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Yhangry Reviews from verified customers

29,998+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15984 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
3 July 2026

Rebecca Verified review

  • £73pp
  • •
  • London
  • •
  • 8
Birthday
3 course meal

Chef Pan was absolutely brilliant. He was a total delight to have in our home. The food he cooked was so delicious. We had a huge array and lots leftover for the next day. Everything was beautifully tidied away at the end. It made the evening so wonderful and seamless.

Chef Pan G's profile image

Chef Pan G

5.00 (5 reviews, 56% review rate)
Eat at Pan's Supper Club Pop Up Experience
  • London, Greater London
  • From £60pp / Min spend £300
  • 9 yhangry events
Eat at Pan's Supper Club Pop Up Experience
  • London, Greater London
  • From £60pp / Min spend £300
  • 9 yhangry events
Book chef
3 July 2026

Frankie Verified review

  • £48pp
  • •
  • Uttlesford
  • •
  • 12
Hen / Stag do
3 course meal

What can I say, this was the first time doing this and we didn't know what to expect. Jay made everything clear and easy from start to finish! From the menu and tailoring it to peoples needs, to arranging arrival and making sure everything was sorted. On the evening he arrived and looked very professional, got himself aquatinted with the kitchen and set to work. We all loved the food and had a lovely time. He was very engaging and friendly. Would definitely hire him again!

yhangry event

Where Sip Happens and Pour Decisions Are Made! >Appetizers • Chicken Tsukune - Soy-glazed chicken meatballs with ginger and spring onions, served with roasted garlic and chive aioli, and shichimi pepper. • Chicken Satay Skewers - Tender chicken brushed with peanut sauce, finished with lime and spring onions. >Main Courses (Served with Asian slaw and jasmine rice) • Chicken Inasal - Grilled chicken thigh marinated in annatto, garlic, calamansi, coconut vinegar, and lemongrass. • Beef Bulgogi - Stir-fried thinly sliced beef marinated in soy, garlic, sesame oil, and pear. >Desserts • Coconut and Mango Panna Cotta - Creamy coconut panna cotta set atop a sago base, with mango sauce and mango slices. • Matcha Basque Cheesecake - Caramelised cheesecake intensely infused with Uji matcha, served with strawberry coulis and matcha chocolate soil.

Chef Roehl Jr M

Chef Roehl Jr M's profile image

Chef Roehl Jr M

4.91 (22 reviews, 85% review rate)
Contemporary Japanese cuisine, 10yrs+ experience
super chef
  • Cambridgeshire
  • From £50pp / Min spend £400
  • 26 yhangry events
Contemporary Japanese cuisine, 10yrs+ experience
super chef
  • Cambridgeshire
  • From £50pp / Min spend £400
  • 26 yhangry events
Book chef
3 July 2026

Staffordmp Verified review

  • £1,399pp
  • •
  • Cotswold
  • •
  • 2
Other

We booked Chef James for our week in the Cotswolds, and it completely elevated the trip! Proper British cuisine done with real skill, using beautiful local ingredients. Every meal felt like a genuine treat. The chef was warm, flexible, and easy to work with, especially with a baby in tow. We’d book again without hesitation and recommend him to anyone.

Chef James B's profile image

Chef James B

5.00 (13 reviews, 81% review rate)
Cooking for multiple A-list Celebrities.
  • Brierley Hill, Staffordshire
  • From £65pp / Min spend £420
  • 16 yhangry events
Cooking for multiple A-list Celebrities.
  • Brierley Hill, Staffordshire
  • From £65pp / Min spend £420
  • 16 yhangry events
Book chef
3 July 2026

Eleanor Verified review

  • £58pp
  • •
  • Thanet
  • •
  • 14
Hen / Stag do
3 course meal

We had the most wonderful meal from Celeste for my friends hen do. She was lovely and responsive on messages. Celeste's food was amazing, such a special night!

yhangry event

>STARTER A vibrant grazing board inspired by mediterranean flavours: Heritage Tomato & mozzarella Salad with basil oil, black olives & rosemary sea salt Sweet and smoky grilled peppers with garlic and basil Marinated Feta in lemon, thyme and chilli flakes Rosemary and garlic focaccia >MAIN Tender chicken marinated in lemon, garlic, and herbed yoghurt dip and roasted until succulent Rocket and walnut orzo with wild garlic oil Roasted Cauliflower with chimichurri and toasted almonds Charred courgettes with lemon, mint and toasted pine nuts Crispy Garlic & Rosemary Potatoes >DESSERT Citrus and almond polenta cake served with orange blossom cream

Chef Celeste B

Chef Celeste B's profile image

Chef Celeste B

5.00 (13 reviews, 72% review rate)
10 years experience in Retreats & Private Dining
  • Canterbury, Kent
  • From £16pp / Min spend £500
  • 18 yhangry events
10 years experience in Retreats & Private Dining
  • Canterbury, Kent
  • From £16pp / Min spend £500
  • 18 yhangry events
Book chef
3 July 2026

Lydia Verified review

  • £42pp
  • •
  • Bridgwater
  • •
  • 14
Hen / Stag do
3 course meal

Chef Ankur was amazing can highly recommend, it was all so seamless and the food was delicious!!

Chef Ankur B's profile image

Chef Ankur B

4.88 (16 reviews, 73% review rate)
Served Lady Ann & worked in 5 continents as chef
  • Devon
  • From £55pp / Min spend £550
  • 22 yhangry events
Served Lady Ann & worked in 5 continents as chef
  • Devon
  • From £55pp / Min spend £550
  • 22 yhangry events
Book chef
3 July 2026

Prashant Verified review

  • £104pp
  • •
  • East Brunswick
  • •
  • 10
Get together
3 course meal

Chef Emmanuel was amazing! He gave us exactly what we were looking for and made our event a great evening. He was thoughtful and asked all questions upfront and even threw in a few extra items to accommodate dietary restrictions in our group. I would highly recommend Chef Emmanuel to anyone that is looking for a menu that is full of distinct flavors and someone who is detail oriented and kind!

yhangry event

> 1.first course Asparagus & mozzarella arancini: golden, crisp risotto spheres filled with tender asparagus tips and a molten mozzarella heart, set atop a vibrant cold-emulsified basil aioli. 2.main course & accompaniments The mexican sharing table Glazed tofu tacos: crispy tofu medallions nappeado with a rich, artisanal guajillo chili glaze. Tempura fish tacos: light and airy tempura-battered seasonal fish, fried to a delicate crunch. Charred pineapple & cilantro: fire-grilled pineapple segments tossed with fresh cilantro chiffonade. House guacamole: rich avocado mash seasoned with sea salt and lime, served alongside a classic pico de gallo crudo. Artisanal salsa flight: a curated selection of traditional mexican sauces varying in heat and complexity. 3. pistachio nuvola tiramisu: a contemporary interpretation of the italian classic. layers of espresso-soaked savoiardi biscuits alternated with an airy mousse of mascarpone and pure emerald pistachio paste. Beverage Hibiscus & lime agua fresca An elegant, cold-pressed infusion of hibiscus petals balanced with fresh lime nectar.

Chef Emmanuel M

Chef Emmanuel M's profile image

Chef Emmanuel M

5.00 (3 reviews, 75% review rate)
Fine Dining Expertise with a Global Soul
  • Manhattan, New York County, NY
  • From $70pp / Min spend $400
  • 4 yhangry events
Fine Dining Expertise with a Global Soul
  • Manhattan, New York County, NY
  • From $70pp / Min spend $400
  • 4 yhangry events
Book chef
3 July 2026

Sophie Verified review

  • £58pp
  • •
  • Bath
  • •
  • 13
Hen / Stag do
3 course meal

We couldn’t have asked for a better private chef experience. Fabio cooked the most delicious food and the portions were very generous. He was incredibly professional and thorough and from booking through to the event was very communicative. The kitchen was left absolutely spotless and his service throughout the evening was brilliant.

yhangry event

>Starters Sharing Antipasti: Brushetta tomato, Olives, mozzarella, Charcuterie board, Parmesan, bread and Focaccia >Main Courses Sharing Aubergine Parmigiana Sharing Gnocchetti with Beef Ragu >Desserts Sharing Classic Tiramisu Selection of Sicilian Cannoli with different fillings

Chef Fabio O

Chef Fabio O's profile image

Chef Fabio O

4.97 (119 reviews, 81% review rate)
AA Rosette standard for the last 10 years
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 147 yhangry events
AA Rosette standard for the last 10 years
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 147 yhangry events
Book chef
3 July 2026

Gerard Verified review

  • £73pp
  • •
  • Preston
  • •
  • 8
Birthday
3 course meal

Max was excellent.

Chef Max S's profile image

Chef Max S

5.00 (34 reviews, 71% review rate)
Chef Max: 8 years experience, Worked in Portugal
super chef
  • Preston, Lancashire
  • From £50pp / Min spend £500
  • 48 yhangry events
Chef Max: 8 years experience, Worked in Portugal
super chef
  • Preston, Lancashire
  • From £50pp / Min spend £500
  • 48 yhangry events
Book chef
3 July 2026

Lily Verified review

  • £42pp
  • •
  • North Devon
  • •
  • 17
Hen / Stag do
3 course meal

We had such a lovely experience with Chef Gerald! He was so attentive and helped me curate a perfect menu for my sisters hen do. He came to our Airbnb and cooked a fabulous dinner and explained every dish. Food was fantastic! We couldn't have asked for a better experience.

Chef Gerald P's profile image

Chef Gerald P

5.00 (5 reviews, 63% review rate)
Michelin trained; Vegetarian and Vegan Specialist
  • Devon
  • From £30pp / Min spend £250
  • 8 yhangry events
Michelin trained; Vegetarian and Vegan Specialist
  • Devon
  • From £30pp / Min spend £250
  • 8 yhangry events
Book chef
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