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Yhangry Reviews from verified customers

28,253+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (14362 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
5 October 2024

Daisy Verified review

  • £32pp
  • •
  • Mendip
  • •
  • 13
Hen / Stag do
3 course meal

Hollie was fantastic - the food was absolutely delicious, with a carefully crafted menu and lots of choice between the different dishes, including catering to different dietary requirements. My only regret was not eating more of it!!

yhangry event

>Sharing Plates Arroz Rojo Mexicano (Spiced Mexican Red Rice) Fully Loaded Pulled Pork Tacos, With Guacamole, Sour Cream, Cilantro. (V/Ve) Papas A La Diabla- Spicy Roasted Potatoes With Paprika & Tomato (V/Ve) Mexican Bean Salad- Mixed Beans, Tomato, Onion, Sweetcorn,Cilantro (V/Ve). Queso Fundido- Mexican Style Fondue, To Drizzle Over Tangy Nachos! >Desserts Chocolate Fudge Brownie, Chilli& Lime Ice Cream (V)

Chef Hollie w

Chef Hollie w's profile image

Chef Hollie w

5.00 (32 reviews, 78% review rate)
2 Rosette Experience I Luxury Private Chef
  • North Somerset
  • From £40pp / Min spend £500
  • 41 yhangry events
2 Rosette Experience I Luxury Private Chef
  • North Somerset
  • From £40pp / Min spend £500
  • 41 yhangry events
Book chef
5 October 2024

Carole Verified review

  • £72pp
  • •
  • Dover
  • •
  • 8
Hen / Stag do
3 course meal

Couldn’t have been happier. Both the food and chef Mike were better than expected. He was easygoing and helpful when I asked to jiggle the menu about a bit really easy going. The roast potatoes with rosemary were just amazing as was the sharing starters and the meat for the main course. Genuinely wouldn’t hesitate to recommend him and Would use him again Carole

yhangry event

>SHARING STARTERS Antipasto Platter: A Selection Of Italian Cured Meats, Marinated Olives, Artichoke Hearts, Sun-Dried Tomatoes, And Buffalo Mozzarella, Drizzled With Extra Virgin Olive Oil And Balsamic Glaze Arancini: Crispy Risotto Balls Filled With Mozzarella And Peas, Served With A Rich Marinara Sauce And Fresh Basil Bruschetta Trio: ◾️Classic Tomato & Basil With Garlic And Extra Virgin Olive Oil ◾️ Wild Mushroom & Truffle With Parmesan Shavings ◾️ Roasted Red Pepper & Goat Cheese With A Balsamic Reduction Grilled Octopus: Tender Octopus Charred To Perfection, Served With A Warm Potato And Caper Salad, Drizzled With Lemon And Parsley Dressing Skewers: Cherry Tomatoes, Fresh Basil, And Mini Mozzarella Balls, Drizzled With A Balsamic Reduction And Sprinkled With Sea Salt >SHARING MAINS Sharing Featherblade: A Large serving of featherblade Steak Seasoned With Rosemary And Garlic, Grilled To Perfection And Served Sliced For Sharing >SIDES Truffle Parmesan Mash. Crispy Fries Tossed With Truffle Oil, Grated Parmesan, And Parsley Grilled Asparagus. Drizzled With Lemon Olive Oil And Topped With Shaved Pecorino Romano Rosemary Roasted Potatoes. Golden And Crispy, Tossed With Rosemary, Garlic, And Sea Salt Mixed Green Salad. A Fresh Blend Of Arugula, Radicchio, And Baby Spinach With Cherry Tomatoes, Red Onion, Cucumber, And A Lemon Vinaigrette >SHARING DESSERTS Mini Tiramisu Single lemon tarlets Mini Eaton Mess Cheese board

Chef Mike S

Chef Mike S's profile image

Chef Mike S

4.97 (137 reviews, 55% review rate)
BBQ master. Trained under Jamie Oliver
super chef
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 250 yhangry events
BBQ master. Trained under Jamie Oliver
super chef
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 250 yhangry events
Book chef
5 October 2024

Amelia Verified review

  • £33pp
  • •
  • Swaffham
  • •
  • 20
Hen / Stag do
Sharing/buffet style

We had the most incredible meal that Connor prepared for us. The food was incredible - from octopus, lobster and seabass ceviche.. everything was perfect! My friend Charlotte (who’s hen we were celebrating) absolutely loved it as did we all. Thanks so much for everything! We thoroughly enjoyed our evening.

Chef Connor C-R's profile image

Chef Connor C-R

4.86 (44 reviews, 81% review rate)
Michelin Star Experience
  • Norwich, Norfolk
  • From £50pp / Min spend £750
  • 54 yhangry events
Michelin Star Experience
  • Norwich, Norfolk
  • From £50pp / Min spend £750
  • 54 yhangry events
Book chef
5 October 2024

Alexandra Verified review

  • £66pp
  • •
  • Greater Manchester
  • •
  • 11
Other

Marco was a pleasure, he made us all feel at ease that everything was under control. He was super polite and unassuming, we all enjoyed his intro about his experience and where he has cheffed in the world! The food was great, the sticky toffee pudding was incredible! Thankyou!

yhangry event

>Canapes Arancini (crispy risotto balls with moshrooms, garlic, parmesan and truffle mayo) (v) >Starter Tartina alla burrata(fresh italian burrata on tartines topped with aged parma ham) >Mains 10x Beef wellington: wrapped in puff pastry with mushroom,red wine reduction,roasted veg 1xVegetable wellington: a puff pastry parcel filled with roasted vegetables, goat cheese,spinach >Side dishes Daughinoise potatoes >Dessert Sticky toffee pudding: warm sponge cake topped with toffee sauce,served with vanilla ice cream

Chef Marco M

Chef Marco M's profile image

Chef Marco M

4.99 (85 reviews, 62% review rate)
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 138 yhangry events
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 138 yhangry events
Book chef
5 October 2024

Jonjo Verified review

  • £68pp
  • •
  • Deal
  • •
  • 10
Family event
3 course meal

Louisa was a fantastic choice and provided a wonderful experience. Food and service were all superb and lovely touches such as the fresh flowers and decoration were a nice treat. Would highly recommend.

5 October 2024

Rachel Verified review

  • £95pp
  • •
  • Buckinghamshire
  • •
  • 11
Birthday
3 course meal

Chef John created a bespoke menu for our dinner and as a first time user of yhangry he was very easy to liaise with through the website. He was personable, food was delicious and he did a fabulous clean up afterwards. My guests and I had a great evening. Would definitely use yhangry and John again.

yhangry event

>canape Mushroom and caramelised onion tartlets Mini baked potatoes with sour cream, chive and bacon bits Chicken Vol-Au-Vents >starter Spiced butternut and parsnip soup with fresh homemade bread (V) >main dish Orange Confit Duck with Dauphenoise Potatoes, Green Beans and Orange Sauce >Salad Beetroot Salad with pomegranate dressing >dessert Dessert mini platter with raspberry cheesecake, chocolate brownie, macarons and strawberry meringue nests >add on

Chef John S

Chef John S's profile image

Chef John S

4.96 (77 reviews, 73% review rate)
2* Michelin and 2 AA Rosette Experienced | Experienced Pastry Chef
super chef
  • Devizes, Wiltshire
  • From £75pp / Min spend £700
  • 106 yhangry events
2* Michelin and 2 AA Rosette Experienced | Experienced Pastry Chef
super chef
  • Devizes, Wiltshire
  • From £75pp / Min spend £700
  • 106 yhangry events
Book chef
5 October 2024

Karen Verified review

  • £89pp
  • •
  • Rotherham
  • •
  • 9
Birthday
3 course meal

A great experience and special evening for my daughter’s 21st birthday! I highly recommend Chef Paul!

Chef Chef Paul D's profile image

Chef Chef Paul D

5.00 (1 reviews, 100% review rate)
Cooked for celebrities: Lionel Richie, Cristiano R
  • Sheffield, Yorkshire
  • From £70pp / Min spend £600
  • 1 yhangry events
Cooked for celebrities: Lionel Richie, Cristiano R
  • Sheffield, Yorkshire
  • From £70pp / Min spend £600
  • 1 yhangry events
Book chef
5 October 2024

Becky Verified review

  • £63pp
  • •
  • Kingston upon Thames
  • •
  • 14
Birthday
3 course meal

Lukasz cooked an incredible meal for my husbands 40th. Beef wellington in particular was delicious. His communication prior to the event was prompt in answering our questions. And what a treat to finish the evening with a spotless kitchen!

Chef Lukasz K's profile image

Chef Lukasz K

4.91 (243 reviews, 47% review rate)
Ex-Coya Mayfair Chef; full time Yhangry Private Chef; Nutrition & Life Coach.
  • Raynes Park, London
  • From £50pp / Min spend £300
  • 517 yhangry events
Ex-Coya Mayfair Chef; full time Yhangry Private Chef; Nutrition & Life Coach.
  • Raynes Park, London
  • From £50pp / Min spend £300
  • 517 yhangry events
Book chef
5 October 2024

Olivia Verified review

  • £65pp
  • •
  • Horsham
  • •
  • 16
Birthday
3 course meal

Sam made our weekend!! His food was delicious and was Michelin star quality! His communication throughout was flawless and he went above and beyond to ensure everyone’s dietary requirements were met! Sam is also incredibly approachable and friendly which added to the overall experience!!

October 5, 2024

yhangry event

>To start: Langoustine and courgette risotto with poached hake, dill oil and parsnip crisps OR Roast garlic and courgettes arancini with whipped feta, lemon and dill courgette salad (v) >Mains: Fillet steak wellington with wild mushrooms, celeriac puree, sage and parmesan dauphinoise, cavo nero and cali red sauce Roasted squash, sage and chickpea wellington with wild mushrooms, celeriac puree, sage and parmesan dauphinoise, cavo nero and cali red sauce (V) Monkfish with squid ink vongole, creamed mussels, samphire and tomato and olive salsa >Desserts: Caramelised fig and orange bread and butter pudding with whipped honey cream with crushed white chocolate crumble Sticky toffee pudding with salted caramel sauce, whipped clotted cream, sugared popcorn and apple cinnamon puree

Chef Sam

Chef Sam's profile image

Chef Sam

5.00 (206 reviews, 76% review rate)
1* Michelin Experience | AA Rosette Experience
super chefluxury
  • Exeter, Devon
  • From £80pp / Min spend £800
  • 270 yhangry events
1* Michelin Experience | AA Rosette Experience
super chefluxury
  • Exeter, Devon
  • From £80pp / Min spend £800
  • 270 yhangry events
Book chef
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