Gluten Free Breakfast Meal Prep

Includes 3 dishes8 dishes to chooseSuper chef
Gluten Free Breakfast Meal Prep
41 looking to book
Gluten Free Breakfast Meal Prep
Menu by Chef Fouad M
5.0 (260 reviews)
Chef Fouad M's profile image
Choose 3x Main DishExtra dish cost £15pp
Avocado Chicken SaladAvocado, grilled chicken, egg, olives, cucumber, olive oil (Paleo Friendly) (X ...
Tomato Basil Chickpea Salad (Ve)Tomatoes, basil, chickpeas, spring onion, onion, carrot, sweet peppers, tomatoes...
Avocado Shrimp SaladRoasted veggies, prawns, avocado, olives, yogurt (X 4 Portions)
Mixed Fruit Oatmeal Bake (Ve) (X 4 Portions)
Beans On Quinoa Lettuce Celery And Parsley (Ve)(Paleo Friendly) (X 4 Portions)
Avocado Egg Salad (V) (X 4 Portions)
Sweet Potato Frittata (V) (X 4 Portions)
Scrambled Tofu With Veggies (Ve) (X 4 Portions)
£Add details to view full price
Chef Fouad M's profile image

Chef fouad

5.0 (260 reviews)
yhangry's Top Chef
super chefrising star
  • Watford, Hertfordshire
  • From £44pp / Min spend £313
  • 518 yhangry events

Chef Fouad (Fred) is currently yhangry’s most sought-after chef. Clients have referred to meals with...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable
View profile
yhangry's Top Chef
super chefrising star
  • Watford, Hertfordshire
  • From £44pp / Min spend £313
  • 518 yhangry events

Chef Fouad (Fred) is currently yhangry’s most sought-after chef. Clients have referred to meals with...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessSuper chefReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef fouad and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance