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Yhangry Reviews from verified customers

28,005+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (14136 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
9 August 2025

Fauzia Verified review

  • £52pp
  • •
  • Dulwich
  • •
  • 20
Birthday
Sharing/buffet style

Chef Sid and his team were amazing, blew us all away with their skills and talent. Food was incredible!

Chef Sid a's profile image

Chef Sid a

5.00 (87 reviews, 51% review rate)
Ex- Langan's Brasserie | Cooked for Celebrities | International Experience
super chef
  • Walthamstow, London
  • From £35pp / Min spend £450
  • 170 yhangry events
Ex- Langan's Brasserie | Cooked for Celebrities | International Experience
super chef
  • Walthamstow, London
  • From £35pp / Min spend £450
  • 170 yhangry events
Book chef
9 August 2025

Ria Verified review

  • £71pp
  • •
  • Amber Valley
  • •
  • 14
Hen / Stag do
3 course meal

Chef James F was absolutely outstanding. From start to finish, he delivered an exceptional dining experience – beautifully presented dishes, incredible flavours, and a warm, professional manner that made the evening feel extra special. Every course was perfectly timed and thoughtfully prepared, and he went above and beyond to cater to everyone’s preferences. Highly recommend for anyone looking for a truly memorable private dining experience.

yhangry event

Mai’s Hen Do Tasting Menu Amuse Bouche / Snack Options • 11 x Smoked salmon, cream cheese & chive roulade with dill oil • 2 x Seasonal soup cup (1 x vegetarian 1x vegan) • 6 x Fresh oysters with lime & Tabasco Second Course • 11 x Spanish chorizo, orzo, toasted sourdough (GFA) (2x halal) • 2 x (1 vegan, 1vegetarian) Thai basil beignet, mozzarella, sun-blushed tomato & butter bean cassoulet (VG) Third Course Options • 2 x (1x vegan, 1x vegetarian)Wild mushroom risotto, spinach, toasted pine nuts, Parmigiano Reggiano • 11x Lamb Wellington, chicken mousse, prosciutto, spinach, lamb jus (2x halal) Fourth Course • 13 x ( 1 x vegan)Sweetened hung yoghurt, fresh mango, vanilla Fifth Course Options • 13 x ( 1 x vegan )Sticky toffee tiramisu with a shot of Tia Maria

Chef James F

Chef James F's profile image

Chef James F

5.00 (45 reviews, 49% review rate)
being awarded 2AA rosette standard consistently
  • Belper, Derbyshire
  • From £50pp / Min spend £500
  • 91 yhangry events
being awarded 2AA rosette standard consistently
  • Belper, Derbyshire
  • From £50pp / Min spend £500
  • 91 yhangry events
Book chef
9 August 2025

Edward Verified review

  • £98pp
  • •
  • Cotswold
  • •
  • 16
Birthday
BBQ

We had the pleasure of hiring Marco as a private chef for my wife’s 40th birthday weekend, and I cannot recommend him highly enough. From start to finish, Marco was the epitome of professionalism, punctual, courteous, and incredibly well-prepared. He took great care in designing a menu that was perfectly tailored to our tastes and preferences, and the execution was flawless. The food was absolutely delicious, beautifully presented, and made the evening feel truly special.

yhangry event

>Canapés Bruschetta Rustica (ve) – Grilled sourdough with smoky tomato, garlic & basil. Polpette di Manzo alla Brace – Mini beef meatballs with spicy tomato sugo. Spiedini di Pollo al Rosmarino – Chicken skewers marinated in rosemary, lemon & garlic. >Main Meat Agnello alla Griglia – Butterflied lamb leg with lemon, garlic & herbs. Grigliata di Mare – BBQ seafood medley with lemon-garlic aioli. >Main Vegetarian Spiedini di Halloumi e Verdure (v) – Halloumi and vegetable skewers. >Fresh Salad Insalata di Patate alla Mediterranea – Italian-style potato salad with olives & capers. Panzanella Toscana – Tomato & bread salad with basil and red onion. >Dessert Cheesecake al Limone – Homemade lemon cheesecake.

Chef Marco M

Chef Marco M's profile image

Chef Marco M

4.99 (84 reviews, 61% review rate)
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 138 yhangry events
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 138 yhangry events
Book chef
9 August 2025

Glen Verified review

  • £87pp
  • •
  • South Hams
  • •
  • 6
Get together
3 course meal

Chef Anita-Clare and her assistant were very professional and polite. The food was amazing and all our guests were very impressed. We will definitely use Chef Anita-Clare again.

yhangry event

>ST A R T E R Thai Steak Tartare Grilled Garlic Chicken Skewers Sweetcorn Fritters with Coconut and Coriander dip >M A I N Grilled Ribeye (Thai Chimichurri ) Thai Fish Cakes (lemongrass hollandaise & Cucumber Salad) Grilled half lobster (with Fragrant Thai Butter) Mains Served with Shredded Vegetable Salad Sticky Thai Rice >D E S S E R T S Lemon Grass Creme Brulée Jasmine Rice Ice Cream Lime Coconut and Mango Posset

Chef Anita-Clare F

Chef Anita-Clare F's profile image

Chef Anita-Clare F

5.00 (9 reviews, 45% review rate)
Winning 5 Gold Taste of The West Awards in a row
  • Devon
  • From £50pp / Min spend £400
  • 20 yhangry events
Winning 5 Gold Taste of The West Awards in a row
  • Devon
  • From £50pp / Min spend £400
  • 20 yhangry events
Book chef
9 August 2025

Susan Verified review

  • £173pp
  • •
  • East Kilbride
  • •
  • 6
Anniversary
4-5 course meal

Was very engaging and explained how he selected and went to the coast to get the seafood that morning and also the process around the local butcher making his special black pudding,, food was first class

yhangry event

>Canape Ham Hock, Pea And Mint Bites, Mustard Mayo Parmesan & Black Pepper Shortbread, Fig & Parmesan Crisp Smoked Salmon tart watercress and caviar >Starter Crab Tart, Elderflower Mayonnaise, Salmon Roe, Cucumber & Apple >Fish Course Pan Fried Sea Bream, Portabello Mushroom Puree, Fennel Jam & Caper Buerre Noisette >Meat course Venison Loin, Maple Roasted Squash, Smoked Boudin Noir & Jus >Dessert Dark Chocolate Mousse, Malt Ice Cream & Caramelised White Chocolate

Chef Peter L

Chef Peter L's profile image

Chef Peter L

5.00 (22 reviews, 96% review rate)
Working for numerous Michelin starred chefs in Lon
super chef
  • Glasgow, Lanarkshire
  • From £70pp / Min spend £1000
  • 23 yhangry events
Working for numerous Michelin starred chefs in Lon
super chef
  • Glasgow, Lanarkshire
  • From £70pp / Min spend £1000
  • 23 yhangry events
Book chef
9 August 2025

Christina Verified review

  • £49pp
  • •
  • Tunbridge Wells
  • •
  • 17
Get together
Sharing/buffet style

She was perfect! She prepared us so many amazing options and we had the best time. She understood exactly what we wanted and made us the perfect dinner.

yhangry event

>starters Warm tomato and strawberry salad with burrata Ricotta toast with mint, peas and asparagus Parmasan custard tart with roasted summer vegetables >Mains Slow cooked spiced lamb Pan fried sea bream with salsa verde >Sides Labneh with slow cooked tomatoes Crushed baby new potatoes Creamy butter bean with braised greens and chilli Green butterhead lettuce salad Grilled green bean salad Smoky roasted pepper dip >Dessert Chocolate mousse with olive oil and sea salt Lemon tart Strawberry pavlova

Chef Beth P

Chef Beth P's profile image

Chef Beth P

5.00 (2 reviews, 100% review rate)
Beth, 1* and Award winning London restaurant chef
  • London, Greater London
  • From £35pp / Min spend £150
  • 2 yhangry events
Beth, 1* and Award winning London restaurant chef
  • London, Greater London
  • From £35pp / Min spend £150
  • 2 yhangry events
Book chef
9 August 2025

Katherine Verified review

  • £72pp
  • •
  • Tonbridge and Malling
  • •
  • 8
Hen / Stag do
3 course meal

Amazing experience with Mari, she was so helpful in the lead up to the event and on the day itself! Would highly recommend for anyone who wants delicious food!

yhangry event

>Starters: Symi’s Spanakopita (dairy, gluten) Roasted carrot and tahini salad (nuts, sesame, vegan, gluten free) >Main course Beef keftedes with tzatziki (dairy, gluten free) Lemon and herb chicken with potatoes (gluten free) For vegetarians: Wild mushroom orzo (dairy, gluten) >Sides: Horiatiki: Greek village salad (dairy, gluten free) >Desserts: Central Park New York cheesecake (dairy, gluten)

Chef Mari D

Chef Mari D's profile image

Chef Mari D

4.97 (38 reviews, 84% review rate)
Ex-Harrods, Breakfast at Tiffany’s, Ladurée, Shangri-La | Nobu | Expertise in creating wellness-focused, seasonal menus and mindful dining experiences.
super chef
  • London, Greater London
  • From £50pp / Min spend £450
  • 45 yhangry events
Ex-Harrods, Breakfast at Tiffany’s, Ladurée, Shangri-La | Nobu | Expertise in creating wellness-focused, seasonal menus and mindful dining experiences.
super chef
  • London, Greater London
  • From £50pp / Min spend £450
  • 45 yhangry events
Book chef
9 August 2025

Linda Verified review

  • £45pp
  • •
  • Horsham
  • •
  • 23
Family event
Sharing/buffet style

Chef Marco was very personable. His food was very much appreciated by our guests with people going back for more into the evening. The presentation and quality of ingredients was high. We were very happy with our experience. Thank you Marco

Chef Marco M's profile image

Chef Marco M

5.00 (16 reviews, 76% review rate)
10+ years of culinary expertise Michel Roux Jr /
  • Braintree, Essex
  • From £45pp / Min spend £550
  • 21 yhangry events
10+ years of culinary expertise Michel Roux Jr /
  • Braintree, Essex
  • From £45pp / Min spend £550
  • 21 yhangry events
Book chef
9 August 2025

Clare Verified review

  • £111pp
  • •
  • Warlingham
  • •
  • 12
Birthday
4-5 course meal

Jimmy and Becky gave us a fantastic experience. Impeccable food. Beautifully served on gorgeous plates. And fantastic service all round, both before and during the event. We couldn't have asked for more. Definitely recommend his sharing menu experience.

yhangry event

Canapés ~ Seared Tuna, miso, bonito, radish, lime Cured ChalkStream Trout, pink grapefruit, horseradish, pickled fennel Confit Duck leg croquette, black garlic, cherry Sharing starters ~ Wild Seabass sashimi, avocado, ponzu, prawn toast Yellowfin Tuna spring roll, coriander verde, XO sauce Heritage tomato & perilla salad, nashi pear, coconut Sharing mains ~ Iberico Pork, Szechwan pepper, asparagus, peanut Orange miso marinated Hake, almond & crab curry sauce Chicken marinated in ginger & lime, soy, black bean & chilli dressing Served with ~ Steamed broccolini, pickled ginger, seaweed Steamed rice, fried shallots, mirin Dessert ~ Salted caramel miso tart, caramelised banana, buttermilk sorbet

Chef Jimmy Gray

Chef Jimmy Gray's profile image

Chef Jimmy Gray

5.00 (12 reviews, 63% review rate)
19+ years of culinary expertise | AA Rosette & International experience | Catered for celebrities such as Judi Dench, Kate Winslet, Vinnie Jones, and Paul McCartney
luxury
  • East Sussex
  • From £75pp / Min spend £700
  • 19 yhangry events
19+ years of culinary expertise | AA Rosette & International experience | Catered for celebrities such as Judi Dench, Kate Winslet, Vinnie Jones, and Paul McCartney
luxury
  • East Sussex
  • From £75pp / Min spend £700
  • 19 yhangry events
Book chef
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