Sharing Boards

Menu by Chef Patrick C

Vegetarian: Olives, Hummus, Vegetable Gyoza, Sunblush Tomatoes & Halloumi Fries

Ploughmans: Mature Cheddar, Crispy Brie, Ham, Pork Pie, Coleslaw, Tomato & Pickles

Mediterranean: Cured Meats, Hummus, Olives, Patatas Bravas & Garlic Bruschetta

Tex Mex: Nachos, Sour Cream, Salsa & Guacamole, Bbq Chicken Wings, Stuffed Jalapeno Peppers

Far East: Spring Rolls, Katsu Chicken, Korean Bbq Chicken Balls & Gyozas

Indian: Samosas, Onion Bhajis, Tikka Chicken, Poppadoms & Chutneys

Bao Buns: Braised Brisket, Korean Bbq Banana Blossom & Katsu Pork

Seafood: Smoked Salmon, Crispy King Prawns, Salt & Pepper Squid, Prawn Cocktail

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Chef Patrick

Private dining for Frank Skinner

Ivybridge, Devon
From £45pp / Min spend £200
1 yhangry events

Patrick is an accomplished chef with over 25 years of experience working in some of the most picture...read more

Highly ratedQuick to respond

Private dining for Frank Skinner

Ivybridge, Devon
From £45pp / Min spend £200
1 yhangry events

Patrick is an accomplished chef with over 25 years of experience working in some of the most picture...read more

Highly ratedQuick to respond

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Patrick and discuss the details of your event and the requirements you have.

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We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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