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Yhangry Reviews from verified customers

30,106+ Private Chef Events

Read yhangry reviews for your specific event type or location

Any occasion

BirthdaysHen dosAnniversariesRented venuesChristmas

Any meal

3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16062 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
16 August 2025

David Verified review

  • £52pp
  • •
  • Barnet
  • •
  • 8
Birthday
Sharing/buffet style

Piotr arrived promptly and cooked a wonderful meal for us and our friends. He was available to chat about the food for a bit, and then gave us space to enjoy the evening, before returning to serve dessert and finish tidying up. He left our kitchen spotless. Piots was also great to work with before the event, working on the menu together and easily incorporating our dietary requirements and other wishes.

yhangry event

>Amuse Bouche Sourdough Bread Selection, Cultured Butter, Herb Oil >Starter Matsuhisa Salad, Plum Vinegrette Seared Watermelon, Barrel Feta, Garden Herbs >Main Course Hampshire Aubergine. Miso and Molases, East End Shichimi, Watermelon Kimchi Potato gnocchi, wild garlic pesto, Isle of Wight tomatoes Scottish Salmon, Juniper And Honey Glaze, Poached Radishes >Dessert Annabel Strawberries, Lemon Verbena, Sorbet, Meringue Apple and bramble, hazelnut crumble, vanilla custard.

Chef Piotr C

Chef Piotr C's profile image

Chef Piotr C

5.00 (25 reviews, 63% review rate)
30 years experience and love every day of it.
super cheftrending
  • London, Greater London
  • From £45pp / Min spend £200
  • 40 yhangry events
30 years experience and love every day of it.
super cheftrending
  • London, Greater London
  • From £45pp / Min spend £200
  • 40 yhangry events
Book chef
16 August 2025

Hannah Verified review

  • £62pp
  • •
  • Canterbury
  • •
  • 15
Hen / Stag do
3 course meal

We had an amazing experience with Louisa catering my sister’s hen do! From start to finish Louisa was friendly and very professional. She put a menu together that suited everyone in our group, including the vegans and gluten free guests. The food was absolutely delicious, and everyone was so impressed that Louisa had grown and foraged a lot of the food, and had even baked the bread! Everything was left spotless afterwards too. She was so easy to work with and would definitely recommend Louisa!

August 16, 2025

yhangry event

>Spanish Tapas Pan con tomate with new season olive oil (ve) Potato tortilla with spanish paprika (gf) Jamón serrano (gf) Gambas al ajillo (king prawns with garlic and chilli) (gf) Ensalada radicchio with moscatel vinegairette (ve) (gf) Grilled green onions with romesco (v) Sourdough flatbread with whipped seaweed butter & burnt onion butter (v) Braised butter beans with tomato, manchego and mojo verde (v) (gf) Asparagus with ajo blanco & macadamia (ve) Albondigas in saffron & tomato sauce (gf) (df) Patatas bravas with saffron aioli (ve) (gf) >Desserts Basque cheesecake Almond blancmange with pistachio and caramel (v) (gf)

Chef Louisa M

Chef Louisa M's profile image

Chef Louisa M

5.00 (18 reviews, 86% review rate)
1* Michelin, Casual Fine Dining. 10+ years.
  • Margate, Kent
  • From £65pp / Min spend £500
  • 21 yhangry events
1* Michelin, Casual Fine Dining. 10+ years.
  • Margate, Kent
  • From £65pp / Min spend £500
  • 21 yhangry events
Book chef
16 August 2025

Tom Verified review

  • £69pp
  • •
  • Walton
  • •
  • 6
Get together
3 course meal

James and Lucy were absolutely brilliant from start to finish. Their communication leading up to the event was really helpful and the food was absolutely incredible! They made a real effort to make our night enjoyable and went the extra mile with the table arrangements and service they provided! We'll be using them again for sure! Fantatsic :)

Chef James F's profile image

Chef James F

5.00 (57 reviews, 61% review rate)
being awarded 2AA rosette standard consistently
super chef
  • Belper, Derbyshire
  • From £50pp / Min spend £750
  • 94 yhangry events
being awarded 2AA rosette standard consistently
super chef
  • Belper, Derbyshire
  • From £50pp / Min spend £750
  • 94 yhangry events
Book chef
16 August 2025

Anna Verified review

  • £74pp
  • •
  • Windsor and Maidenhead
  • •
  • 7
Birthday
3 course meal

Amazing!! The food was phenomenal! All the girls were super happy and enjoyed every single dish! Would definitely hire Nicola again for another event.

Chef Nicola h's profile image

Chef Nicola h

4.95 (100 reviews, 65% review rate)
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 153 yhangry events
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 153 yhangry events
Book chef
16 August 2025

Jasmine Verified review

  • £109pp
  • •
  • Cotswold
  • •
  • 20
Birthday
4-5 course meal

Yannis and Shelley were so responsive and accommodating to my requests, we had a great time and the lamb dish was delicious!

yhangry event

>Canapes Greek Taco With Fresh Cornish Wild Sea Bass In A Creamy Marinade Served With Citrus Flakes, Rose Petals And Cucumber Skin. Melon, Nori, Furikake, Konbu Infusion, Cornish Scallop Tartar And Lemon Caviar Tartlet - Melitzanosalata (Aubergine Dip), Dehydrated Olive And Feta >Starter (choose 1) Scallops Pan Fried Served With Carrot Puree Seasoned With Citrus Reduction, Scallop Mousse, Carrot Pickles & Sauce Fairytale Ratatouille - Mediterranean Style Ratatouille (Selection Of Seasonal Vegetables) Served With Puree, Lemon Caviar And A Vegan Supreme Sauce. >Main Course (choose 1) Roasted Lamb Rump With Caramelised Corn Puree, Cauliflower Puree, Stuffed Shallot Petals, Pickled Cauliflower, Oregano Oil & Supreme Sauce Pan Roasted Cornish Wild/ Gildhead Sea Bass With Sea Herbs, Chives Caviar, Lemon Caviar, Asparagus Puree, Lettuce Stuffed Mediterranean Style. Boneless Stuffed Chicken Thigh With Caramelised Skin, Cauliflower Puree, Potato Terrine And Supreme Jus. >First Dessert Raspberries Filled With Raspberry Coulis Topped Up With A Mixed Berry 'Blanket' & Orange Caviar. >Main Dessert (choose 1) Baklava Log With Walnuts, Caramelised Pecans, Pecan Powder Dark Chocolate Tuille Served With Vanilla Ice Cream. Kantaifi (Thin Phylo Pastry Filled With Nuts Of Choice) Served With Vanilla Ice Cream

Chef Yannis & Shelley .

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.97 (89 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Book chef
16 August 2025

Hannah Verified review

  • £52pp
  • •
  • •
  • 13
Birthday

Great experience from start to finish. Good communication leading up to the event, amazing food and service on the night. Perfect 30th birthday celebration for a big group!

yhangry event

>Taster spoons Lemon and coriander cous cous chili jam 3 cheese tortellini sriracha mayo Fusilli caeser Parmesan tuile >Table salads Caprese , fresh mozzarella basil and tomato Burrata , Parma ham and rocket , balsamic glaze Chicken caeser salad Fusilli caeser salad >Dishes Chicken and mushroom risotto, aged Parmesan Penne Ragu Mediterranean vegetable linguine chili and garlic Garlic and herb ciabatta >Dessert Chocolate fudge cake, chocolate sauce , chocolate crumb Limoncello shots

Chef Andrew C

Chef Andrew C's profile image

Chef Andrew C

4.95 (177 reviews, 66% review rate)
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Have catered for many high profile celebrities
super chef
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Book chef
16 August 2025

Gareth Verified review

  • £133pp
  • •
  • Herefordshire, County of
  • •
  • 5
Birthday

Ed was brilliant to work with from start to finish, designing a menu that was perfect for my wife. His food was amazing, the flavours were immense and presentation fantastic. The kitchen was left clean and tidy afterwards and he was engaging and pleasant to have around. I will be booking Ed again for future occasions for sure and recommend him highly.

Chef Ed B's profile image

Chef Ed B

5.00 (42 reviews, 66% review rate)
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 64 yhangry events
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 64 yhangry events
Book chef
16 August 2025

Olivia Verified review

  • £46pp
  • •
  • South Oxfordshire
  • •
  • 8
Birthday
3 course meal

Had a wonderful day with Shirley. Shirley's communication prior to the event was excellent so we were very clear on how the event would run. It was very helpful to have reassurances around the equipment needed (extremely minimal which was amazing!) and info such as the need for 1 fridge shelf. Shirley was very fun and friendly on the day and we enjoyed chatting. We all thoroughly enjoyed the food, Mum is looking forward to recreating the pannacotta! Shirley left the kitchen immaculate.

16 August 2025

Harriet Verified review

  • £74pp
  • •
  • •
  • 7
Birthday
3 course meal

Davide was absolutely brilliant! Food was delicious, service was excellent, and when he left the kitchen was so clean it was like he’d never been there. I would highly recommend and would book again in an instant!

yhangry event

>Focaccia & Bread Focaccia Al Rosmarino - Rosemary Focaccia With Tuscan Olive Oil. (V) (Ve) >starter Bruschetta Fritta - Fried Bread Bruschetta With fresh Mozzarella, Fresh Tomato, Basil And Tuscan Olive Oil. (V) Rotolini Al Prosciutto -Parma prosciutto rolls filled with macarpone, rocket, walnuts and Tuscan Pesto. (gf ) (one order NO NUTS) >main dish Rosticciana In Umido - Braised Pork Ribs With Sangiovese-Tomato-Rosemary Reduction, Parmigiano mashed potatoes. >side dish >dessert Eton Limoncello - Italian Eton Mess, Limoncello, Meringue, Strawberries, Blackberries, Whipped Cream, Balsamic Glaze. >add on

Chef Davide C

Chef Davide C's profile image

Chef Davide C

5.00 (62 reviews, 76% review rate)
Executive Chef-Owner Botto Bistro San Francisco Ca
super chef
  • Norwich, Norfolk
  • From £65pp / Min spend £650
  • 82 yhangry events
Executive Chef-Owner Botto Bistro San Francisco Ca
super chef
  • Norwich, Norfolk
  • From £65pp / Min spend £650
  • 82 yhangry events
Book chef
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