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Yhangry Reviews from verified customers

30,084+ Private Chef Events

Read yhangry reviews for your specific event type or location

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16055 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
25 December 2025

Lex Verified review

  • £260pp
  • •
  • Shropshire
  • •
  • 8
Christmas
3 course meal

Yannis & Shelley were the perfect accompaniment to our Christmas experience! We had a party of 9 (my family) to celebrate Christmas. Yannis & Shelley were booked to come in and create a memorable Christmas lunch. From the first engagement by phone, to menu planning, cocktail choosing to sorting logistics, they were a pleasure to deal with. On arrival they were self-sufficient and organised, you didnt even know they were there. The food and service experience 10/10. Food was delicious!! Thank you

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.97 (89 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Book chef
25 December 2025

Cheyenne Verified review

  • £260pp
  • •
  • Cannock
  • •
  • 6
Christmas
3 course meal

Chef Eduard cooked for me and my family on Christmas Day. Not only was the food absolutely exceptional, he also engaged with us throughout the whole meal - introducing us to the dishes and explaining why he chose certain elements. Him and his assistant were phenomenal and we would absolutely book him again. He made everything so easy for us and cleaned up after himself. He is a lovely man and we were very grateful for everything he did.

yhangry event

>Canape • Smoked salmon mousse, caviar & nori powder >Starter • Prawn cocktail, fresh layer of baby gem, served with creamy Marie Rose sauce and prawn crackers with charred lemon • Chicken liver pate, truffle butter sourdough toast and grapes gel. >Main Dish • Chateaubriand cooked in creamy herb butter sauce • Lamb roast with rosemary & garlic • Bronze Turkey with honey & smoked paprika glaze >Side Dish • Honey glazed pigs in blanket • Goose fat roasted potatoes • Caramelised roasted carrots served with crispy shallots & star anise • Slow braised red cabbage • Roasted beef bones gravy • Cheesy Brussels sprout gratin topped with crispy bacon • Yorkshire pudding • Creamy mash potato • Pork and sage stuffing >Dessert • Orange & chocolate brioche bread pudding served with hot custard • Apple crumble served with hot custard

Chef Eduard D

Chef Eduard D's profile image

Chef Eduard D

5.00 (19 reviews, 73% review rate)
Ex- Gaucho, Bank Birmingham, Radisson, and Crowne Plaza | Cooked for celebrities including Steven Seagal, Diego Costa, Adama Traore
  • Birmingham, Warwickshire
  • From £65pp / Min spend £450
  • 26 yhangry events
Ex- Gaucho, Bank Birmingham, Radisson, and Crowne Plaza | Cooked for celebrities including Steven Seagal, Diego Costa, Adama Traore
  • Birmingham, Warwickshire
  • From £65pp / Min spend £450
  • 26 yhangry events
Book chef
25 December 2025

Megan Verified review

  • £198pp
  • •
  • Wychavon
  • •
  • 10
Christmas
3 course meal

Brilliant from the beginning to end. Thanks again. Would defiantly re book!

yhangry event

>Starters Bloody Mary Prawn Cocktail - classic prawns in a spiced tomato dressing with crisp baby lettuce, and keta caviar. Brandy chicken liver parfait - with caramelised onion, baked croutes, and a touch of port reduction. Beetroot and goats cheese terrine - with pickled beetroot, candied walnuts, dried apricots and seeded crackers. >Mains Ballotine of Turkey - stuffed with pork, apple and sage. Wrapped in dry-cured streaky bacon, served with a rich cranberry and vintage port sauce. Brussel sprouts with pancetta and pommes chateau. Sherry miso cod - oven baked cod finished with a delicate sherry miso glaze. Accompanied by buttered new potatoes, tenderstem broccoli, runner beans and a silky miso sauce. Beef wellington - tender beef fillet encased in golden puff pastry. Served with fondant potato, charred shallots, brussel sprouts and a classic red wine jus. Wild Mushroom wellington - a vegetarian twist on a classic. Filled with wild mushrooms and herbs, served with truffle mash, roasted vegetables, and a rich red wine jus. A selection of additional sharing sides will also be served including brussel sprouts, roast potatoes, roasted carrots and parsnips, red cabbage, pig in blankets and traditional stuffing >Desserts Hand-mixed Christmas pudding - with brandy sauce and orange zest. Sticky toffee pudding - with salted caramel sauce and pistachio praline. Vanilla cheesecake - on a ginger biscuit base served with brandied cherries. Selection of fine cheeses - five artisan cheeses served with grapes, crackers and chutney.

Chef Daniel W

Chef Daniel W's profile image

Chef Daniel W

5.00 (1 reviews, 100% review rate)
Cooking on Sir Richard Bransons private island
  • Stafford, Staffordshire
  • From £100pp / Min spend £400
  • 1 yhangry events
Cooking on Sir Richard Bransons private island
  • Stafford, Staffordshire
  • From £100pp / Min spend £400
  • 1 yhangry events
Book chef
25 December 2025

Antonia Verified review

  • £83pp
  • •
  • Wimbledon Park
  • •
  • 11
Christmas

chef Gianni made a fantastic lunch for 11 of us on Christmas Day. Everything was made from scratch by him and tasted delicious. He is a great character to have at your party and I would recommend him.

Chef Gianni P's profile image

Chef Gianni P

4.84 (150 reviews, 50% review rate)
Ex-Soho House, Ex- Dean Street Chef I Head Chef
  • Muswell Hill, London
  • From £60pp / Min spend £350
  • 298 yhangry events
Ex-Soho House, Ex- Dean Street Chef I Head Chef
  • Muswell Hill, London
  • From £60pp / Min spend £350
  • 298 yhangry events
Book chef
25 December 2025

Imelda Verified review

  • £163pp
  • •
  • •
  • 16
Christmas
3 course meal

We were incredibly lucky to have Andy, Oliver & Rachael cook and serve for us on Christmas Day for a group of 16 people. From start to finish, the experience was outstanding. The food was absolutely delicious — generous portions, beautifully prepared, and full of flavour. Everything was handled with the utmost professionalism, the team were friendly, calm, and made everyone feel completely comfortable, which made the day extra special. Overall, it was a truly amazing experience. Thank you!

yhangry event

Appetiser Cream of seasonal vegetable soup , herb oil served with warm ciabatta Starter King prawn avocado and lobster cocktail Chicken liver pate , caramelised onions and toasted brioche Warm goats cheese brioche , honey drizzle toasted brioche Main course Roast Free range West Lancashire Turkey Roast Rib of beef Wagyu dripping roast potatoes and Yorkshire puddings Dauphinoise potatoes Honey glazed roasted carrots and parsnips Seasonal greens Baked Cauliflower cheese Sage and pork stuffing , pigs in blankets Beef Jus gravy Redcurrant turkey Jus gravy Horseradish and cranberry sauces Dessert Sticky toffee pudding, caramel sauce , ice cream Mango and white chocolate cheesecake, chocolate drizzle and crumb Continental cheese board

Chef Andrew C

Chef Andrew C's profile image

Chef Andrew C

4.95 (176 reviews, 66% review rate)
Have catered for many high profile celebrities
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Have catered for many high profile celebrities
  • Lancashire
  • From £50pp / Min spend £750
  • 267 yhangry events
Book chef
25 December 2025

Sheona Verified review

  • £189pp
  • •
  • Old Bexley
  • •
  • 11
Christmas
3 course meal

We booked Mari for our Christmas Day dinner & couldn’t have been happier. The food was absolutely delicious, and it was clear how much pride she takes in her work. She took the time to explain where the ingredients were sourced from, which made the whole experience feel even more special & considered. Communication was great from start to finish. Having Mari cook for us felt like a real Christmas treat. We’re so glad we trusted her and would highly recommend her services to others!

yhangry event

Starters: Roasted butternut squash soup – silky smooth, with a swirl of cream and toasted pumpkin seeds. Mains: Maple glazed roast turkey - whole turkey, maple syrup, dijon mustard, garlic, rosemary, sage, olive oil, salt, and pepper. Sides: Brussels sprouts with pancetta, chestnuts, and a drizzle of greek honey Maple & thyme roasted carrots & parsnips – colourful and sweet. Pigs in blankets Roasted thyme baby potatoes Desserts Sticky ginger sponge cake – butterscotch sauce and double vanilla ice cream.

Chef Mari D

Chef Mari D's profile image

Chef Mari D

4.97 (38 reviews, 79% review rate)
Ex-Harrods, Breakfast at Tiffany’s, Ladurée, Shangri-La | Nobu | Expertise in creating wellness-focused, seasonal menus and mindful dining experiences.
super chef
  • Greenwich, London
  • From £50pp / Min spend £500
  • 48 yhangry events
Ex-Harrods, Breakfast at Tiffany’s, Ladurée, Shangri-La | Nobu | Expertise in creating wellness-focused, seasonal menus and mindful dining experiences.
super chef
  • Greenwich, London
  • From £50pp / Min spend £500
  • 48 yhangry events
Book chef
25 December 2025

SUSAN Verified review

  • £130pp
  • •
  • Dalkeith
  • •
  • 10
Christmas
4-5 course meal

There could not have been a nicer or more accommodating chef. He made our Christmas . What a chef . Food was excellent and he added to our lovely Christmas

yhangry event

>Starter (Included) Charcuterie to include cured meats, smoked salmon, baked camembert, crudites , houmous, cornichon pickles, gf and sour dough bread, whipped butter >Mains (Included) Beef wellington, butternut squash wellington, grilled chicken, steak (gf) maderia sauce, pigs in blankets >Sides (Included) Rosemary and garlic roast potatoes, miso butter sprouts, honey roast parsnips and carrots >Desserts (Included) Gf sticky toffee apple pudding with caramel sauce, crème brule

Chef Dereick R

Chef Dereick R's profile image

Chef Dereick R

5.00 (2 reviews, 100% review rate)
Putting a smile on my clients faces with food
  • Broxburn, West Lothian
  • From £100pp / Min spend £750
  • 2 yhangry events
Putting a smile on my clients faces with food
  • Broxburn, West Lothian
  • From £100pp / Min spend £750
  • 2 yhangry events
Book chef
25 December 2025

Sarah Verified review

  • £195pp
  • •
  • Surrey Heath
  • •
  • 16
Christmas
3 course meal

Chef Vijay cooked for 20 of us on Christmas Day and it was nothing short of amazing. The food was outstanding - beautifully presented, perfectly executed, and truly high-end. He made a huge Christmas service feel effortless, calm, and seamless. His assistant was equally five-star, without question the best we’ve ever had. Together they were the ultimate dream team. Absolutely out of this world.

Chef Vijayen M's profile image

Chef Vijayen M

4.97 (109 reviews, 71% review rate)
Trained at Le Cordon Bleu | Ex- Chef at 2 Michelin star restaurant Hibiscus
super chefluxury
  • Rochester, Kent
  • From £60pp / Min spend £400
  • 153 yhangry events
Trained at Le Cordon Bleu | Ex- Chef at 2 Michelin star restaurant Hibiscus
super chefluxury
  • Rochester, Kent
  • From £60pp / Min spend £400
  • 153 yhangry events
Book chef
25 December 2025

Georgia Verified review

  • £347pp
  • •
  • Woking
  • •
  • 6
Christmas
3 course meal

Zoe came and cooked for my family and I on Christmas Day and it was amazing. The food was incredible, she came well prepared and was lovely, professional and left our kitchen very tidy :) thank you Zoe - you made our Christmas very special!

Chef Zoe N's profile image

Chef Zoe N

4.96 (26 reviews, 74% review rate)
Gordon Ramsay Savoy trained. Ottolenghi inspired
  • Brighton, Sussex
  • From £60pp / Min spend £700
  • 35 yhangry events
Gordon Ramsay Savoy trained. Ottolenghi inspired
  • Brighton, Sussex
  • From £60pp / Min spend £700
  • 35 yhangry events
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