Yhangry Reviews from verified customers

10/10 - would highly recommend. Matt cooked for 18 of us for my husbands birthday. Communication prior to event was great, discussing any amendments to the menu etc. The food was absolutely divine, lots of flavours and a wonderful variety. Everyone was extremely complimentary and we all thoroughly enjoyed our meal. Matt and our lovely waitress, Gillian were so accommodating to fitting around our evening as it was quite a relaxed event, and the kitchen was spotless at the end of the evening. Fab!

Really accommodating on menu, allergies and commitment to the highest produce. Was on time, courteous, immaculate and introduced ever course. A few comments from my guests :- “ Could’ve licked the plate clean!” “ Polite and attentive chefs, food was beautifully presented, good portion sizing and tasty !” “ Lovely lads, delicious food, great attention to detail and perfect timings”

We had the most amazing experience for my partner’s 50th birthday. The whole evening from the moment Ben arrived was just perfect. The quality and flavours of the food, the presentation and the atmosphere were just perfect. Ben and our waitress Simone treated us to a night we will treasure forever. The lobster amuse bouche and the smoked duck were stand out dishes for us. We recommend Ben 100%.

Chef Fouad was completely exceptional in every way. His food was sensational and can’t quite believe how he cooked the best meal I’ve ever had in my life and plated it for 50 people. Every single person at our home wedding came up to me and said the food was incredible. Chef Fouad is a total professional and his attention to detail was perfect and we spoke almost every week in the lead up to our wedding. I would recommend to everyone I know. THANK YOU for making our day extra special!

Absolutely fantastic experience! food tasted amazing and was beautifully presented. Chef Simona was lovely, would definitely recommend!

Chef cristi was amazing. The food was delicious and it was a perfect experience from start to finish. He catered the whole menu to exactly what we wanted and he put his own personal touch on it. I would definitely recommend him to everyone. He also left the kitchen spotless. Thanks a lot for everything!

Callum was great, really personable and was happy to share his experiences and tells us where the food was sourced. He saved the day as our original chef we booked was unable to make the date in the end. Good food and a nice guy!

We had a great evening overall. But chef struggled with dairy free requirements. Beef wellington pastry was raw and a sticky toffee pudding was unusual.

End to end fantastic. From the pre chats about the menu and handling me working away and a time zone difference to catering to the guest of honours taste. The food was amazing and the tasting spoons as good as any Michelin I’ve eaten at. Andrew and his team were kind and courteous and took a genuine interest in us. Outstanding you must book Andrew