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Yhangry Reviews from verified customers

29,430+ Private Chef Events

Read yhangry reviews for your specific event type or location

Any occasion

BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15574 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
27 April 2025

Rose Verified review

  • £83pp
  • •
  • Herefordshire, County of
  • •
  • 7
Birthday

Chef Andrew cooked for us for a family 60th birthday in an Airbnb - he was incredible! Especially given the tiny kitchen in our rental we were amazed at how delish the food was and well presented it was! He made the whole experience extremely stress free giving us a really special evening to remember! Thank you!!

Chef Andrew C's profile image

Chef Andrew C

4.95 (172 reviews, 64% review rate)
Have catered for many high profile celebrities
super cheftrending
  • Lancashire
  • From £50pp / Min spend £750
  • 268 yhangry events
Have catered for many high profile celebrities
super cheftrending
  • Lancashire
  • From £50pp / Min spend £750
  • 268 yhangry events
Book chef
26 April 2025

Hannah Verified review

  • £71pp
  • •
  • Grantham
  • •
  • 19
Hen / Stag do

Absolutely amazing meal! Rafael and Alex were really lovely and catered perfectly for our celebration meal. Their communication in the run up to the event was excellent, the food was absolutely delicious and the amount they provided was really generous. I would recommend to anyone wanting a special and delicious meal! Thank you!

yhangry event

>Appetiser • Bread and Olives Artisan bread, olives, and olive oil from Rafael’s hometown in Andalucía. >Starters • Gambas Al Ajillo Sautéed prawns with garlic, chili, and olive oil, finished with fresh parsley. • Chicken & Parmesan Croquetas / Mushroom Croquetas Golden croquettes filled with chicken and Parmesan. • Morcilla Filo Parcels Morcilla de Burgos and goat cheese wrapped in filo pastry. >Mains • Calamar a la Riojana Squid cooked with peppers and onions in a Rioja-style sauce. • Entrecôte de Ávila Grilled 35 day aged steak from Ávila served with Padrón peppers. • Stuffed Piquillo Peppers Ricotta and spinach-stuffed peppers topped with roasted pine nut crumb. • Patatas Bravas Crispy potatoes with a Oloroso Sherry and Tabasco home made brava sauce. >Dessert • Basque Cheesecake Baked cheesecake served with blueberry and Chambord compote.

Chef Rafael G

Chef Rafael G's profile image

Chef Rafael G

4.96 (25 reviews, 76% review rate)
Authentic Mediterranean flavour
super chef
  • Birmingham, Warwickshire
  • From £70pp / Min spend £500
  • 33 yhangry events
Authentic Mediterranean flavour
super chef
  • Birmingham, Warwickshire
  • From £70pp / Min spend £500
  • 33 yhangry events
Book chef
26 April 2025

Isobel Verified review

  • £57pp
  • •
  • Babergh
  • •
  • 14
Hen / Stag do
3 course meal

Chef Mike was amazing - arrived promptly on time, was so lovely and made us delicious lemon cheesecake martinis with alcohol that we had - which was such an added bonus! Food was delicious and the kitchen was spotless afterwards.

yhangry event

>Antipasti Frozen Tomato & Burrata Salad Creamy burrata cheese served with grated frozen tomato granita, fresh basil, and a balsamic reduction. Gamberi con N'duja e Salsa di Pomodoro Succulent prawns sautéed with spicy N'duja sausage, served in a rich tomato sauce and garnished with fresh basil. >Primi Tagliatelle al Tartufo Fresh tagliatelle pasta in a rich black truffle cream sauce, garnished with shaved truffles and Parmesan. Pappardelle al Ragu di Cinghiale Wide ribbon pasta with a slow-cooked wild boar ragu, garnished with rosemary and grated Pecorino Romano. >Secondi Branzino al Forno Oven-baked sea bass with lemon, herbs, and capers, served with roasted vegetable medley and a side of saffron risotto. Melanzane alla Parmigiana Layers of eggplant, mozzarella, Parmesan, and tomato sauce, baked to perfection and served with a basil and pine nut salad. >Dolci Tiramisu Classic Italian dessert with layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa powder. Torta al Limone Lemon tart with a buttery crust, topped with a light lemon curd and a dollop of whipped cream.

Chef Mike S

Chef Mike S's profile image

Chef Mike S

4.97 (144 reviews, 57% review rate)
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 251 yhangry events
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 251 yhangry events
Book chef
26 April 2025

Jodie Verified review

  • £41pp
  • •
  • •
  • 19
Hen / Stag do
3 course meal

Fiona cooked for my cousins hen party, she did an amazing job, food was incredible and really added so much to the day, Thankyou so much!

Chef Fiona L's profile image

Chef Fiona L

4.95 (40 reviews, 59% review rate)
Cooking, teaching cooking around Europe.
trending
  • Glasgow, Dunbartonshire
  • From £20pp / Min spend £200
  • 68 yhangry events
Cooking, teaching cooking around Europe.
trending
  • Glasgow, Dunbartonshire
  • From £20pp / Min spend £200
  • 68 yhangry events
Book chef
26 April 2025

Nicola Verified review

  • £195pp
  • •
  • Ham
  • •
  • 8
Birthday
3 course meal

Federico made the most incredible feast! The food was sensational, the best canapés I have ever had and utterly delicious black cod and slow cooked pork. I will be thinking about this meal for a long time - 10/10!

Chef Federico S's profile image

Chef Federico S

4.97 (31 reviews, 111% review rate)
Michelin Experienced Chef | Ex- Gordon Ramsay's Lucky Cat in Mayfair | Catered to HNWI clients and VIPs
super chefluxury
  • Belgravia, London
  • From £100pp / Min spend £1000
  • 28 yhangry events
Michelin Experienced Chef | Ex- Gordon Ramsay's Lucky Cat in Mayfair | Catered to HNWI clients and VIPs
super chefluxury
  • Belgravia, London
  • From £100pp / Min spend £1000
  • 28 yhangry events
Book chef
26 April 2025

Loredana Verified review

  • £73pp
  • •
  • Horsham
  • •
  • 10
Hen / Stag do

Chef Cedric was the perfect chef for my sister’s hen do. The food was delicious and beautifully presented. Cedric was so friendly, fun and helpful throughout the booking process and the event. We had a number of dietary requirements in the group which were handled so professionally and with creative recipes! We were all raving about the food the next day so I cannot recommend Cedric enough!

yhangry event

>Starter Deep-fried rice & peas ball | jerk bbq sauce (ve,gf,df) >Mains Jamaican style curry chicken | white rice | steamed-veg Jamaican style sweet potato & vegetable coconut curry | white rice | steamed veg (ve,df,gf) >Desserts Rum soaked grilled pineapple, vanilla ice cream, salted caramel sauce & pistachio crumble

Chef Cedric C

Chef Cedric C's profile image

Chef Cedric C

4.97 (36 reviews, 97% review rate)
International Experience | Turtle Bay | Trained under Dipna Anand
super chef
  • Horley, Surrey
  • From £65pp / Min spend £500
  • 37 yhangry events
International Experience | Turtle Bay | Trained under Dipna Anand
super chef
  • Horley, Surrey
  • From £65pp / Min spend £500
  • 37 yhangry events
Book chef
26 April 2025

Becky Verified review

  • £41pp
  • •
  • Cotswold
  • •
  • 14
Hen / Stag do
3 course meal

Shirley has been fantastic right from enquiry to the day of the event. She replied very promptly to any questions and it was very easy to organise our evening as a result. The food was fabulous and it was a treat to be able to sit back and relax with delicious food and a spotless kitchen afterwards. Thank you so much!

yhangry event

>STARTERS ◾ Burnt peach and Bourbon Bbq Chicken Wings Chicken wings marinated in a punchy blend of sweet and smokey flavours, enhanced by the richness of bulleit bourbon paired with a cooling sour cream dip ◾ 3 cheese quesadilla Tortilla filled with monterey jack, mozzarella, cream cheese and spring onion. Fried until crispy golden, served with a tangy tomato salsa >MAINS ◾ Pulled pork Carnita and mixed cheese chimichanga Mild spicey shredded pork, cotija and monterey jack cheese hugged and deep fried in a flour tortilla. Served on a bed of romaine lettuce and topped with pico de gallo ◾ Tacos Corn tortillas with shredded lettuce and filling of your choice served with pico de gallo, guacamole and shredded cheese ⮞ Honey chipotle chicken with mango salsa and lime mayonnaise ⮞ Mushroom with creamy feta and avocado crema >Sides ◾ Guacamole >Desserts ◾ Caramalised apple burrito Cinnamon spiced apple wrapped and deep fried in a flour tortilla and tossed in cinnamon and sugar. Served with whipped lime cream ◾ Churros con chocolate Deep fried choux pastry fritter tossed in cinnamon and sugar with a silky chocolate sauce dip
26 April 2025

Sian Verified review

  • £65pp
  • •
  • Southwold
  • •
  • 8
Hen / Stag do

Chef Maggie was amazing, very friendly & the food was delicious!

Chef Maggie A's profile image

Chef Maggie A

4.90 (20 reviews, 83% review rate)
Specializing in Mediterranean, Middle Eastern, and North African cuisines
  • Harleston, Norfolk
  • From £80pp / Min spend £5000
  • 24 yhangry events
Specializing in Mediterranean, Middle Eastern, and North African cuisines
  • Harleston, Norfolk
  • From £80pp / Min spend £5000
  • 24 yhangry events
Book chef
26 April 2025

Alex Verified review

  • £66pp
  • •
  • Wealden
  • •
  • 13
Birthday
3 course meal

We couldn't have been more pleased. From the initial communication to the final cleanup, Paul was consistently professional, knowledgeable, and incredibly kind. He was excellent at keeping us informed throughout the process, which made everything feel seamless and stress-free. And most importantly, the food was absolutely delicious! Our guests raved about every dish. We would wholeheartedly recommend Paul to anyone looking for a top-notch private chef.

Chef Paul L's profile image

Chef Paul L

4.92 (66 reviews, 78% review rate)
Chef Paul | Private Dining ~ Made Effortless
super chefpremium
  • Polegate, Sussex
  • From £60pp / Min spend £500
  • 85 yhangry events
Chef Paul | Private Dining ~ Made Effortless
super chefpremium
  • Polegate, Sussex
  • From £60pp / Min spend £500
  • 85 yhangry events
Book chef
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