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Yhangry Reviews from verified customers

29,361+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15530 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
30 November 2025

Alexandre Verified review

  • £75pp
  • •
  • Midlothian
  • •
  • 16
Hen / Stag do
4-5 course meal

The food was excellent,, beautifully presented, and aligned with the brief. He was discreet and handled everything smoothly, allowing us to fully enjoy the evening. Thank you again for a fantastic dinner

Chef Gordon C's profile image

Chef Gordon C

5.00 (5 reviews, 71% review rate)
3 Michelin-star experience, running own restaurant
  • Edinburgh, Scotland
  • From £50pp / Min spend £500
  • 7 yhangry events
3 Michelin-star experience, running own restaurant
  • Edinburgh, Scotland
  • From £50pp / Min spend £500
  • 7 yhangry events
Book chef
30 November 2025

Richard Verified review

  • £104pp
  • •
  • Stirling
  • •
  • 16
Birthday
4-5 course meal

Wonderful food, an effusive chef in Emma and a good time had by all. Thank you!

yhangry event

>canape Fig & Brie On Salted Rosemary Shortbread (V) Smoked Salmon, Cream Cheese On Crispbread Smoked Mackerel Pate With Cranberry >starter Cullen Skink Marinated Burrata with Honey Roast Figs >main dish Haggis Crusted Venison With Rosemary Red Wine Jus Portobello Mushroom & Veggie Haggis Wellington >side dish Thyme & Goosefat Roast Potatoes Honey Roast Parsnips & Carrots (V) Roast Brussel Sprouts With Crispy Lardons >dessert Ginger Apple Sticky Toffee Pudding & Ice Cream

Chef Emma R

Chef Emma R's profile image

Chef Emma R

5.00 (31 reviews, 72% review rate)
Over 8 Years experience in world cuisines
  • Edinburgh, Midlothian
  • From £35pp / Min spend £300
  • 43 yhangry events
Over 8 Years experience in world cuisines
  • Edinburgh, Midlothian
  • From £35pp / Min spend £300
  • 43 yhangry events
Book chef
30 November 2025

Julie Verified review

  • £68pp
  • •
  • Chislehurst West
  • •
  • 6
Birthday
Sharing/buffet style

It was a fabulous experience. Communication was prompt and Shaloma was excellent on the day. The food was plentiful and DELICIOUS. We all enjoyed ourselves and loved the entire menu.

yhangry event

>Starters Flaky handmade patties Saltfish fritters & hot chilli sauce Sweetcorn & scotch bonnet fritters & hot chilli sauce (ve/v) >Mains Signature 24-hour jerk bbq chicken & rice n peas Caribbean style chickpea & sweet potato curry, rice n peas (ve/gf) Slow cooked tender curry goat & rice n peas >Desserts Apple crumble & vanilla custard >Sides Fried plantain (ve/gf) Mini dumplings (ve) Tropical salad (ve/gf)

Chef Shaloma G

Chef Shaloma G's profile image

Chef Shaloma G

4.97 (184 reviews, 43% review rate)
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
super chef
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 430 yhangry events
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
super chef
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 430 yhangry events
Book chef
29 November 2025

Dennis Verified review

  • £65pp
  • •
  • Dewsbury
  • •
  • 8
Hen / Stag do
3 course meal

After our original chef cancelled at the last minute, Laurie stepped in and completely saved the day. He arrived right on time, was incredibly accommodating with our group's needs, and the food was genuinely outstanding - easily one of the key highlights of the entire weekend. He even helped us create a special dessert as a prize for the winner of one of our activities, which was such a thoughtful touch and made the weekend even more memorable.

yhangry event

>Irresistible Canapés Silky Carbonara Mousse | Golden Egg Yolk | Signature Truffle Brioche | Calabria Capocollo Ham | Cracked Black Pepper >Dreamy Arancini Spicy ’Nduja & Gooey Taleggio Arancini
| Slow-Cooked Sugo Pomodoro Ketchup | Parmigiano Reggiano | Calabria Capocollo Crisp >Handcrafted Fresh Pasta Succulent Oxtail & Creamy Burrata Ravioli
| Wild Mushrooms | Silky Parmesan Cream | Luxurious Truffle Butter Sauce >Exquisite Main Tender Native Lamb Rump |
Pistachio Pesto | Creamy Fresh Ricotta | Punchy Salsa Verde Oil | Buttery Nocellara Olives | Rosemary & Mint-Infused Lamb Sauce >Decadent Dessert Chocolate Velvet |
Milk Chocolate & Hazelnut Mousse | Fudgy Brownie Base | Oozing Amaretto Caramel Centre | Finished With Gold Leaf

Chef Laurie C

Chef Laurie C's profile image

Chef Laurie C

5.00 (18 reviews, 43% review rate)
14+ years of culinary experience: Michelin star restaurants to Buckingham palace | Classic dishes reimagined using modern techniques
premium
  • Leeds, Yorkshire
  • From £75pp / Min spend £300
  • 42 yhangry events
14+ years of culinary experience: Michelin star restaurants to Buckingham palace | Classic dishes reimagined using modern techniques
premium
  • Leeds, Yorkshire
  • From £75pp / Min spend £300
  • 42 yhangry events
Book chef
29 November 2025

Jon Verified review

  • £156pp
  • •
  • St Albans
  • •
  • 8
Birthday
6-9 course meal

Thanks very much to Chef Felix and Maki for their service for 8 of us at my 50th birthday. I really can't fault any aspect; the food was delicious, the service was great and friendly and the kitchen was left spotless. Very pleased that I opted for them - I'd definitely recommend and I'd hope to have them cook for me again.

yhangry event

>Starter Jerusalem artichoke velouté with truffle oil, brown butter croutons & toasted hazelnuts (ve, gf) Salmon ceviche vanilla, pink peppercorns and dill crème fraîche (gf) Charred chicken yakitori with black garlic glaze & pickled daikon (gf) >Main Roasted hake with black garlic emulsion, asparagus, crispy kombu, marinated tomatoes & apple dashi Pumpkin & chestnut agnolotti with sage–soy butter & crispy shallots (ve) >Dessert Sticky tamarind & ginger pudding with pandan custard (a sumptuously dark, fluffy sponge cake made with dates, sweet tamarind sauce, stem ginger, served with pandan custard and candied cashews) (ve)

Chef Felix & Maki D

Chef Felix & Maki D's profile image

Chef Felix & Maki D

4.98 (128 reviews, 64% review rate)
HNWI clientele | Expertise in Asian & British Cuisine | Featured on AsiaOne
super chef
  • Greater London
  • From £60pp / Min spend £400
  • 201 yhangry events
HNWI clientele | Expertise in Asian & British Cuisine | Featured on AsiaOne
super chef
  • Greater London
  • From £60pp / Min spend £400
  • 201 yhangry events
Book chef
29 November 2025

Chris Verified review

  • £59pp
  • •
  • Mole Valley
  • •
  • 23
Birthday
3 course meal

Tannins and Shelley were fantastic chefs for my birthday. Their food was incredible and delicious. I couldn’t recommend them any higher for your event.

yhangry event

>Starter Greek And Jamaican Grilled Vegetables (V, Ve) >Mains Jerk Pork/Chicken/Vegetable Souvlaki Served With Salad, Pita Bread & Tzatziki/Hummus Dip - Contains Gluten >Sweet Tings Milopita Rum Cake (Apple & Rum Cake) (V) >Sides Traditional Patty Or Greek Fusion Patty (Beef/ Chicken/ Vegetarian) - Contains Gluten Grilled Plantain (V, Ve)

Chef Yannis & Shelley .

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.98 (87 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 136 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 136 yhangry events
Book chef
29 November 2025

Tatiana Verified review

  • £45pp
  • •
  • Wiltshire
  • •
  • 8
Family event
3 course meal

We had an incredible experience with our chef! The chicken and lamb were absolutely amazing—perfectly cooked, full of flavor, and a huge hit with all my friends. The dessert was the perfect finishing touch and genuinely outstanding. Beyond the food, the chef’s personality made the evening even more enjoyable. Friendly, funny, and easy to talk to, they brought great energy to the dinner. I also really appreciated the attention to detail before the event—everything was communicated to us.

yhangry event

Lebanese Elegance Curated by Chef Walid >Cold Dish Smoky Baba Ghanouj Velvety roasted aubergine blended with tahini, garlic, and lemon — creamy, tangy, and delicately smoky. A classic dish passed down from my grandmother, who believed a good baba ghanouj could calm any storm. >Hot Dish Sumac Chicken Wings Tender wings marinated in lemon, garlic, and sumac — zesty, juicy, and bursting with citrus spice. Inspired by the mountain grills of Lebanon, where wings sizzle as the scent of sumac fills the air. >Main Dish Slow-Roasted Lamb Shoulder with Fragrant Spiced Rice Melt-in-your-mouth lamb infused with cinnamon, allspice, and roasted garlic, served over fluffy rice scented with cardamom and toasted almonds — rich, aromatic, and deeply satisfying. This dish celebrates the heart of Lebanese generosity — a centrepiece that gathers family around the table with warmth and laughter. >Dessert Mixed Nut Baklava Golden layers of crisp filo pastry drizzled with orange blossom syrup, filled with toasted walnuts, almonds, and cashews — nutty, fragrant, and perfectly sweet. A sweet memory from Beirut’s old souks, where trays of baklava gleam under warm lights and the scent of syrup fills the air. >Good Food · Good Times >Fresh Ingredients · Made Delicious

Chef Walid E

Chef Walid E's profile image

Chef Walid E

4.81 (31 reviews, 76% review rate)
Authentic Lebanese chef - Dorset & LA USA
  • Christchurch, Hampshire
  • From £35pp / Min spend £200
  • 41 yhangry events
Authentic Lebanese chef - Dorset & LA USA
  • Christchurch, Hampshire
  • From £35pp / Min spend £200
  • 41 yhangry events
Book chef
29 November 2025

Richard Verified review

  • £65pp
  • •
  • Worthing
  • •
  • 12
Get together
Canapes & drinks

We hosted a soirée with friends and the food Tim prepared and presented was fantastic. We opted for a menu of canapés which Tim curated and tasted amazing. Tim interacted with the group explaining the food in detail. Would not hesitate in using Tim’s service again. Highly recommended.

Chef Tim b's profile image

Chef Tim b

4.96 (51 reviews, 89% review rate)
Worked for some of the country's top Chefs
  • Worthing, Sussex
  • From £45pp / Min spend £300
  • 57 yhangry events
Worked for some of the country's top Chefs
  • Worthing, Sussex
  • From £45pp / Min spend £300
  • 57 yhangry events
Book chef
29 November 2025

Damian Verified review

  • £60pp
  • •
  • King's Lynn and West Norfolk
  • •
  • 26
Birthday
3 course meal

Mike and his friend / sous chef (sorry forgot name) were great. Positive and prepared. Our meal was for 25 people in a Rented old house and he coped very well with power issues. All the guests loved their food. Mike’s communication in the lead up was also excellent. Very happy with him and would use again.

November 29, 2025

yhangry event

>AMUSE-BOUCHE Elderflower Cured Salmon - With beetroot gel, horseradish snow and micro fennel. Truffled Mushroom Arancini - Served with a saffron aioli and edible flowers. >STARTER Seared Scallops - With pea purée, crispy pancetta and a mint oil drizzle. Duck Liver Parfait - Served with a spiced plum chutney and toasted brioche. Beetroot Carpaccio - Thinly sliced roasted beetroot with goat cheese, arugula, and a balsamic reduction. >MAIN COURSE Lamb Wellington - With wild mushroom duxelles, parsnip purée, and a red wine jus. Venison Loin - With blackberry sauce, celeriac dauphinoise, and buttered kale. Mushroom Wellington - With wild mushroom duxelles and spinach, served with roasted root vegetables and a red wine jus >PUDDING Honeycomb Parfait - With caramelized hazelnuts and orange zest. Caramelized Pear Tart - Flaky pastry tart filled with almond cream, topped with caramelized pear slices and whipped cream. Seasonal Fruit Sorbet - A trio of refreshing sorbets made from seasonal fruits, garnished with fresh mint and edible flowers.

Chef Mike S

Chef Mike S's profile image

Chef Mike S

4.97 (144 reviews, 57% review rate)
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 252 yhangry events
BBQ master. Trained under Jamie Oliver
  • Rayleigh, Essex
  • From £50pp / Min spend £449
  • 252 yhangry events
Book chef
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