Festive 7 course tasting menu

Includes 10 dishes10 dishes to choose
Festive 7 course tasting menu
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Festive 7 course tasting menu
Menu by Chef Andrew J
5.0 (3 reviews)
Chef Andrew J's profile image
Choose 4x CanapésExtra dish cost £10pp
Mulled Wine
Smoked Salmon Mille-Feuille
Festive Gougère
Duck Bonbon
Choose 2x StartersExtra dish cost £33pp
Torchon Of Foie Gras, Mulled Cherries And Almond Salad Served With Homemade Brioche
Wild Cornish Sea Bass, Curried Cauliflower
Choose 1x MainExtra dish cost £33pp
Pan Roasted Wiltshire Partridge, Partridge “Pigs In Blankets”, Parsnip, Cranberry Chutney, Pomme Anna, Creamed Pancetta, Chestnut Brussel Sprouts And Partridge Jus
Choose 1x Pre DessertExtra dish cost £10pp
Orange Sorbet And Champagne Granita
Choose 2x DessertsExtra dish cost £33pp
Festive Spiced Pear, Poached And Caramelised, Beurre Noisette Financier & Spiced Ice Cream
Wiltshire Truffled Chocolate “Yule” Cake
£Add details to view full price
Chef Andrew J's profile image

Chef Andrew

5.0 (3 reviews)
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 4 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliable
View profile
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 4 yhangry events

Andrew is an award winning chef whose culinary journey has taken him from Michelin star kitchens and...read more

Highly ratedEngaging storytellerImpeccable cleanlinessReliable
View profile

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