Modern Three Course Selection

Includes 3 dishes • 14 dishes to choose
Modern Three Course Selection
Modern Three Course Selection
Modern Three Course Selection
Menu by Chef Ryan M
Chef Ryan M's profile image
Choose 1x StarterExtra dish cost £30pp
Roasted Celery Root And White Truffle Veloute With Baby Chervil & Thyme (V)
Crispy Fried Pulled Duck Wontons & Seared Baby Leeks In A Fragrant Lime And Chilli Broth. With Pickl
Seasonal Wild Mushroom & Sage Risotto With Aged Parmesan (V)
Seared King Sea Scallops On Truffled Potato Puree, Sweet Chilli Ginger Sauce & Crispy Leeks
Hand Picked Mussels In A Rich Penang Curry Sauce & Fresh Coriander
Choose 1x Main DishExtra dish cost £50pp
7 Ounce 40 Day Dry Aged Beef Fillet 7-ounce 40 day dry aged beef fillet with roasted fingerling potatoes, seasonal v...
Crispy Skinned Roasted Breast Of Duck Roasted breast of duck on caramelised fennel puree with beetroot gratin, smoked...
Roast Loin Of Prosciutto Wrapped Halibut Roast loin of prosciutto wrapped halibut on asparagus & white crab risotto with ...
Autumn Vegetable Spiral Tart (V)Autumn vegetable spiral tart on a caramelised celeriac purée with a tomato and g...
Vietnamese Seared Albacore Tuna LoinCured and seared albacore tuna loin on a traditional Vietnamese pho with rice no...
Choose 1x DessertExtra dish cost £30pp
Popcorn Creme Brûlée With Palm Caramel And Sea Salted Biscotti
Brioche "French Toast" With madagascar vanilla & maple syrup, thyme oil. Topped with homemade milk gela...
Baked "New York Style" Aged Chevre Cheesecake With roasted pistachio & oat crumble and blackberry gastrique
Regional Cheese PlateA selection of Gloucestershire, Somerset and Worcester Cheeses with seasonal fru...
Select dishes from 3 courses3 remaining
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Chef Ryan

Diploma of Thai/Malay Food Studies - Certified Chef Du Cuisine - High End Private Dining Specialist
luxury
  • Cheltenham, Gloucestershire
  • From £70pp / Min spend £563

Originally from Canada, Chef Ryan grew up skiing in the Rockies, surfing in Southern California and ...read more

Highly rated
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Diploma of Thai/Malay Food Studies - Certified Chef Du Cuisine - High End Private Dining Specialist
luxury
  • Cheltenham, Gloucestershire
  • From £70pp / Min spend £563

Originally from Canada, Chef Ryan grew up skiing in the Rockies, surfing in Southern California and ...read more

Highly rated
View profile

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