Caramelised Onion And Goats Cheese Bruschetta With A Balsamic Glaze

Mini Heritage Tomato And Basil Bruschettas With Fresh Burrata

Stuffed Brioche Wreath With A Rosemary And Garlic Baked Camembert (V)

Traditional Roast Turkey

Vegan Meat Loaf (ve)

Traditional Roast Potatoes (V)

Honey Balsamic Glazed Brussels Sprouts

Caramelised Onion Gravy

Honey And Mustard Roast Organic Root Vegetables (V)

Traditional Homemade Yorkshire Puddings

Mustard Mashed Potatoes

Chocolate Cherry Tart (V)

Festive Christmas Tree Red Velvet Cupcakes

Festive Eton Mess

Boozy Marsala Tiramisu (Or Non Boozy, Your Choice)

Acai Bowls (ve)

Crispy French Toast With Caramelised Banana And Pecans (V)

French Toast with Poached Organic Rhubarb and Mandarin with a Mascarpone Cream (v)

American Mini Pancake Stacks with a very berry syrup (v)

Morrocan Shakshuka with Beef Meatballs and Arlington Whites

Roasted Pumpkin and Feta tarts (v)

Wild Mushroom Bruschetta (ve)

Spinach and ricotta pull-apart sunshine pie

Toasted Sourdough

Banana Brunch Muffins with Passionfruit Glaze (v)

Poached Rhubarb on Sourdough with Labeh (v)

Mini Vegan Cinnamon Buns With Cream Cheeze Topping

Mini pancake and fruit toast skewers with maple syrup

Lebanese Mezze Selection With Warm Lebanese Bread (Ve)

Aromatic Stuffed Vineleaves (Veg)

Mini Heritage Tomato And Basil Bruschettas With Fresh Burrata

Pomegranate Chicken Thighs

Chermoulla Spiced Sea Bass

Lebanese Maghmour Spicy Aubergine Stew

Fatteh Makdous - Lamb Stuffed Aubergines In A Tomato And Tahini Sauce

Morrocan Shakshuka With Beef Meatballs And Arlington Whites

Aleppo Spiced Potatoes (Ve)

Tabbouleh Salad With Cracked Bulgur Wheat (V)

Honey Butter And Saffron Carrots With Feta (V)

Middle Eastern Carrot And Coriander Salad With Toasted Almonds (V)

Tomato Stewed Bulgur Wheat (V)

Couscous Salad, With Mint, Feta And Onions (V)

Chocolate Ferrero Baklava (V)

Walnut Baklava With Jais Icecream

Poached Marsala Pears With A Mascarpone Cream

Shrimp And Calamari Tempura With A Minty Yoghurt Aioli

Crispy Vegetable Spring Rolls With A Sweet Chilli Sauce

Hoisin Duck Summer Rolls With A Soy Sauce Dip

Shredded Duck with Asian Pancakes, Cucumber, Spring Onions and Hoisin Sauce

Kung Pao Cauliflower (v)

Bang Bang Cauliflower (v)

Miso Aubergine, with a Tahini Sauce (v)

Sweet and Sour Chicken

Indonesian Chicken Satay Skewers

Sesame and Honey Pork Skewers

Yasai Yakitori - Grilled Veg Skewers (v)

Pineapple Fried Rice (Ve)

Special Egg Fried Rice

Stir Fry Soy Noodles (V)

Singapore Noodles (V)

Banana Fritters With Miso Caramel Sauce

Banana Fritters With Syrup And Sesame Seeds

Chocolate And Berry Torte With Happy Birthday Engraved On It

Shrimp Tostadas

Cheesy Beef Taquitos

Loaded Nachos With Guacamole, Salsa And Sourcream

Pork Carnitas Tacos

Pulled Chicken Taco

Crispy ‘Catch Of The Day’ Taco With A Mango And Coriander Salsa

Hoisin Duck Tacos With Spring Onions And Cucumber Slices

Smokey Aubergine Taco (V)

Cheesy Beef Tacos

Chilli Prawn Taco

Mexican Red Rice (V)

Mexican Coleslaw (V)

Charred Corn Salsa (V)

Pineapple Salsa (V)

Pico De Guillo (V)

Sour Cream (V)

Guacamole (V)

Shredded Cheese (V)

Salsa Verde (V)

Fried Chilli Honey Plantain (V)

Tres Leches (V)

Fresh Churros With Dulce De Leche Sauce

Chocolate Cherry Tart (V)

Warm Chocolate Fudge Cake With Jais Homemade Icecream

Crispy Vegetable Spring Rolls With A Sweet And Sour Dip

Vietnamese pork ribs

Satay Sutton Hop Chicken Skewers

Sweet chilli and coconut chicken skewers

Sweet soy and lemongrass prawn skewers

Crispy coconut prawns

Miso Aubergine Rolls With A Tahini Sauce (V)

(V) Miso mushroom pate on sourdough toasts

Thai corn fritters (v)

Chocolate Brownie Bites With Strawberries

Chocolate Ferrero Baklava (V)

Coconut sticky rice balls with Mango

Brazilian Picanha Steak

Brazilian Sausages flavoured with smoky herbs and spices

Chorizo Prawn and potato Kebabs

Lime and Coriander Chicken Kebabs

Grilled Halloumi Burgers (not Brazilian But tastes good!)

BBQ Portobello Mushrooms

Brazilian Vinagrette: Salad With Onions, Tomatoes, Peppers, Vinegar And Olive Oil

Freshly cut Spiced Parmesan Fries

Seasoned BBQ Potatoes

BBQ Garlic Rice

Potato And Mayonaise Salad (V)

Sweet potato fries

Farofa- fried cassava flour cooked with onions, bacon and eggs

Fresh Churros With Dulce De Leche Sauce

Passionfruit Pavlova With Dulce De Leche’, Torched Bananas And Lime Zest

Brazian custard and Dulce de Leche Donuts

Fresh Tropical Fruit Platter

Greek Mezze Of Dips With Corn Pitta Bread (V)

Aromatic Stuffed Vineleaves (Veg)

Greek Meatballs

Courgette Fritters

Chicken Souvlaki Wrap With Corn Flatbreads

Grilled Halloumi Wraps With Corn Pitta (V)

Vegan Moussaka (Ve)

Greek Baked Macaroni (V)

Lamb Moussaka

(V) Freshly Cut Fries With 36 Month Aged Parmigianno Reggiano

Greek Salad Made With Heritage Tomatoes And Unpasteurised Kalamata Olives

Roasted Cyprus Potatoes With Olive Oil And Oregano

Honey Butter And Saffron Carrots With Feta (V)

Chocolate Ferrero Baklava (V)

Walnut Baklava

Chocolate Cherry Tart (V)

Marsala Tiramisu (V)

Shrimp And Calamari Tempura With A Minty Yoghurt Aioli

Crispy Vegetable Spring Rolls With A Sweet Chilli Sauce

Hoisin Duck Summer Rolls With A Soy Sauce Dip

Shredded Duck with Asian Pancakes, Cucumber, Spring Onions and Hoisin Sauce

Miso Glazed Sea Bass, With Noodles, Thai Vegetables With A Tom Yum Broth

Steamed Halibut Fillet With Ginger, Onions And Lemongrass With Glass Noodles

Cauliflower/Chicken Manchurian With Stir Fried Noodles

Massaman Chicken Curry With Jasmine Rice

Paneer/Chicken Or Prawn Coconut Curry With Steamed Saffron Rice

Cauliflower/chicken or Paneer Manchurian with Hakka Noodles

Mapo Tofu With Beyond Meat Crispy Bits, Served With Hakka Noodles

Sutton Hoo Chicken Katsu Curry with Special Fried Rice

Stir Fried Asian Vegetables (Ve)

Fresh Fruit Selection (with dessert)

Banana Fritters With Miso Caramel Sauce

Banana Fritters With Syrup And Sesame Seeds

Chocolate And Berry Torte With Happy Birthday Engraved On It

Very Berry Basque Cheesecake

Miso Butterscotch Chocolate Tart

Crispy ‘Catch Of The Day’ Taco On A Butterfly Pea Purée’ With A Mango And Coriander Salsa And Edible Flowers

Loaded Nachos With Guacamole, Salsa And Sourcream

Chilli Con Carne with Mexican fried Rice

Ancho Braised Short Rib, Roast Bone Marrow, Chimichurri, Tortillas

Sticky Pork Neck soft tacos with pickled cabbage

Chicken Tacos with Charred Corn

Mexican beef cheek tacos

Crispy ‘Catch Of The Day’ Taco On A Butterfly Pea Purée’ With A Mango And Coriander Salsa And Edible Flowers

Huevos Mancheros (Mexican baked eggs) with tortilla chips

Grilled corn with manchego, lime and paprika (v)

Corn chip Fattoush (v)

Guacamole, Sour cream and Salsa

Brazilian Picanha Steak

Brazilian Sausages flavoured with smoky herbs and spices

Chorizo Prawn and potato Kebabs

Lime and Coriander Chicken Kebabs

Grilled Halloumi Burgers (not Brazilian But tastes good!)

BBQ Portobello Mushrooms

Brazilian Vinagrette: Salad With Onions, Tomatoes, Peppers, Vinegar And Olive Oil

Corn and Capsicum Salsa

Egg Parsley and Parmesan Salad

Salada de aroz

Freshly cut Spiced Parmesan Fries

Seasoned BBQ Potatoes

Fresh Churros With Dulce De Leche Sauce

Passionfruit Pavlova With Dulce De Leche’, Torched Bananas And Lime Zest

Fresh Tropical Fruit Platter

Sauteed Asparagus With Saffron Yoghurt & A Poached Egg

Carrot And Coriander Soup With A Middle Eastern Twist (V)

Iow Heritage Tomato Bruschetas With Stracciatela, Fresh Basil And A Pesto Dressing (V)

Pistachio Crusted Lamb on a pea and mint purée

Chicken Liver Pate Sable Sandwich Biscuit with a cherry Jam

Ancho Braised Short Rib, Roast Bone Marrow, Chimichurri, Tortillas

Crispy Monkfish with Capers, sautéed asparagus and a salsa verde

Chicken Ballotine on a bed of Creamy Chive mashed potatoes

Chocolate Ferrero Baklava (V)

frozen berries with a white chocolate ganache

Strawberry Mousse Valentines Cake

Iow Heritage Tomato Bruschetas With Stracciatela, Fresh Basil And A Pesto Dressing (V)

Ossombucco Milanese Served With Risotto Milanese (Highly Reccomended!)

Cottolette Di Pollo

Italian Sausage Pappardelle

Spinach and Ricotta Gnudi with Tomato-Butter Sauce

Osso Buco with Citrus Gremolata

Chicken Parmesan with Pepperoni

Butter Green Beans

Honey Butter And Saffron Carrots With Feta (V)

Creamy Chive Mash Potato (V)

Creamy Polenta

Pesto Orzo

Matcha Tiramisu (V)

Boozy Marsala Tiramisu (Or Non Boozy, Your Choice)

Chocolate Cherry Tart (V)

Very Berry Basque Cheesecake