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Yhangry Reviews from verified customers

30,062+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16023 verified reviews)

  • 96%
  • 2%
  • 1%
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  • 1%
14 February 2026

Jane Verified review

  • £56pp
  • •
  • Barmouth
  • •
  • 12
Birthday
4-5 course meal

We had a fabulous tapas feast prepared by Graham. His food was delicious, beautifully presented and catered really well for the varying dietary needs within our group. The dessert platter with the little extra was a fabulous treat! Unfortunately, we’d had some really difficult family news on the day of our event and Graham was so sensitive and responsive to this. It made for a very different evening from the one we’d planned but Graham responded with such kindness, we really appreciated it.

yhangry event

>Informal Spanish Tapas Menu Tomato and prosciutto toasts with shaved Manchego cheese Ham croquettes with parsley emulsion Pork and chorizo meatballs on smoked paprika flavoured passata Roasted vegetable tortilla with harissa spiced mayonnaise King prawns in garlic scented olive oil with torn sour dough croutes Sticky glazed belly pork with pomegranate molasses and pickled radish Hasselback potato bravas with sour cream >Desserts and sweet treats Crème Catalana Blueberry cheesecake with Cava jelly Dark chocolate and cherry mousse

Chef Graham T

Chef Graham T's profile image

Chef Graham T

5.00 (64 reviews, 69% review rate)
Awarded MBE by her Majesty the Queen.
  • Abergele, Denbighshire
  • From £50pp / Min spend £450
  • 93 yhangry events
Awarded MBE by her Majesty the Queen.
  • Abergele, Denbighshire
  • From £50pp / Min spend £450
  • 93 yhangry events
Book chef
14 February 2026

Narone Verified review

  • £121pp
  • •
  • Brentwood
  • •
  • 6
Other

Chef Franck cooked us a special six course meal for us and a few friends after our wedding. It was such a lovely experience. Chef Franck arrived exactly on time, he created amazing dishes that you would expect in a fine dining restaurant. We absolutely loved the mini Yorkshire puddings with rare roast beef they were amazing! Chef Franck served our meals and described each course which was a great touch. Following the meal he cleaned the kitchen leaving it spotless. I highly recommend Chef Franck

yhangry event

>Appetizers Mini Fish & Chips – Beer-Battered Haddock, Triple-Cooked Chip, And Malt Vinegar Emulsion In A Cone. Mini Yorkshire Pudding With Rare Roast Beef – Homemade Yorkshire Pudding, Rare Beef, >Starters Smoked Duck & Black Pudding Bonbons – Crispy Black Pudding And Duck Croquettes Served With Pickled Apple Gel And Mustard Emulsion. >Fish Courses Hand-Dived Scallops, Mandarine White Sauce, White Sturgeon Caviar And Chive Oil. >Palate Cleansers Champagne, Peach & Mint Sorbet, Crispy Almond Shortbread. >Main Courses Chargrilled Bavette Steak With King Prawn, Caramelised Shallot Purée, Green Asparagus, Mac & Cheese Bonbon, Veal Jus With Fine Herbs Oil >Desserts Strawberry & Pimm’s Trifle With Basil-Infused Cream & Meringue Shards.

Chef Franck L

Chef Franck L's profile image

Chef Franck L

4.97 (30 reviews, 73% review rate)
Former Head Chef @ Mansion House - Cooked for Celebrities Like Claudia Schiffer
super chef
  • Brentwood, Essex
  • From £50pp / Min spend £490
  • 41 yhangry events
Former Head Chef @ Mansion House - Cooked for Celebrities Like Claudia Schiffer
super chef
  • Brentwood, Essex
  • From £50pp / Min spend £490
  • 41 yhangry events
Book chef
14 February 2026

Jack Verified review

  • £87pp
  • •
  • Wychavon
  • •
  • 6
Birthday
3 course meal

Amazing food and great experience with Adam as chef. Took the time to get to know everyone and engage with the party. Food was high quality and presented fantastically

yhangry event

>STARTER: Heritage Caprese Salad – Juicy vine tomatoes paired with creamy buffalo mozzarella, fresh basil, and a drizzle of rich balsamic glaze Garlic King Prawns & Chorizo – Succulent prawns and smoky chorizo served on toasted ciabatta with fragrant herbs Classic Bruschetta al Pomodoro Crispy toasted ciabatta topped with marinated cherry tomatoes, garlic, basil and olive oil Baked Camembert with Garlic & Herbs (V) A warm whole Camembert baked until perfectly gooey, flavoured with garlic, rosemary and thyme. Served with toasted baguette slices >MAIN COURSE Fillet Steak, RedWine jus, Roasted Potato, Seasonal Veg Pan-seared Seabass, Lemon Butter, New Potatoes, Seasonal Roasted Veg Ravioli with White Wine & Garlic Cream Sauce (V) >DESSERT Sticky Toffee Pudding served with Ice ream Warm Chocolate Fondant served with Ice cream Lemon Drizzle Cake With mango coulis and fresh berries

Chef Adam K

Chef Adam K's profile image

Chef Adam K

5.00 (14 reviews, 58% review rate)
Private chef, personalised dining
super chefpremium
  • Stratford-upon-Avon, Warwickshire
  • From £65pp / Min spend £500
  • 24 yhangry events
Private chef, personalised dining
super chefpremium
  • Stratford-upon-Avon, Warwickshire
  • From £65pp / Min spend £500
  • 24 yhangry events
Book chef
14 February 2026

Roxy Verified review

  • £66pp
  • •
  • Brentwood
  • •
  • 19
Hen / Stag do
3 course meal

We booked chef Mike for a hen do for 18 of us at an Airbnb. Communication with Mike beforehand was brilliant - he was responsible and flexible with menus and choices, mindful of dietaries etc. On the night he cooked us an amazing 4 (basically 5 course including amuse bouche) dinner. Everything was delicious and as described. Mike’s was definitely the most value for money in terms of cost menu and what we got for that. Kitchen was left super clear! Thanks again Mike

yhangry event

Today we celebrate love, friendship, and the bride-to-be herself. This bespoke menu has been created especially for Katie and her favourite people - designed to be enjoyed, shared, and remembered. Prepared by Chef Mike, a private chef with 20 years’ experience, trained by Gennaro Contaldo, former restaurateur, trained sommelier, and cocktail connoisseur. Relax, indulge, and enjoy the celebration. >Amuse-Bouche * Elderflower Cured Salmon - With beetroot gel, horseradish snow, and micro fennel. * Truffled Mushroom Arancini - Served with a saffron aioli and edible flowers. >Starters * Seared Scallops - With pea purée, crispy pancetta, and a mint oil drizzle. * Asparagus & Burrata Salad - With heirloom tomatoes, basil oil, and balsamic pearls. >Fish Course * Pan-Roasted Turbot - Accompanied by samphire, brown shrimp, and a caper beurre blanc. * Sea Bass Fillet - With a champagne and chive velouté, celeriac purée, and pickled shallots. >Mains * Beef Fillet Rossini - Topped with pate, truffle jus, and a potato fondant. * Butternut Squash & Chestnut Ravioli - With sage butter, roasted pine nuts, and crispy sage leaves. >Desserts *Raspberry & White Chocolate Delice- With a pistachio sponge and raspberry sorbet. *Lemon Posset - Accompanied by a shortbread crumble and fresh berries.

Chef Mike S

Chef Mike S's profile image

Chef Mike S

4.97 (137 reviews, 55% review rate)
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £75pp / Min spend £999
  • 249 yhangry events
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £75pp / Min spend £999
  • 249 yhangry events
Book chef
14 February 2026

Jasondrake07 Verified review

  • £125pp
  • •
  • Northampton
  • •
  • 4
Birthday
Celebration Meal

Our experience was exceptional. The quality of the food was 1st class and everything was cooked was fresh and onsite. The attention to detail and service was awesome. Highly recommend using Chef Thomas. His interaction with us great too as he joined in discussions but also focused on making sure the service was delivered

Chef Thomas G's profile image

Chef Thomas G

4.98 (171 reviews, 72% review rate)
15+ years of culinary expertise | Michelin experienced chef
super chefpremium
  • Leamington Spa, Warwickshire
  • From £65pp / Min spend £400
  • 239 yhangry events
15+ years of culinary expertise | Michelin experienced chef
super chefpremium
  • Leamington Spa, Warwickshire
  • From £65pp / Min spend £400
  • 239 yhangry events
Book chef
14 February 2026

Laura Verified review

  • £35pp
  • •
  • Kirklees
  • •
  • 12
Birthday
Grazing table

Alex made my 35th birthday celebration one of the most memorable yet! From our very first phone call, he was warm, friendly, and incredibly accommodating — happily adjusting the menu and timing to make the evening perfect. And the food… absolutely unbelievable. Every dish was beautifully presented, tasted incredible, and there was more than enough for everyone to enjoy. It felt far more personal and special than going out for dinner. Thank you, Alex, for such an amazing experience!

yhangry event

>Menu >Pan-Asian Sharing Feast >Starters & Small Plates • Chicken & Vegetable Gyoza with soy-ginger dipping sauce • Crispy Chicken Karaage with sriracha mayo & lime • Crispy Duck Bao Buns with Hosin Sauce, pickled cucumber and shredded spring onions • Edamame with Sea Salt & Chilli Flakes >Mains to Share • Miso-Glazed Salmon Fillets with sesame & spring onion • Chinese Pork Belly with soy, honey, star anise & pak choi • Teriyaki Chicken Thighs with toasted sesame seeds • Vegetable Pad Thai with tamarind, peanuts, beansprouts & lime >Sides • Egg Fried Rice with Spring Onion • Stir-Fried Asian Greens with garlic & oyster sauce • Pickled Asian Slaw with sesame dressing >Desserts • Coconut & Lime Panna Cotta with mango coulis • Fresh Fruit Platter (pineapple, melon, dragon fruit, lychee)

Chef Alex H

Chef Alex H's profile image

Chef Alex H

4.96 (25 reviews, 57% review rate)
Chef Alex:5+ years cooking for HNWI in France & UK
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 44 yhangry events
Chef Alex:5+ years cooking for HNWI in France & UK
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 44 yhangry events
Book chef
14 February 2026

Mark Verified review

  • £208pp
  • •
  • Maple Grove
  • •
  • 2
Other

Julia was wonderful! She kept our kids engaged. She was pleasant to be around. She was very courteous with our schedule and didn’t push for anything. And the food…. It was the true meaning of the word delicious. The meat just fell off the bone. So tender. The appetizer was amazing. Even the next day for left overs! And bread she made may very well have been the best bread I have ever tasted. Thank you so much, Julia.

Chef Julia A's profile image

Chef Julia A

5.00 (1 reviews, 100% review rate)
Considered Technique, Ingredients & Flavors
  • Minneapolis, Hennepin County, MN
  • From $100pp / Min spend $480
  • 1 yhangry events
Considered Technique, Ingredients & Flavors
  • Minneapolis, Hennepin County, MN
  • From $100pp / Min spend $480
  • 1 yhangry events
Book chef
14 February 2026

Brett Verified review

  • £416pp
  • •
  • Dallas
  • •
  • 2
Anniversary
4-5 course meal

Chef Alexceya was a 10/10! Not only were the dishes absolutely phenomenal but the overall experience and the energy and vibe she carried was the perfect touch. I will be using her again!

Chef Alexceya H's profile image

Chef Alexceya H

5.00 (4 reviews, 80% review rate)
Lifestyle hotel background
  • Fort Worth, Tarrant County, TX
  • From $85pp / Min spend $500
  • 5 yhangry events
Lifestyle hotel background
  • Fort Worth, Tarrant County, TX
  • From $85pp / Min spend $500
  • 5 yhangry events
Book chef
14 February 2026

Anitha Verified review

  • £286pp
  • •
  • Radlett
  • •
  • 2
Anniversary
4-5 course meal

Chef Anaam was booked as a gift for my business partner and his wife for valentine's day. Feedback from them was that the food was really good, Anaam was very engaging and friendly and the kitchen was spotless by the end of the meal. They had a wonderful time.

Chef Anaam M's profile image

Chef Anaam M

4.92 (65 reviews, 92% review rate)
Trained by Michel Roux Jr, cooked for the Royal Family, Bahrain's Regal Family | featured in Financial Times | Ex-The Hilton, The Marriott, and the RAF Museum
super chef
  • Hounslow, Greater London
  • From £85pp / Min spend £300
  • 71 yhangry events
Trained by Michel Roux Jr, cooked for the Royal Family, Bahrain's Regal Family | featured in Financial Times | Ex-The Hilton, The Marriott, and the RAF Museum
super chef
  • Hounslow, Greater London
  • From £85pp / Min spend £300
  • 71 yhangry events
Book chef
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