cooked Twice In A Deep Fat Fryer To Ensure An Extra Crispy Chip
Dauphinoise Potatoes - Sliced Potatoes Cooked In A Garlic Cream.
Mushy Peas - Peas Boiled And Mashed With Salt, Pepper, And Mint.
Pickled Red Cabbage - Red Cabbage Pickled In Vinegar With Various Spices.
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Chef Joseph H's profile image

Chef Joseph

Michelin Star and Rosette Experienced | Ex-White Swan at Fence and the Gilpin Hotel in Windermere
  • Burnley, Lancashire
  • From £50pp / Min spend £400

Joseph has been honing his culinary skills in the industry for several years, working in a variety o...read more

10+ Years of experienceHighly rated
View profile
Michelin Star and Rosette Experienced | Ex-White Swan at Fence and the Gilpin Hotel in Windermere
  • Burnley, Lancashire
  • From £50pp / Min spend £400

Joseph has been honing his culinary skills in the industry for several years, working in a variety o...read more

10+ Years of experienceHighly rated
View profile

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