Viny's Festive Christmas

Includes 5 dishes • 66 dishes to choose
7 looking to book
Viny's Festive Christmas
Viny's Festive Christmas
7 looking to book
Viny's Festive Christmas
Menu by Chef Viny K
4.9 (41 reviews)
Chef Viny K's profile image
Choose 2x StartersExtra dish cost £7pp
Port & Chicken Liver Pate, Fig Chutney, Whole Grain Toast
Smoked Salmon, Capers, Shallot, Soft Boiled Quail Egg
Duck And Pork Terrine With Cranberries & Pistachios
Prawn Cocktail
Celeriac, Hazelnut & Truffle Soup (V)
Beetroot Carpaccio, Rocket, Fig & Goat Cheese With Honey Glaze (V)
Baked Camembert (V)
Baked Camembert, Crispy Prosciutto, Caramelised Onion Relish And Balsamic Figs (Gf)
Burrata, Shaved Wild Mushrooms In Miso, Roasted Tomatoes, And Red Pepper Emulsion (Gf)
Squash Souffle With Shaved Chestnuts, Radicchio & Chicory Salad, Crumbled Stilton, Maple Walnuts & Honey Dressing
Beetroot Yoghurt Quinoa Salad With Zaatar Fried Halloumi Or Tofu (Gf)
Feta Stuffed Figs Wrapped In Prosciutto (Gf)
Beef Tataki With Onion’s Sake Ponzu, Smacked Cucumber, Garlic Crispy (Gf)
Citric Smoked Cured Chalk Stream Trout, Spicy Avocado Butter In Crostini Sourdough
Akami Tuna Tartare, Avruga Caviar, Tamari Yuzu, Shiso, Tapioca Crackers (Gf)
Confit Sheered Duck, Watermelon Sriracha Pickle, Sesame Nori Crispy (Gf)
Black Caesar, Iberico Pork, Garlic Crispy Flakes, Quail Egg, Anchovy (Gf)
Mix Lentils Falafel, Saffron Tzatziki, Harissa Flatbread
Maple Glazed Pigs In Blankets
Choose 1x MainsExtra dish cost £7pp
Roast Turkey
Beef Wellington
Vegan Wellington (Ve)
Baked Stuffed Squash (V)
Nut Roast (V)
Roast Rolled Pork Belly With Pistachio Stuffing
Dover Sole A La Meuniére
Salmon Wellington
Turkey Parcels, Cranberry Gravy, Creamed Potatoes & Parsnip Crisp (Gf)
Roasted Turbot, Lobster Coconut Curry Sauce, Tender Stem Broccoli, Snap Peas, Samphire And Side Of Lime Rice (Gf)
Pork Belly Roulade, Braised Red Cabbage, Champ Mash Potatoes, Pigs And Blankets And Red Wine Gravy
Harissa Butternut Squash Rings Stuffed With Wild Mushrooms, Grilled Artichokes, Herb Green Salad (Gf)
Chicken Normandy (Braised Chicken Legs In Apple Cider & Brandy) With Potato Rosti
Spiced Cauliflower Steaks, With A Carrot & Pomegranate Molasses Puree, Chargrilled Broccoli Smoked Almonds And Crispy Flatbread
Rib-Eye Steak, Creamed Cheese Potatoes Fondant, Wild Mushrooms Sauce, Crispy Shallots (Gf)
Lamb Rump, With Lentil Fragrant Rice, Hummus, Flatbread, Green Sauce, Harissa Yoghurt
Miso Teriyaki Pork Fillet, Coconut Rice, Pickled Red Onions, Crispy Kale (Gf)
Lamb Chops With Dukkha Pistachio Mint Crusted, Potatoes Fondant, Blackberries Wine Jus (Gf)
Green Grapes And Blue Cheese Risotto With Chateaubriand Steak And Veal Thyme Jus (Gf)
Slow Cooked Lamb Shanks With Redcurrant Sauce
Slow Cooked Miso Maple Pork
Apple Cider Sage Pork Chops
Choose 1x Side DishExtra dish cost £7pp
Brussels With Chestnut & Sage (V)
Pigs In Blankets
Garlic & Rosemary Roast Potatoes (V)
Honey & Balsamic Glazed Carrot (V)
Honey & Mustard Roast Parsnip (V)
Christmas Spiced Cabbage (V)
Truffled Mash Sweet Potatoes (V)
Sautéed Mix Greens With Chestnut & Cranberries (V)Add bacon
Balsamic Bacon Brussels Sprouts
Honey Glazed Carrots
Zaatar Roasted Cauliflower
Green Beans With Shallots And Lemon
Choose 1x DessertsExtra dish cost £7pp
Christmas Pudding
Vegan Christmas Pudding (Ve)
Eggnog Triffle
Saffron Poached Pear With Mascarpone Cheese
Christmas Style Sticky Toffee Pudding With Pistachio Ice Cream
Cheese BoardMix of cheeses served with cranberry chutney, crackers, apple, crudités.
Maple And Mulled Wine Poached Pears, Tress Leches Cream And Malted Sage Milk Crumb
Spiced Orange Pavlova With Cranberry Coulis, Clotted Cream, And Honeycomb
Jaffa Brownie With Vanilla Ice Cream
Sticky Toffee Xmas Pudding With Honeycomb Ice Cream
Mulled Wine Cheesecake, Xmas Puddings Crunchy Bites
Spiced Ganache Chocolate Tart, Milk Ice Cream, Yuzu Cranberry Gel
Vanilla Cheesecake With Roasted Figs
Select dishes from 4 courses4 remaining
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Chef Viny K's profile image

Chef Viny

4.9 (41 reviews)
Ex Le Gavroche, Le Cordon Bleu and Michelin Kitchens
premium
  • Barking, Essex
  • From £75pp / Min spend £350
  • 104 yhangry events

Graduating from the prestigious Le Cordon Bleu, Viny has mastered the art of cooking. His journey i...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Ex Le Gavroche, Le Cordon Bleu and Michelin Kitchens
premium
  • Barking, Essex
  • From £75pp / Min spend £350
  • 104 yhangry events

Graduating from the prestigious Le Cordon Bleu, Viny has mastered the art of cooking. His journey i...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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