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Yhangry Reviews from verified customers

29,304+ Private Chef Events

Read yhangry reviews for your specific event type or location

Any occasion

BirthdaysHen dosAnniversariesRented venuesChristmas

Any meal

3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15453 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
21 March 2026

Jignasha Verified review

  • £42pp
  • •
  • Knightsbridge
  • •
  • 8
Get together
Sharing/buffet style

Great experience. Original yhangry chef cancelled and Susan kindly stepped in to cook the same menu that was originally curated to meet varyijg dietary requirements. Susan was really engaging in the run up to the event, interacted really well with my guests, cooked a great meal and left the kitchen clean. Heartfelt thanks to Susan for making my event so memorable with her food.

yhangry event

~ MEZZE SHARING PLATTERS ~ Silky Hummus with Olive Oil & Paprika. Finished with toasted seeds and fresh herbs, served with warm flatbreads. Crispy Falafel with Tahini Drizzle. Herb-packed chickpea falafel served with a light tahini sauce and fresh parsley. Spiced Lamb Kofta. Served with garlic yoghurt and fresh herbs. Roasted Red Pepper & Walnut Muhammara. A rich, slightly smoky dip made with roasted red peppers and pomegranate molasses. ~ MAINS SHARING PLATTERS ~ Chicken Shish with Lemon & Sumac. Grilled skewers served with a fresh herb salad. Slow-Roasted Harissa Cauliflower with Tahini Yoghurt. Chickpea & Vegetable Stew. Saffron Rice & Herbs.

Chef SUSAN E

Chef SUSAN E's profile image

Chef SUSAN E

4.67 (27 reviews, 56% review rate)
Authentic food and contemporary Chef & tutor +20yr
  • Tottenham, London
  • From £30pp / Min spend £250
  • 48 yhangry events
Authentic food and contemporary Chef & tutor +20yr
  • Tottenham, London
  • From £30pp / Min spend £250
  • 48 yhangry events
Book chef
21 March 2026

Elinor Verified review

  • £95pp
  • •
  • Cheshire East
  • •
  • 11
Get together
3 course meal

Yannis & Shelley were a delight from my first contact with them. Super keen to get the menu right for us and to accommodate the tastes of 11 friends who love to get together every 2 years. We had a delicious dinner, loved the engagement of explaining how the food had been sourced and prepared. They were great fun and made it special . As the organiser, I had the responsibility of choosing a chef who could make our 40th reunion special and wow did they deliver! My advice? Let them feed you ….

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.98 (87 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 135 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 135 yhangry events
Book chef
21 March 2026

Miranda Verified review

  • £104pp
  • •
  • Thousand Palms
  • •
  • 14
Bachelor(ette) party
3 course meal

Chef Moira was excellent! We had a great dinner on my bachelorette and she was super accommodating with dietary restrictions. Everything was delicious and refreshing and we had an amazing evening.

Chef Moira H's profile image

Chef Moira H

5.00 (23 reviews, 43% review rate)
Chef Moira: Michelin trained, Award Winning 10+yrs
super chef
  • San Diego, San Diego County, CA
  • From $85pp / Min spend $500
  • 54 yhangry events
Chef Moira: Michelin trained, Award Winning 10+yrs
super chef
  • San Diego, San Diego County, CA
  • From $85pp / Min spend $500
  • 54 yhangry events
Book chef
21 March 2026

Lisa Verified review

  • £7pp
  • •
  • Allerdale
  • •
  • 10
Hen / Stag do
3 course meal

Fantastic communication, punctual, friendly and clean. More importantly, the food was sensational.! Exceeded expectations. Thank you ☺️

yhangry event

>Starter Seared scallops, pea purée, bacon crumb, hazelnuts Heritage beetroot and blackberries, whipped feta, hazelnuts >Main Loin of Cumbrian lamb, onion purée, mini shepherds pie, pickled red cabbage, rosemary jus. Salt baked celeriac Kiev, teriyaki hen of the woods, truffle. >Dessert Banana soufflé, chocolate sauce, caramel ice cream

Chef Andrew B

Chef Andrew B's profile image

Chef Andrew B

5.00 (5 reviews, 125% review rate)
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Cooking for the Queen and princess Ann
  • Cumbria
  • From £50pp / Min spend £300
  • 4 yhangry events
Book chef
21 March 2026

Carol Verified review

  • £43pp
  • •
  • South Somerset
  • •
  • 18
Anniversary
3 course meal

Megan is a very pleasant lady. She arrived when she said she would. Was sociable with everyone but not intrusive. She worked extremely hard all the time she was there, preparing, cooking, serving, clearing and leaving the kitchen as though she’d never even been there! She provided a three course meal for 18 of us and it was thoroughly enjoyed by everyone. Would not hesitate to use her again.

yhangry event

>canape >starter Roasted tomato soup with basil oil and homemade sourdough or rolls >main dish Roast chicken with sausagemeat stuffing balls and gravy Nut roast (v) >side dish Roast potatoes Homegrown greens with butter and lemon Braised red cabbage >dessert Tiramisu Chocolate brownies >add on Cream and homemade custard with the hot puddings

Chef Megan m

Chef Megan m's profile image

Chef Megan m

5.00 (15 reviews, 115% review rate)
Dinner Party Chef; Bold Flavours; Local & Seasonal
  • Somerset
  • From £40pp / Min spend £500
  • 13 yhangry events
Dinner Party Chef; Bold Flavours; Local & Seasonal
  • Somerset
  • From £40pp / Min spend £500
  • 13 yhangry events
Book chef
21 March 2026

Becca Verified review

  • £112pp
  • •
  • Fontana
  • •
  • 13
Bachelor(ette) party
3 course meal

Chef Jeremiah was absolutely incredible. His upscale Mexican menu was truly out of this world, every single dish was packed with flavor and beautifully done. Our group of 12 couldn’t stop raving about how amazing everything tasted. The ceviche was especially unreal. He went above and beyond with the menu and made the entire experience feel so special. Highly recommend!

Chef CHEF JEREMIAH C's profile image

Chef CHEF JEREMIAH C

5.00 (3 reviews, 30% review rate)
1* Michelin trained Culinary Curator
  • Palm Springs, Riverside County, CA
  • From $100pp / Min spend $800
  • 10 yhangry events
1* Michelin trained Culinary Curator
  • Palm Springs, Riverside County, CA
  • From $100pp / Min spend $800
  • 10 yhangry events
Book chef
21 March 2026

Claire Verified review

  • £52pp
  • •
  • Canterbury
  • •
  • 13
Hen / Stag do
3 course meal

Louisa was amazing, she arrived on time, the food was delicious and she left us to it.

Chef Louisa M's profile image

Chef Louisa M

5.00 (18 reviews, 90% review rate)
1* Michelin, Casual Fine Dining. 10+ years.
super chef
  • Margate, Kent
  • From £65pp / Min spend £500
  • 20 yhangry events
1* Michelin, Casual Fine Dining. 10+ years.
super chef
  • Margate, Kent
  • From £65pp / Min spend £500
  • 20 yhangry events
Book chef
21 March 2026

Colin Verified review

  • £56pp
  • •
  • Ceredigion
  • •
  • 12
Birthday
3 course meal

Chef Katherine is an absolute professional! She set up discreetly without disrupting our party and was wonderfully engaging yet never intrusive. The food was exquisite, beautifully presented, and served perfectly on time. Katherine even tailored dishes to our guests' preferences without hesitation. She managed the clearing punctually and left the kitchen spotless. For a seamless experience and delicious cuisine, I highly recommend her!

March 21, 2026

yhangry event

>starters Arancini trio: sundried tomato and red wine with basil cream, four cheese with marinara sauce, smoked chicken with beetroot chutney Braised ox cheek, caramelised onion and whipped horseradish goat's cheese tartelette served with mixed leaf salad dressed in thyme balsamic vinaigrette >Mains Dry aged filet steak with red wine/herb compound butter, roasted cherry tomatoes, parmesan potato gratin, sauteed green vegetables with garlic Braised lamb shank with rosemary and port lamb sauce served with spinach and artichoke tartelette, new potatoes with herbs, and buttered green vegetables >Desert Strawberries and cream cheesecake with vanilla cheesecake, strawberry gel layer, macerated strawberries, chantilly cream and strawberry dust Chocolate sponge cake with dark and white chocolate cremeux, salted peanut toffee, bourbon vanilla ice cream, caramel drizzle

Chef Katherine G

Chef Katherine G's profile image

Chef Katherine G

4.92 (38 reviews, 109% review rate)
9+ years of experience in commercial kitchens, yachts and in private households | Cooked for HNWI | International Experience
premium
  • Wales
  • From £50pp / Min spend £400
  • 35 yhangry events
9+ years of experience in commercial kitchens, yachts and in private households | Cooked for HNWI | International Experience
premium
  • Wales
  • From £50pp / Min spend £400
  • 35 yhangry events
Book chef
21 March 2026

Alexandra Verified review

  • £80pp
  • •
  • Wiltshire
  • •
  • 13
Birthday
3 course meal

Fantastic meal and very professional experience

yhangry event

Canapé Crostini di funghi porcini ( fresh funghi porcini on a crispy garlic toast) Insalatina di polpo à la pugliesi ( Italian octopus salade) Melon e burrata spoon with aceto balsamico (dairy free options available) Starter Bresaola wrapped asparagus with truffles oil served on a walnut red chicory salad. Salmon tartare with a mascarpone lemon cream served on a fennel salad quail eggs and caviar ( dairy free option available) Caprese salade a modo mio green tomato and stracciatella cheese with a basil dressing ( dairy free version available) Main course Pan fried lobster served with Crab ravioli in a rich seafood sauce Wagù filet steak with à prosecco sauce served with butter poached baby potato and baby vegetables Risotto Milanese with saffron and parmezaan cheese foam crispy kale and roasted butternut ( lactose free available) Dessert Tiramisu Cheese cake with red fruit Pavlova with passion fruit cream ( plant based) with lime syrup and pistachio crunch. If you have any questions about the menu feel free to call me!

Chef Anna M

Chef Anna M's profile image

Chef Anna M

4.92 (37 reviews, 73% review rate)
25 years experience in high quality dining
super cheftrending
  • Northampton, Northamptonshire
  • From £100pp / Min spend £400
  • 51 yhangry events
25 years experience in high quality dining
super cheftrending
  • Northampton, Northamptonshire
  • From £100pp / Min spend £400
  • 51 yhangry events
Book chef
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