Find a Private Chef in Lee-on-the-Solent
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Arrival
The chef arrives 2 hours before the event and brings all the ingredients as well as equipment and crockery if needed.
Cooks & serves
Depending on the nature of your event, you can tell the chef to interact with the group or be more discreet.
Cleaning
The chef will always clean the kitchen and all equipment used.
What customers say about yhangry Private Chef in Lee-on-the-Solent
Foodies like you share genuine ratings and reviews about their private chef experience, helping you find the perfect chef.
Wondering how much it costs to
book a Private Chef in Lee-on-the-Solent ?
We've got you covered.
£520
Average spend of customers who book a private chef in Lee-on-the-Solent. Based on 7 guests and the cost includes groceries, serving and clean up
144
Private Chefs we work with who are based in Lee-on-the-Solent
£130pp
Average per person spend of customers booking a private chef in Lee-on-the-Solent
14
Our private chefs have cooked for many happy diners in Lee-on-the-Solent
Our promise to you
We go the extra mile so that you can be confident your special occasion is in safe hands.
Frequently asked questions
Our most popular cuisines in Lee-on-the-Solent
Enjoy authentic world cuisines at your dining table in Lee-on-the-Solent.
Experience the luxury of a Lee-on-the-Solent private chef
Booking a Lee-on-the-Solent private chef through the yhangry platform is an exceptional culinary experience. With 109 private chefs in Lee-on-the-Solent, you can easily find a chef that perfectly matches your tastes and preferences.
Culinary options tailored to your needs
Yhangry offers over 16 diverse menus catering to different dining experiences—from casual meals and canapés to exquisite Michelin-starred fine dining tasting menus. This variety ensures that whether you're hosting a relaxed brunch or a formal dinner party, there’s a perfect menu option for every occasion.
Emphasis on local produce and specialities
One of the standout features of hiring a private chef in Lee-on-the-Solent is the emphasis on local produce and specialities. Chefs often utilise fresh ingredients sourced from nearby farms and markets, ensuring that your meal is not only delicious but also celebrates the region’s culinary heritage. Imagine indulging in locally caught seafood, such as fresh crab or fish, paired with seasonal vegetables, creating a meal that is both sustainable and delightful.
Cost-effective luxury dining
The average customer spends about £624 for a group of 12 guests, making it a luxurious yet cost-effective option for hosting memorable gatherings. With this price point, you can relish the experience of having your own chef, while enjoying high-quality dishes that impress your guests without the stress of meal preparations.
Choosing a Lee-on-the-Solent private chef via yhangry is not just about enjoying a meal; it’s about creating an unforgettable experience filled with great food, local flavours, and exceptional service.
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