• Reviews
  • Gift
  • Pricing
  • CustomersLog inSign up
    ChefsChef log inApply as a chef
  • Chefs
  • Find a chef
  • Log in

Hello,
View account

CustomersLog inSign up
ChefsChef log inApply as a chef

Yhangry Reviews from verified customers

28,282+ Private Chef Events

Read yhangry reviews for your specific event type or location

Any occasion

BirthdaysHen dosAnniversariesRented venuesChristmas

Any meal

3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (14366 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
3 August 2024

Emma Verified review

  • £49pp
  • •
  • South Gloucestershire
  • •
  • 20
Hen / Stag do
Sharing style

Melissa was amazing from beginning to end! The food was delicious and service really friendly. The girls all loved the experience so big thank you! Hope to use you again :)

yhangry event

>Starters Vine leaves (ve) Homemade hummus (ve) Grilled halloumi with jalapeno jam (v) >Mains Baked aubergine (v) Grilled chicken skewers Slow cooked wild boar gyros >Sides Mediterranean vegetables (ve) Feta salad (v) Tzatziki (ve) >Desserts Baklava cheesecake

Chef Melissa M

Chef Melissa M's profile image

Chef Melissa M

4.92 (73 reviews, 66% review rate)
Cooked for celebrities | 20+ years of experience | authentic and detail-oriented cuisines |
super chef
  • Bristol, Gloucestershire
  • From £45pp / Min spend £500
  • 110 yhangry events
Cooked for celebrities | 20+ years of experience | authentic and detail-oriented cuisines |
super chef
  • Bristol, Gloucestershire
  • From £45pp / Min spend £500
  • 110 yhangry events
Book chef
3 August 2024

Roisin Verified review

  • £42pp
  • •
  • Stroud
  • •
  • 18
Hen / Stag do
3-course meal

Chef Ian really brought so much energy! Really made our night - would definitely recommend and book again!

yhangry event

>Starters Heritage tomatoes with burrata, black olive, toasted pine nuts, basil & shallot dressing (v) Asparagus, avocado and broad bean salad with crispy prosciutto, sun blush tomato, pine nuts and parmesan Seared scallops, fresh asparagus with sauce vierge >Mains Pan fried maize fed chicken with a citrus rub, ratatouille crumble, gratin potato and a light thyme jus Seabass fillets with capers and dill, served with new potatoes and spinach Aubergine cannelloni with roasted peppers and confit cherry tomato, served with spinach purée and romesco sauce (v,ve) >Desserts Lemon tart with italian meringue topping and berry compote Dark chocolate brownie with salted caramel, berry compote and creme fraiche

Chef Ian B

Chef Ian B's profile image

Chef Ian B

5.00 (20 reviews, 91% review rate)
1* Michelin Experienced | 20+ years of culinary expertise | Cooked for Metallica, Dizzie Rascal, Professor Green, Loyle Carner, Mumford & Sons
  • Gloucestershire
  • From £50pp / Min spend £700
  • 22 yhangry events
1* Michelin Experienced | 20+ years of culinary expertise | Cooked for Metallica, Dizzie Rascal, Professor Green, Loyle Carner, Mumford & Sons
  • Gloucestershire
  • From £50pp / Min spend £700
  • 22 yhangry events
Book chef
3 August 2024

Rebecca Verified review

  • £42pp
  • •
  • Blackburn
  • •
  • 22
Hen / Stag do
BBQ

Brad and his assistant were absolutely incredible. He communicated with me so I knew exactly when he was arriving. They arrived and just cracked on and let us enjoy our evening. The food was absolutely amazing everyone loved all the variety and the different dishes. Honestly could not recommend Brad and the whole experience enough. I will definitely be using this service and Brad again for special occasions. It was great we could relax and just enjoy while eating amazing food!!

yhangry event

Mains Hummus platter: creamy hummus served with pita bread, olives, and fresh vegetables. Lamb kofta skewers: grilled ground lamb skewers seasoned with middle eastern spices and served with tzatziki sauce. Fish and chips: beer-battered fish fillets served with crispy fries, tartar sauce, and malt vinegar. Beef sliders: mini beef burgers topped with cheese, pickles, and served with ketchup and mustard. Steak frites: sliced grilled steak served with crispy french fries and a side of chimichurri sauce. Sides Caesar salad: crisp romaine lettuce tossed with caesar dressing, grated parmesan cheese, and homemade croutons. Sweet potatoes: cubed sweet potatoes tossed with olive oil, maple syrup, and cinnamon, then roasted until caramelized. Deserts Fruit platter: a colorful assortment of fresh fruits such as strawberries, grapes, melon, pineapple, and kiwi, arranged on a platter for easy sharing. Cheesecake sampler: a variety of mini cheesecakes with different flavors such as plain, raspberry swirl, chocolate, and caramel, served on a platter for sampling.

Chef Brad D

Chef Brad D's profile image

Chef Brad D

4.95 (56 reviews, 28% review rate)
Worked at prestigious Michelin and AA Rosette restaurants | Cooked for celebrities
premium
  • Newcastle upon Tyne, Northumberland
  • From £50pp / Min spend £250
  • 197 yhangry events
Worked at prestigious Michelin and AA Rosette restaurants | Cooked for celebrities
premium
  • Newcastle upon Tyne, Northumberland
  • From £50pp / Min spend £250
  • 197 yhangry events
Book chef
3 August 2024

Vincent Verified review

  • £65pp
  • •
  • Folkestone and Hythe
  • •
  • 12
Other
3-course meal

Antonio was very friendly, food was excellent and the service was very good. The kitchen was left very clean. There was no fuss and A coped well despite not having worked in the kitchen before and so not familiar with the ovens nor knowing where the pans or crockery were. I would strongly recommend him.

Chef Antonio M's profile image

Chef Antonio M

4.97 (191 reviews, 60% review rate)
15+ years of culinary expertise | AA Rosette & Michelin Experienced, ex- Lucknam Park
trending
  • Worcester Park, Surrey
  • From £55pp / Min spend £290
  • 317 yhangry events
15+ years of culinary expertise | AA Rosette & Michelin Experienced, ex- Lucknam Park
trending
  • Worcester Park, Surrey
  • From £55pp / Min spend £290
  • 317 yhangry events
Book chef
3 August 2024

Kavya Verified review

  • £52pp
  • •
  • South Lakeland
  • •
  • 10
Hen / Stag do
3-course meal

Kaffar was fantastic. He arrived on time and was very easy to communicate with beforehand. The food was excellent and all guests were impressed. Would highly recommend!

Chef Kaffar S's profile image

Chef Kaffar S

4.82 (144 reviews, 64% review rate)
18+ years of experience across multiple countries | Cooked for HNWI clients
  • Rochdale, Lancashire
  • From £69pp / Min spend £550
  • 226 yhangry events
18+ years of experience across multiple countries | Cooked for HNWI clients
  • Rochdale, Lancashire
  • From £69pp / Min spend £550
  • 226 yhangry events
Book chef
3 August 2024

Andrey Verified review

  • £104pp
  • •
  • Marylebone
  • •
  • 10
Get together
4-5 course meal

Amazing food. Federico is very professional, and extremely knowledgeable with food and wine!

Chef Federico S's profile image

Chef Federico S

4.97 (31 reviews, 111% review rate)
Michelin Experienced Chef | Ex- Gordon Ramsay's Lucky Cat in Mayfair | Catered to HNWI clients and VIPs
super chefluxury
  • Belgravia, London
  • From £100pp / Min spend £500
  • 28 yhangry events
Michelin Experienced Chef | Ex- Gordon Ramsay's Lucky Cat in Mayfair | Catered to HNWI clients and VIPs
super chefluxury
  • Belgravia, London
  • From £100pp / Min spend £500
  • 28 yhangry events
Book chef
3 August 2024

Sharon Verified review

  • £68pp
  • •
  • East Suffolk
  • •
  • 10
Birthday
BBQ

Marina did an excellent job catering for my husband’s 50th birthday BBQ. We were on a camp site so not ideal cooking conditions and limited equipment, but Marina created a delicious and impressive meal that everyone thoroughly enjoyed.

Chef Marina K's profile image

Chef Marina K

4.94 (54 reviews, 30% review rate)
Ex-chef at the House of Commons
  • Acton, London
  • From £29pp / Min spend £460
  • 181 yhangry events
Ex-chef at the House of Commons
  • Acton, London
  • From £29pp / Min spend £460
  • 181 yhangry events
Book chef
3 August 2024

Katherine Verified review

  • £45pp
  • •
  • Hove
  • •
  • 12
Hen / Stag do
3 course meal

Fantastic experience with Paul! He adapted the food to our request and intolerance requirements. Such a lovely guy and couldn’t have asked for better communication. Thanks Paul!!

yhangry event

>Appetisers Mozzarella & parma ham crostini Tomato and red onion bruschetta (v) Charcuterie board (for the table) Creamed wild mushroom crostini (v) >Main course Thai green chicken curry Or Thai green vegetarian curry served with fragrant jasmine rice, naan bread (gf) & Asian slaw >Dolci Trio of chocolate brownie, raspberry & white chocolate & chocolate mousse

Chef Paul L

Chef Paul L's profile image

Chef Paul L

4.94 (63 reviews, 80% review rate)
Chef Paul | Private Dining ~ Made Effortless
super chefpremium
  • Polegate, Sussex
  • From £65pp / Min spend £500
  • 79 yhangry events
Chef Paul | Private Dining ~ Made Effortless
super chefpremium
  • Polegate, Sussex
  • From £65pp / Min spend £500
  • 79 yhangry events
Book chef
3 August 2024

Frankie Verified review

  • £82pp
  • •
  • Forest of Dean
  • •
  • 12
Hen / Stag do
Sharing style

Brij was absolutely fantastic, he was brilliant at asking how we wanted the day to run, caring about us having a good time and getting involved with some of the hen do fun!! He presented the food beautifully, made sure he came out and explained each dish and checked how we were getting on. He left all the leftovers wrapped and left the place in amazing condition. The food itself was amazing, everyone absolutely loved it and we had an amazing time.

yhangry event

>Cold Mezze Houmous And Red Pepper Dip (G/F and Ve) Smoked Aubergine And Black Garlic (G/F and Ve) Greek Tzatziki (G/F) >Hot Mezze Souvlaki Wrap (Flat Bread Filled With Either Lamb, Chicken, Falafel , Chips Wrapped In Paper And Served With Garlic Dip) (dairy free with the garlic dip on the side) Santorini Lamb Meatballs, Rich Tomato Sauce (G/F) (dairy free) >Side Dishes Greek Salad With Cherry Tomatoes, Cucumber, Peppers, Greek Olives, Red Onion, Feta And Olive Oil, Oregano (G/F and Ve) (dairy free option available without feta) Potato Fries (G/F And Ve) Greek Rice With Pepper And Tomato (G/F and Ve) >Desserts Salted Caramel Cheesecake, Honey Baklava Crisp Filo Pastry With Walnuts, Peanuts, Almonds, Pistachios And Honey Chocolate Torte (dairy and nut free) >Allergens: All dishes are nut free apart from the Baklava. Where it says 'Ve' dishes are dairy free.

Chef Brijesh K

Chef Brijesh K's profile image

Chef Brijesh K

4.99 (120 reviews, 78% review rate)
AA Rosette Experienced | The Grand Hotel, ex- Bristol Mercure
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 154 yhangry events
AA Rosette Experienced | The Grand Hotel, ex- Bristol Mercure
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 154 yhangry events
Book chef
  • « Previous
  • 1
  • 2
  • ...
  • 1126
  • 1127
  • 1128
  • 1129
  • 1130
  • ...
  • 1494
  • 1495
  • Next »

Hire a top-rated private chef with verified reviews

Securely book a private chef for any occasion and enjoy customised menus tailored just for you.

Find your chef
Add a reminder

Birthday

Anniversary

Kids' Party

Holiday Celebration

Hen Party

Add Your Own

Reminder Added Successfully!

Find the best private chef for your event

Find local chef
  • Yhangry
  • Our story
  • Private Chefs in the US
  • Explore chefs
  • Gift cards
  • FAQ
  • Community
  • Careers
  • Chef register
  • BE A VENUE PARTNER
  • AFFILIATE PROGRAM
  • PROPERTY MANAGER AFFILIATE
  • Get $25 off
  • Blog
  • Contact Us
  • Ask a question
  • Whatsapp logo +447418310743
  • +44 20 4525 5238
  • [email protected]
© 2026 YHANGRY - All rights reserved
• Terms • Privacy • Sitemap

Follow us on