A Taste of Autumn A la Carte menu

Includes 4 dishes12 dishes to choose
A Taste of Autumn A la Carte menu
8 looking to book
A Taste of Autumn A la Carte menu
Menu by Chef Andrew J
5.0 (8 reviews)
Chef Andrew J's profile image
Choose 1x CanapésExtra dish cost £10pp
Pine & Yeast Buttermilk Sweetbreads, Ipa Gel
Preserved Cepes Mushroom Gougères
Bath Chap Fritter & Pear Purée
Choose 1x StartersExtra dish cost £33pp
Bromham Beetroot & Somerset Ricotta Aged Pecorino Tart
Confit Duck & Foie Gras Terrine, Plum Salad
Citrus Cured Loch Duart Salmon, Granny Smith Apple, Dill & Exmoor Caviar
Choose 1x Main CoursesExtra dish cost £33pp
Poached Dover Sole, St Ives Mussel Velouté, Verjus, Grapes & Cucumber
Dorset Venison Two Ways, Prune, Salsify, Cacao & Juniper Jus
Wiltshire Truffle Potato Terrine, Cepes Ketchup, Confit Hen’s Yolk, Chanterelle & Trompette
Choose 1x DessertsExtra dish cost £33pp
Raspberry Granita, Yogurt Sorbet, Raspberry Gel & Frozen Yogurt
Anjou Pear, Poached And Caramelised, Beurre Noisette Financier & Spiced Ice Cream
Madagascan Vanilla Crème Brulée, Blackberry Sorbet
£Add details to view full price
Chef Andrew J's profile image

Chef Andrew

5.0 (8 reviews)
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
trending
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 8 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
trending
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 8 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliableQuick to respond
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Andrew and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us +44 20 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance