Exquisite Fine Dine Menu

Includes 4 dishes10 dishes to choose
Exquisite Fine Dine Menu
1 looking to book
Exquisite Fine Dine Menu
Menu by Chef Carl S
5.0 (5 reviews)
Chef Carl S's profile image
Choose 1x StarterExtra dish cost £10pp
Presse Of Salmon ,Dill ,Shallots, Set Cream
Carpaccio Of Beef Fillet,Rocket,Pesto Salad,Shavings Of Parmesan Cheese
Butternut Squash Velouté, Honey Sage Beignet
Choose 1x Intermediate Extra dish cost £10pp
Tangy Lemon Yoghurt Sorbet
Choose 1x Main CourseExtra dish cost £24pp
Guinea Fowl Breast, Leek Gratin, Kale, Pommery Mustard Jus
Salt Baked Carrot Carpaccio, Gel, Avocado Ice Cream
Seared Fillet Of SeabassWith Delmonico potatoes, puree,and samphire
Choose 1x DessertExtra dish cost £10pp
Burnt Pineapple SorbetMeringue and textures of fruit
Trio Of Plum, Plum Frangipane Tart ,Ice Cream, Textures
Dark Chocolate DeliceBlackberry brandy ice-cream
£Add details to view full price
Chef Carl S's profile image

Chef Carl

5.0 (5 reviews)
Michelin Bib Gourmand Winner, Head Hospitality Chef at The Bank of England
  • Greenhithe, Kent
  • From £69pp / Min spend £375
  • 14 yhangry events

Currently a Head Chef at the Bank of England, Chef Carl is a highly experienced chef with over 31 ye...read more

Highly ratedChattyImpeccable cleanlinessReliable
View profile
Michelin Bib Gourmand Winner, Head Hospitality Chef at The Bank of England
  • Greenhithe, Kent
  • From £69pp / Min spend £375
  • 14 yhangry events

Currently a Head Chef at the Bank of England, Chef Carl is a highly experienced chef with over 31 ye...read more

Highly ratedChattyImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Carl and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance