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Yhangry Reviews from verified customers

30,106+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16062 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
16 August 2025

Laura Verified review

  • £52pp
  • •
  • Bexleyheath
  • •
  • 12
Birthday
3 course meal

G cooked an amazing Italian 4 course dinner for my mums 60th. G was professional, engaging and a fantastic chef plus he left the kitchen spotless. The food was 11/10, I highly recommend G!

Chef Guilherme L's profile image

Chef Guilherme L

4.95 (66 reviews, 67% review rate)
Exec Head Chef, trained by Michelin starred chefs
super chef
  • Bromley Park, Bromley
  • From £55pp / Min spend £500
  • 98 yhangry events
Exec Head Chef, trained by Michelin starred chefs
super chef
  • Bromley Park, Bromley
  • From £55pp / Min spend £500
  • 98 yhangry events
Book chef
16 August 2025

John Verified review

  • £69pp
  • •
  • South Somerset
  • •
  • 6
Anniversary
4-5 course meal

James created an amazing menu for our 50th wedding anniversary dinner. Food was incredible and James was an outstanding host. It was a fantastic way to have a 5 star meal without having to travel.

yhangry event

Starter (Included) Butter poached lobster, langastine, crab and brown shrimp salad. confit baby plum tomatoes, pressed yuzu cucumber, hand picked herbs and marie rose sauce. thyme crackers, smoked sea salted somerset butter. Mains (Included) Somerset free range crown roasted corn fed chicken, smoked pancetta, wild mushroom, roscoff onion, burgundy red wine sauce. Sides (Included) Beef fat and butter fondant potatoes. Panache of local seasonal vegetables. Desserts (Included) Duck egg white pavlova, cassis soaked berries, duck egg yolk vanilla creme patissiere, mango and passion fruit gel, mint glass, and meringue shards. Extras (Included) Somerset and south west cheese board. homemade 2024 green tomato chutney, honeycomb honey (from my own hives), crackers, grapes and celery.
16 August 2025

Hannah Verified review

  • £52pp
  • •
  • •
  • 13
Birthday

Great experience from start to finish. Good communication leading up to the event, amazing food and service on the night. Perfect 30th birthday celebration for a big group!

yhangry event

>Taster spoons Lemon and coriander cous cous chili jam 3 cheese tortellini sriracha mayo Fusilli caeser Parmesan tuile >Table salads Caprese , fresh mozzarella basil and tomato Burrata , Parma ham and rocket , balsamic glaze Chicken caeser salad Fusilli caeser salad >Dishes Chicken and mushroom risotto, aged Parmesan Penne Ragu Mediterranean vegetable linguine chili and garlic Garlic and herb ciabatta >Dessert Chocolate fudge cake, chocolate sauce , chocolate crumb Limoncello shots

Chef Andrew C

Chef Andrew C's profile image

Chef Andrew C

4.95 (177 reviews, 66% review rate)
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Book chef
16 August 2025

Jasmine Verified review

  • £109pp
  • •
  • Cotswold
  • •
  • 20
Birthday
4-5 course meal

Yannis and Shelley were so responsive and accommodating to my requests, we had a great time and the lamb dish was delicious!

yhangry event

>Canapes Greek Taco With Fresh Cornish Wild Sea Bass In A Creamy Marinade Served With Citrus Flakes, Rose Petals And Cucumber Skin. Melon, Nori, Furikake, Konbu Infusion, Cornish Scallop Tartar And Lemon Caviar Tartlet - Melitzanosalata (Aubergine Dip), Dehydrated Olive And Feta >Starter (choose 1) Scallops Pan Fried Served With Carrot Puree Seasoned With Citrus Reduction, Scallop Mousse, Carrot Pickles & Sauce Fairytale Ratatouille - Mediterranean Style Ratatouille (Selection Of Seasonal Vegetables) Served With Puree, Lemon Caviar And A Vegan Supreme Sauce. >Main Course (choose 1) Roasted Lamb Rump With Caramelised Corn Puree, Cauliflower Puree, Stuffed Shallot Petals, Pickled Cauliflower, Oregano Oil & Supreme Sauce Pan Roasted Cornish Wild/ Gildhead Sea Bass With Sea Herbs, Chives Caviar, Lemon Caviar, Asparagus Puree, Lettuce Stuffed Mediterranean Style. Boneless Stuffed Chicken Thigh With Caramelised Skin, Cauliflower Puree, Potato Terrine And Supreme Jus. >First Dessert Raspberries Filled With Raspberry Coulis Topped Up With A Mixed Berry 'Blanket' & Orange Caviar. >Main Dessert (choose 1) Baklava Log With Walnuts, Caramelised Pecans, Pecan Powder Dark Chocolate Tuille Served With Vanilla Ice Cream. Kantaifi (Thin Phylo Pastry Filled With Nuts Of Choice) Served With Vanilla Ice Cream

Chef Yannis & Shelley .

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.97 (89 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Book chef
16 August 2025

Gareth Verified review

  • £133pp
  • •
  • Herefordshire, County of
  • •
  • 5
Birthday

Ed was brilliant to work with from start to finish, designing a menu that was perfect for my wife. His food was amazing, the flavours were immense and presentation fantastic. The kitchen was left clean and tidy afterwards and he was engaging and pleasant to have around. I will be booking Ed again for future occasions for sure and recommend him highly.

Chef Ed B's profile image

Chef Ed B

5.00 (42 reviews, 66% review rate)
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 64 yhangry events
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 64 yhangry events
Book chef
16 August 2025

Tamsin Ballantyne Verified review

  • £23pp
  • •
  • Windsor
  • •
  • 20
Get together
Brunch

We had a great experience with Jake, he was super flexible, had great communication and delivered exactly what we were after!

Chef Jake S's profile image

Chef Jake S

4.98 (60 reviews, 79% review rate)
16 years of International exp in 4 countries
super chef
  • Devon
  • From £50pp / Min spend £500
  • 76 yhangry events
16 years of International exp in 4 countries
super chef
  • Devon
  • From £50pp / Min spend £500
  • 76 yhangry events
Book chef
16 August 2025

Olivia Verified review

  • £46pp
  • •
  • South Oxfordshire
  • •
  • 8
Birthday
3 course meal

Had a wonderful day with Shirley. Shirley's communication prior to the event was excellent so we were very clear on how the event would run. It was very helpful to have reassurances around the equipment needed (extremely minimal which was amazing!) and info such as the need for 1 fridge shelf. Shirley was very fun and friendly on the day and we enjoyed chatting. We all thoroughly enjoyed the food, Mum is looking forward to recreating the pannacotta! Shirley left the kitchen immaculate.

16 August 2025

Harriet Verified review

  • £74pp
  • •
  • •
  • 7
Birthday
3 course meal

Davide was absolutely brilliant! Food was delicious, service was excellent, and when he left the kitchen was so clean it was like he’d never been there. I would highly recommend and would book again in an instant!

yhangry event

>Focaccia & Bread Focaccia Al Rosmarino - Rosemary Focaccia With Tuscan Olive Oil. (V) (Ve) >starter Bruschetta Fritta - Fried Bread Bruschetta With fresh Mozzarella, Fresh Tomato, Basil And Tuscan Olive Oil. (V) Rotolini Al Prosciutto -Parma prosciutto rolls filled with macarpone, rocket, walnuts and Tuscan Pesto. (gf ) (one order NO NUTS) >main dish Rosticciana In Umido - Braised Pork Ribs With Sangiovese-Tomato-Rosemary Reduction, Parmigiano mashed potatoes. >side dish >dessert Eton Limoncello - Italian Eton Mess, Limoncello, Meringue, Strawberries, Blackberries, Whipped Cream, Balsamic Glaze. >add on

Chef Davide C

Chef Davide C's profile image

Chef Davide C

5.00 (62 reviews, 76% review rate)
Executive Chef-Owner Botto Bistro San Francisco Ca
super chef
  • Norwich, Norfolk
  • From £65pp / Min spend £650
  • 82 yhangry events
Executive Chef-Owner Botto Bistro San Francisco Ca
super chef
  • Norwich, Norfolk
  • From £65pp / Min spend £650
  • 82 yhangry events
Book chef
16 August 2025

Olatunji Verified review

  • £104pp
  • •
  • Barnet
  • •
  • 20
Birthday
Brunch

The Chefs were very engaging and professional. They did a fantastic job and produced top quality food and were great at cleaning up. Would definitely recommend them to anyone. Can’t say enough about them .

Chef Felix & Maki D's profile image

Chef Felix & Maki D

4.97 (133 reviews, 64% review rate)
HNWI clientele | Expertise in Asian & British Cuisine | Featured on AsiaOne
super chef
  • Greater London
  • From £60pp / Min spend £400
  • 207 yhangry events
HNWI clientele | Expertise in Asian & British Cuisine | Featured on AsiaOne
super chef
  • Greater London
  • From £60pp / Min spend £400
  • 207 yhangry events
Book chef
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