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Canapé Party!

Menu by Chef Sam S

5.0 (40 reviews)

Gravlax On Mini Blini With Dill Crème Fraiche & Pickled Grape (Nut Free)

Venison Carpaccio & Pickled Blackberry (Nut Free) (Df) (Can Be Gf)

Slow Roasted Tomato With Pesto Boccocini (Nut Free) (Can Be Gf)

Prawn Cocktail Prawn Cracker (Df) (Gf) (Nut Free)

Tuna Carpaccio With Avocado-Wasabi Creme Fraiche On Rice Cracker (Gf) (Nut Free)

Selection Of Sushi (Df) (Gf) (Nut Free)

Duck Tartare ‘Spring Roll’ With Plum Sauce (Df) (Nut Free)

Selection Of Vegan Sushi (Ve) (Gf) (Df) (V) (Nut Free)

Mushroom Duxelle Croutons (Df) (Ve) (V) (Nut Free) (Can Be Gf)

Truffle Bread & Butter Pudding (V) (Nut Free)

Tempura Prawn With Sweet Chilli Dipping Sauce (Df) (Nut Free)

Pea & Chorizo Tartlet (Nut Free)

Pea Croquette With Mint Emulsion (Ve) (V) (Df) (Nut Free) (Can Be Gf)

Duck Croquette With Hoisin Sauce (Df) (Can Be Gf)

Crispy Egg Yolk & Truffle Aioli (V) (Df) (Can Be Gf) (Nut Free)

Crispy Goat's Cheese & Chilli Jam (V) (Nut Free) (Can Be Gf)

Tomato Arancini With Basil Mayo (Ve) (V) (Nut Free) (Df) (Can Be Gf)

Lavender & Honey Macaroon (Gf) (V)

Passionfruit Macaroon (Gf) (V)

Mini Passionfruit Meringue Tart (V) (Nut Free)

Chocolate & Salted Caramel Macaroon (Gf) (V)

Strawberry & Elderflower Pavlova (Gf) (V) (Nut Free)

Dark Chocolate Brownie (V) (Ve) (Gf) (Df) (Nut Free)

Mini Daim Cheesecake (V)

Rhubarb & Custard Crumble Tart (V) (Nut Free)

Strawberry & Elderflower Pavlova (Df) (Ve) (Gf) (V) (Nut Free)

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Chef Sam

5.0 (40 reviews)

Ex-The Peat Inn (1 Michelin Star), Ex-Savoy Hotel

super chefluxury

Glenrothes, Fife
From £60pp / Min spend £250
54 yhangry events

With over a decade of experience in the industry, Chef Sam has had the opportunity to work in some o...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable

Ex-The Peat Inn (1 Michelin Star), Ex-Savoy Hotel

super chefluxury

Glenrothes, Fife
From £60pp / Min spend £250
54 yhangry events

With over a decade of experience in the industry, Chef Sam has had the opportunity to work in some o...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Sam and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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Pay 10% deposit

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What happens if the chef cancels my booking?

FAQs

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