Fine dining - From Mumbai with love

Menu by Chef Meera A

5.0 (5 reviews)

Tuna Cutlets - Tuna Flavoured With Black Pepper, Curry Leaves And Ginger, Coated With Breadcrumbs And Shallow Fried, Served With Mint Chutney

Mutton Pattice - Potatoes Stuffed With Lamb Mince Flavoured With Cumin, Coriander, Coated With Breadcrumbs And Shallow Fried, Served With Wild Garlic Pesto

Gobi Manchurian (V) (Ve)

Samosa - Thin Crispy Homemade Pastry Filled With Potatoes And Peas Or Lamb Mince

Daal Vada (V) (Ve) -Mung Daal And Chana Daal Soaked And Ground With Ginger, Green Chillies And Fresh Coriander, Shallow Fried Pattice, Served With Yogurt Sauce

Murg Hariyali Tikka - Chicken Marinated With Yogurt, Fresh Coriander And Mint And Grilled, Served With Onion Kachumbar

Goan Rawa Fish Fry - Fish Marinated With Special Fish Masala, Coated With Semolina And Shallo Fried, Served With Onion Kachumbar

Paneer Koliwada - An Iconic Mumbai Dish, Paneer Marinated With Fresh Spices, Smoked Tamarind And Shallow Fried With Onions!

Raan Lamb - Leg Of Lamb Marinated With Spices Served With New Potatoes

Veg Malvani - Mixed Veg Cooked With Coastal Spices - Fresh Coconut, Flavoured With Fresh Malvani Masala (V)(Ve)

Kolhapuri Chicken - Chicken Marinated With Byadegi Chilli Powder And Fresh Kolhapoori Masala And Slow Cooked With Fresh Coconut!

Veg Kolhapuri - Cauliflower, Carrots And Peas Cooked With Fiery Kolhapoori Masala , Flavoured With Fresh Coconut (V) (Ve)

Hyderabadi Chicken/Lamb Dum Biryani - Chicken/Lamb Marinated With Yogurt And Fresh Biryani Masala, Layered With Basmati Rice, Flavoured With Saffron, Cooked In Dum Style!

Chicken Beri Beri Biryani - Iconic Mumbai Dish From Parsi Community, Checken Marinated And Slow Cooked With Fresh Masala, Topped With Fried Onions, Layered With Saffron Rice And Cooked To Perfection!

Paneer Tikka Achari Masala - Paneer Marinated With Achari ( Pickle) Spices And Stir Fried With Onions And Tomatoes

Aloo Sabji - Potatoes Cooked In Traditional Maharashrian Style With Fresh Coconut And Tomatoes, Flavoured With Cumin

Fish Chutney Fry - Seasonal Fish, Stuffed With Coconut Coriander Chutney, Seasoned With Lime, Steamed And Garnished With Red Chilli And Coriander.

Kheema Pav - Typical Mumbai Signature Dish - Minced Lamb Cooked With Fresh Spices, Coriander, Mint Nd Served With Fresh Pav.

Stuffed Baingan ( Aubergines) (V) (Ve) - Small Aubergines Stuffed With South Indian Spices, Fresh Coconut And Slow Cooked .

Pav Bhaji - Every Mumbain Is In Love With This ! Califlower, Potatoes, Peas Slow Cooked With Fresh Pav Bhaji Masala, Served With Pav ( Soft Bun) Seasoned With Fresh Chilli Garlic Chutney And Onions (V)(Ve)

Beans Thoran

Cabbage Thoran

Lemon Rice

Daal Makhani

Rawa Kesari - Semolina Flavoured With Saffron

Rice Pudding Topped With Pistachio

Mango Panna Cotta

Maska Pudding - Variation Of Bread And Butter Pudding With Nutmeg And Cardamom Served With Ice Cream

Peas And Spinach Puffs

Pin Wheel Rolls

Prawn Koliwada

Onion Bhajiya