Yhangry Reviews from verified customers

Had the pleasure of having Brian cater at a stag do (23people) over the weekend - every aspect was fantastic. Brian's communication & dedication in making sure every detail was covered was phenomenal. He tailored his (delicious) menu exactly to the needs of the group, he was diligent enough to do a site visit to set us up for success, as well as taking responsibility for hosting and clean up too. Him and Sue were great company and I wouldn't hesitate to recommend him for any event - thank you !

We booked Alastair for a private dinner at our friends hen do, and it was fantastic from start to finish. Alastair provided lots of menu options for us to pick from, and on the day Alastair arrived bang on time, and made a delicious dinner for us all before clearing everything away for us. Would highly recommend!

AJ was great

Angela was amazing. Her food was excellent, the presentation was great and she got it all together very quickly. She was also just a very pleasant person to be around for the evening. I will definitely hire her again.

Chef Pete was easy to work with and extremely talented!

This was our first time booking a private chef. Danny made our experience thoroughly enjoyable and stress free. He contacted us beforehand to ensure the menu was to our liking and responded quickly to any queries we had. On the night he was very friendly but also left us to enjoy our evening. The food was phenomenal, surpassing any restaurant we've ever been. He cleaned up the kitchen afterwards leaving it spotless. I would highly recommend Chef Danny to anyone looking to book a private chef.

Great food , great communication. . Super east to plan with !

Adam is an excellent chef with a great personality Our menu choices were straightforward but were delicious. I am happy to recommend Adam to anyone.

I hired chef Dom for my wife’s and my 15th wedding anniversary dinner. My wife has a lot of dietary restrictions and chef Dom took them as a personal challenge to create a meal that followed her restrictions, but taste just as good as a normal meal. Chef Dom knocked this meal out of the park. We had braised ribs on top of a carrot mash, and lemon roasted asparagus, and honey roasted carrots. And her soup was the best I ever had. It was a flavor explosion with every night. My family had a blast.