Top 10 Services for a Brazilian Buffet in London

A Brazilian buffet brings bold flavours and authentic dishes that reflect the heart of South American cuisine. Here are 10 chefs in London known for delivering this experience, each bringing the best of Brazilian cooking to the table.

Chef Janusz is a seasoned private chef with 20 years of experience known for crafting memorable dining experiences, now adding Brazilian flair to his culinary repertoire. With a background that includes cooking for renowned clients like Les Dennis, Janusz brings a blend of skill and passion to the table, tailoring each buffet to bring out the best of Brazilian cuisine.

Known for his expertise in grilling and BBQ, his skills in crafting a Brazilian steak buffet in London are exceptional. Alongside sizzling steaks, his menu often features favourites like Feijoada, a rich black bean and meat stew, and Pão de Queijo, the classic Brazilian cheese bread.

For anyone seeking an authentic Brazilian buffet experience, Chef Janusz delivers a flavour-packed spread that combines quality with the lively spirit of the cuisine.

Chef Fouad is an experienced chef who has worked in some of the world’s most exclusive kitchens. With a background in French and Brazilian cuisine, he brings a unique combination of flavours to his Brazilian buffet. 

His expertise in preparing Brazilian favourites such as Coxinha—crispy, savoury chicken-filled bites—and Pastel de Carne, a classic beef pastry, showcases his versatility and commitment to authentic flavours. These dishes have become favourites at his events, receiving high praise for their quality and impeccable presentation.

As a master of grilling and a knack for bringing out flavours with marination and sauces, his Brazilian meat buffets in London are a standout experience.

Chef Jorge is a talented chef with 25 years of experience who brings a unique twist to a Brazilian buffet in London. Originally from Ecuador and trained in Advanced Culinary Skills and Patisserie at Westminster and Kingsway, he is adept at blending Latin American flavours with European techniques.

His signature dishes include Churrasco de Picanha (Brazilian grilled beef with a special marinade) and Farofa (a traditional Brazilian side made with toasted cassava flour, spices, and herbs). These dishes highlight his deep understanding of both Brazilian flavours and the art of grilling.

If you’re looking for a Brazilian BBQ buffet in London, Chef Jorge’s services are the perfect catering solution to elevate your event with authentic, bold flavours.

Chef Anaam brings 23 years of culinary experience, making him a sought-after chef for Brazilian buffets in London that demand both authenticity and creativity.  Chef Anaam has worked with renowned figures like Michel Roux Jr, Heston Blumenthal, and Giorgio Locatelli, refining his skills to create exceptional dishes. His expertise spans diverse cuisines, but his passion for Brazilian flavours, especially in BBQ and grilled meats, sets him apart.

Some of Chef Anaam’s unique and mouth-watering dishes include Escondidinho de Carne, a delicious layered dish made with seasoned beef and creamy mashed yucca, and Bacalhau à Brás, a comforting cod fish dish mixed with onions, potatoes, and eggs.

Chef Anaam’s expertise in large-scale events and intimate private dining allows him to offer Brazilian buffets that deliver a satisfying and well-crafted culinary experience.

Chef Tessa is an award-winning chef with over 12 years of experience working in several countries. She has worked globally, sharpening her skills in fine dining, health food cafes, and event catering. Known for her expertise in plant-based cuisines, Chef Tessa brings a fresh and innovative touch to Brazilian cuisine. 

Chef Tessa’s Brazilian buffet in London features an exciting range of BBQ dishes, like tender and juicy Picanha Steaks,  vegan soy “Meat” Skewers and Portobello Mushroom Steaks. Another highlight from her menu is Churrasco De Porco Com Queijo Ralado, a Brazilian pork BBQ dish topped with grated cheese.

Whether she’s foraging for fresh ingredients or creating a feast for a special event, Chef Tessa combines her culinary expertise with a personal touch that ensures each Brazilian buffet is full of wholesome flavours.

Chef Nadine is known for creating exceptional dining experiences by focusing on the finest, freshest ingredients. She works closely with trusted farms, ensuring that only premium, high-quality produce is used in her dishes, which is particularly crucial when preparing a Brazilian buffet that celebrates bold, authentic flavours.

Her love for Brazilian cuisine shines through in dishes like Moqueca, a vibrant seafood stew, Brazilian Picanha Steak, succulent cuts of beef grilled to perfection, and Frango a Passarinho—crispy marinated chicken, making her Brazilian buffets in London a true feast of flavours.

Whether it’s slow-cooked stews or perfectly grilled meats, her buffets are a delicious reflection of Brazil’s bold, delicious cuisine.

Chef Fabrice is a highly skilled chef with an impressive career and has cooked for well-known celebrities like Hilary Clinton, Steve Martin, and Robin Williams.  His extensive experience as a chef, consultant, and food developer allows him to adapt his culinary expertise to a wide range of cuisines, including Brazilian-inspired menus.

Chef Fabrice’s Brazilian buffet in London features bold flavours and creative twists on traditional dishes. Highlights include Acaraje, a classic Brazilian street food, and Beef Barbacoa, a slow-cooked beef dish that is tender, full of flavour, and seasoned with a blend of spices, ideal for a hearty meal.

He also offers custom wine pairings to complement his Brazilian dishes, enhancing the authentic flavours of each meal. Chef Fabrice’s expertise in Brazilian cuisine brings a unique touch to every event, leaving guests impressed with the depth of flavour and attention to detail in every dish.

Chef Viny is an experienced chef who brings the flavours of Brazil to your event with his unique Brazilian buffet offerings. Having worked at prestigious places like Le Gavroche and Le Cordon Bleu, Viny has brushed his skills in creating refined dishes while staying true to his roots. 

With a multicultural background and a life filled with travel, Viny has explored diverse global flavours and cuisines, which have shaped his distinctive approach to Brazilian cuisine.

Chef Viny’s Brazilian meat buffets in London include standouts like Ragu De Ossobuco, a slow-cooked veal stew that’s rich in flavour, and Roasted Pork Loin Sausage Roulade. Another signature dish is  Galinhada, a flavourful chicken and rice dish that’s both hearty and comforting, reflecting the heart of Brazilian home-cooked meals.

Chef Yvette is a dedicated private chef known for creating exceptional Brazilian buffets in London. During her experience working at Gordon Ramsay’s Bread Street Kitchen, she polished her techniques, which is reflected in the finesse of her dishes, even in a buffet setting.

Chef Yvette’s menu features vibrant Brazilian dishes with a twist, such as her Bacalhau com Natas (salted cod with creamy potatoes) and Feijão Tropeiro (Brazilian bean and sausage dish). Her commitment to treating food as both an art and a science ensures that each Brazilian buffet in London is thoughtfully crafted for her clients.

Chef Gianni brings a unique touch to Brazilian cuisine in London with his innovative ideas that blend tradition and creativity. His Brazilian menu reflects his creativity, offering exciting and flavourful options that transport you straight to Brazil.

Chef Gianni’s Brazilian menu includes dishes like Arroz de Carreteiro, a flavourful rice dish with beef and vegetables, and Bolinhos de Bacalhau, crispy codfish fritters that are perfect for any buffet.  

His versatility and commitment to his craft make him an ideal choice for Brazilian-inspired buffets, where he combines authentic dishes with his personalised style. He ensures that every dish on his Brazilian buffet in London is tailored to his guest’s expectations for a satisfying experience.

Hiring a private chef to create a Brazilian buffet in London takes your dining experience to the next level, offering bold flavours and tailored service right at home. Whether you’re craving traditional dishes or vegetarian options, yhangry connects you to talented private chefs who are prepared to amaze your guests with their skills in creating a fantastic Brazilian spread. 

From Chef Jorge’s classic Brazilian barbecue to Chef Fouad’s lively vegetarian platters, each chef brings a memorable feast that suits every occasion. What’s more? With an excellent customer support team, easy payment options and cancellation protection, you can plan your event in a hassle-free manner. Want to explore more options? Browse our network of London-based private chefs today to find the ideal match for your event!