4 courses

Includes 4 dishes • 12 dishes to choose
4 courses
4 courses
4 courses
Menu by Chef Andrew J
5.0 (2 reviews)
Chef Andrew J's profile image
Choose 1x CanapéExtra dish cost £10pp
Westcombe Cheddar, Cheese Gougère
Huntsman Farm Pork, Crispy Pigs Terrine & Pear Purée
Wild Smoked Eel, Homemade Lemongrass Teriyaki
Choose 1x StarterExtra dish cost £33pp
Torchon Of Foie Gras, Wild Cherry And Almond Salad Served With Homemade Brioche
Bromham Beetroot & Rosary Goat’s Cheese, Aged Pecorino Tart
Wild Cornish Turbot, Shellfish Jus Gras & Cauliflower
Choose 1x Main CourseExtra dish cost £33pp
Ryeland Lamb, Two Ways, Glazed Sand Carrot, Cumin Granola, Sheep’s Yogurt, Crispy Anchovy & Lamb Jus
Wiltshire Truffle, Potato Terrine, Confit Duck Yolk & Cepes Ketchup
Wild Cornish Seabass, Courgette & Basil, Bouillabaisse Au Beurre, Saffron Potatoes & Rouille
Choose 1x DessertExtra dish cost £33pp
Anjou Pear, Poached And Caramelised, Beurre Noisette Financier & Spiced Ice Cream
Tahitian Vanilla Bean, Pannacotta, Strawberry Ice Cream & Pink Peppercorn
Wiltshire Chocolate Cake, Chocolate Brownie, Chocolate Crémeux, Black Wiltshire Truffles
Select dishes from 4 courses4 remaining
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Chef Andrew J's profile image

Chef Andrew

5.0 (2 reviews)
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 4 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliable
View profile
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 4 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliable
View profile

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