5 looking to book

Premium Indulge 5 Course

Beef Fillet Wrapped In Prosciutto, Red Wine Jus (Gf)

Rack Of Lamb, Herb & English Mustard Crust, Minted Jus

Fennel Porchetta,(Rolled Pork Belly With Tuscan Fennel Pollen)(Gf)

Sticky Toffee Pudding, Vanilla Ice-Cream

Premium Indulge 5 Course

Crab, Prawns Opened Ravioli, Buerre Noisette, Tomato Concasse, Wilted Spinach, Crispy Capers

Beef Fillet Wrapped In Prosciutto, Red Wine Jus (Gf)

Rack Of Lamb, Herb & English Mustard Crust, Minted Jus

Fennel Porchetta,(Rolled Pork Belly With Tuscan Fennel Pollen)(Gf)

Sticky Toffee Pudding, Vanilla Ice-Cream

Strawberry No Bake Cheesecake Brulee With Berries

Chocolate Delice, Raspberry, White Chocolate & Ginger Mousse(Gf)

Chocolate Fondant, Vanilla Ice-Cream

5 looking to book

Premium Indulge 5 Course

Menu by Chef Robert K

5.0 (25 reviews)

Caramelized Balsamic Red Onion Tartlet,Brie Mousse And Walnut (V)

Crab, Prawns Opened Ravioli, Buerre Noisette, Tomato Concasse, Wilted Spinach, Crispy Capers

Salmon Gravlax, Rey Bread And Mustard Sauce (Gf)

Beetroot And Goat Cheese Arancini (V)

Beef Fillet Carpaccio, Rocket, Parmesan, Truffle Olive Oil, Parsnip Crisp (Gf)

Beef Fillet Wrapped In Prosciutto, Red Wine Jus (Gf)

Pan Fried Salmon Fillet, Herb & Pea Crust, Hollandaise Sauce

Cauliflower Steak, Cauliflower Puree, Carpaccio Of Cauliflower (Gf,V,Ve)

Rack Of Lamb, Herb & English Mustard Crust, Minted Jus

Fennel Porchetta,(Rolled Pork Belly With Tuscan Fennel Pollen)(Gf)Rolled and spiced pork belly

Dauphinoise Potato, Wilted Spinach (V,Gf)

Creamy Mashed Potato, Carrots And Asparagus (V,Gf)

Potato Gnocchi, Wilted Spinach (V,Gf,Ve)

Garlic, Rosemary Potatoes, Carrots And Asparagus (Ve,V,Gf)

Skinny Fries, Side Salad

Mini Pavlova, Passion Fruit Custard, Infused Apples, Chantilly Cream And Berries

Sticky Toffee Pudding, Vanilla Ice-Cream

Strawberry No Bake Cheesecake Brulee With Berries

Chocolate Delice, Raspberry, White Chocolate & Ginger Mousse(Gf)

Chocolate Fondant, Vanilla Ice-Cream

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Chef Robert

5.0 (25 reviews)

Le Cordon Bleu trained| 15yrs+ experienced luxury chef

super chefrising star

Bournemouth, Hampshire
From £50pp / Min spend £350
49 yhangry events

Chef Robert is a culinary master with a Le Gordon Bleu diploma and almost two decades of expertise i...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable

Le Cordon Bleu trained| 15yrs+ experienced luxury chef

super chefrising star

Bournemouth, Hampshire
From £50pp / Min spend £350
49 yhangry events

Chef Robert is a culinary master with a Le Gordon Bleu diploma and almost two decades of expertise i...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Robert and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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