Winter tasting menu #1
Includes 4 dishes • 9 dishes to choose
4 looking to book
4 looking to book
Winter tasting menu #1
Choose 1x NibblesExtra dish cost £7pp
Snowdonian Black Bomber, Pistachio & Caramelized Shallot Soda Bread, Whipped Marmite Butter
Choose 1x StarterExtra dish cost £7pp
Grilled Williams Pear, Blue Cheese Bon Bon, Elderflower Dressing, Chicory Salad.
MainsExtra dish cost £7pp
Aged Beef Rump, Sticky Braised Shin Of Beef, Horseradish Dumpling, Glazed Carrot, Bone Marrow Crumb & Red Wine Sauce
Tahini Roast Cauliflower Steak, Piquillo Pepper Sauce, Toasted Almonds, Sultana Puree & Pickled Baby Onions
Choose 1x SidesExtra dish cost £7pp
Dauphinoise Potato
Choose 1x DessertsExtra dish cost £7pp
70% Chocolate Cremoux, Cocoa Nib Tuile, Candied Walnuts & Blackberry Sorbet
ExtrasExtra dish cost £7pp
Wine Flight - £40Pp
Pre Dinner Cocktail - £15Pp
Cheese Board - £10Pp
Select dishes from 4 courses4 remaining
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Select dishes from 4 courses4 remaining
Where is your event?
Event date
Guests
10 Adults * £0
£0
yhangry platform fee
£0
Total
£0
You won't be charged yet
Chef Ben
Michelin exp| Worked @ South Lodge Hotel, Loch Fyne| Cooked for Chelsea football club at Black Swan.
- Hampshire
- From £80pp / Min spend £500
Ben is a distinguished private chef with a profound passion for Mediterranean cuisine, particularly ...read more
Highly rated
View profileMichelin exp| Worked @ South Lodge Hotel, Loch Fyne| Cooked for Chelsea football club at Black Swan.
- Hampshire
- From £80pp / Min spend £500
Ben is a distinguished private chef with a profound passion for Mediterranean cuisine, particularly ...read more
Highly rated
View profile