Modern British / European fusion fine dining

Includes 4 dishes • 29 dishes to choose
5 looking to book
Modern British / European fusion fine dining
Mackerel Tartar, Lovage, Wild Trout Roe & CucumbeChoco-Coffee Brownies & Salted Caramel Peanut Ice Cream Grilled Gremolata Prawns In Prawn Broth
Modern British / European fusion fine dining
Chicken And Chanterelles With Champagne Soy Sauce
Mackerel Tartar, Lovage, Wild Trout Roe & Cucumbe
Choco-Coffee Brownies & Salted Caramel Peanut Ice Cream
Grilled Gremolata Prawns In Prawn Broth
5 looking to book
Modern British / European fusion fine dining
Menu by Chef Layla P
5.0 (8 reviews)
Chef Layla P's profile image
Choose 1x StarterExtra dish cost £11pp
Sea Trout Tartare With Pea Gazpacho
Burrata, Pickled Shallots, Carrots, Candy Cane Beets Tomato Salad In A Watercress Dill EmulsionOption/substitution for vegan burrata
Smoked Burrata, Tomato Salad, Avocado Apple And Tarragon, Cheese Crisp,
Mackerel Tartar, Lovage, Wild Trout Roe & Cucumbe
Grilled Gremolata Prawns In Prawn Broth
Salmon Fillet With Hazelnut Crumble Avocado Mousse With Lemon Foam
Venison Carpaccio, Parsnip Puree And Crisps,Baby Beetroot
Beef Tartare, Black Garlic Mayo , Chanterelle Mushrooms, Sourdough Croutons
Caesar Salad Croquettes
Monkfish Scampi In Beer Batter With Wild Garlic Mayonnaise
Goats Cheese Tart With Figs And Rocket Red Onion
Choose 1x Main DishExtra dish cost £25pp
Filet Mignon Wild Mushroom, Pomme Anna, Red Wine Jus
Seabass Fillet With Fennel Potato Puree, Asparagus & Salsa Verde
Lamb Rump With Sweetcorn Purée, Braised Baby Onions, Spelt And Lamb Consommé
Chicken And Chanterelles With Champagne Soy Sauce
Venison With Jerusalem Artichoke Purée And Pickled Blackberries
Stewed Oxtail And Celeriac With Spinach & Horseradish Cream
Pan-Seared Fillet Of Sea Bream Wild Mushrooms, New Potatoes, Watercress Velouté
Grilled Chicken Served Red Wine Sauce, Potato Purée, Fried Green Kale And Crispy Cheese Crumble.
Honey & Black Pepper Partridge With Roasted Squash And Cider Gravy
Roast Turkey With Cranberry And Sweet Potato Puree
Turkey With Spinach, Braised Baby Gems, Potato Rosti And Thyme Jus
Sous Vide Rose Veal Fillet With Onion And Beer Purée, Barley And Broccoli
Choose 1x DessertExtra dish cost £13pp
Poached Pear, Cinnamon Crumble , Caramel And Vanilla Crème Anglais
Roast Peaches With Lemon Thyme, Vanilla Ice Cream And Toasted Almonds
Choco-Coffee Brownies & Salted Caramel Peanut Ice Cream
Chocolate Mousse Accompanied By Fresh Seasonal Berries.
Crumble Apple Or Berry Crumble With Ice- Cream
Choose 1x Appetizer Extra dish cost £7pp
Truffle Mushroom Pate Served On Crackers
Select dishes from 4 courses4 remaining
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Chef Layla P's profile image

Chef Layla

5.0 (8 reviews)
ITV Gordon Ramsay's Next level Chef I Leith's School of Food and Wine I Luxury Private Chef I
  • Fulham, London
  • From £50pp / Min spend £550
  • 12 yhangry events

Layla, the West London-based private chef and owner of her private chef business, has been cooking p...read more

10+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
ITV Gordon Ramsay's Next level Chef I Leith's School of Food and Wine I Luxury Private Chef I
  • Fulham, London
  • From £50pp / Min spend £550
  • 12 yhangry events

Layla, the West London-based private chef and owner of her private chef business, has been cooking p...read more

10+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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