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Yhangry Reviews from verified customers

27,242+ Private Chef Events

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (13512 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
18 April 2026

Samantha Verified review

  • £73pp
  • •
  • North Yorkshire
  • •
  • 6
Birthday
3 course meal

Amazing was very polite , engaging and also took time out to speak with us all. Wasn’t rushed and the food was amazing. Would highly recommend well worth it.

Chef Christian M's profile image

Chef Christian M

5.00 (1 reviews, 13% review rate)
Elior Chef of the Year 2023 NACC Regional Winner
rising star
  • Scarborough, Yorkshire
  • From £65pp / Min spend £300
  • 8 yhangry events
Elior Chef of the Year 2023 NACC Regional Winner
rising star
  • Scarborough, Yorkshire
  • From £65pp / Min spend £300
  • 8 yhangry events
Book chef
18 April 2026

Sarah Verified review

  • £57pp
  • •
  • Winchcombe
  • •
  • 13
Get together
Sharing/buffet style

Chef Shirley cooked for our friend’s hen do and was amazing from start to finish. Communication was easy and she kept us updated throughout. She accommodated our food requirements, arrived promptly, and calmly got on with everything, even tidying up after! Shirley is really friendly and easy to chat to, making everyone feel comfortable. The food was incredible—every dish was delicious and everyone loved it. We had the best cheesecake ever! Thank you Chef Shirley, for making it so special!

yhangry event

>Main 💚 Menestra A hearty stew made primarily with green lentils combined with green pepper, carrot and onion. Seasoned with cumin, coriander and garlic (V Vg GF) ❤ Spinach and Feta Frittata with Spicy Tomato Chutney A light frittata, studded with creamy feta and wilted spinach and fresh herbs, served with vibrant, spicy tomato relish (GF V) 💚 Creamy halloumi cheese baked in phyllo pastry and drizzled with lavender honey and sprinkled with thyme (V) ❤ Albandigas ensalsa Tender meatballs made from ground beef, seasoned with herbs and spices. Simmered in a rich sauce made from tomatoes, red wine, and garlic. (GF) 💚 Patata Bravas. Classic Spanish tapa featuring crispy, golden fried potatoes served with a spicy tomato sauce and a side of silky aioli. (V Vg GF) ❤️ Spanish style hummus A smooth blend of chickpeas enhanced with toasted pine nuts and a sprinkle of smoky paprika and olive oil (V Vg GF) 💚All served with homemade bread rolls and mixed salad >Dessert Choose one of the options below: 💚 Dulce de Leche Cheesecake Crunchy Biscoff biscuit base topped with a rich and creamy vanilla cheesecake filling, perfectly complemented by indulgent salted caramel swirls ❤️ Churros with smooth warming chilli chocolate sauce (V)

Chef Shirley S

Chef Shirley S's profile image

Chef Shirley S

4.91 (111 reviews, 82% review rate)
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 136 yhangry events
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 136 yhangry events
Book chef
18 April 2026

Catherine Verified review

  • £151pp
  • •
  • Dacorum
  • •
  • 10
Other

From the initial engagement with Chef Manoj to firming up on the menu it was all excellent. The additional challenge with my party was the meal was being produced in a galley kitchen. Wow did Chef rise to the challenge? Of course he did and it was brilliant. He engagement professionally and friendly with all my guests, I knew what was happening when, first experience of a private chef and I couldn’t be happier. Waking up to a clean kitchen was also a bonus. Thank you. Catherine

yhangry event

>Canapés *Black Garlic and Smoked Parmesan Arancinis *Achari Salmon Tartlettes *Malaysian Chicken Satay, Peanut Sambhal *Chilli Cheese Bites >STARTERS *Gochujang Prawn Cake, Sesame Hoisin Duck, Asparagus, Wonton Scraps, Nuoc Cham, Micro Greens >Mains 1 *Mosaic of Soy Miso Marinated Cod, Buckwheat Noodles, Togarashi Squash Fondant, Ginger Soy Chilli Pakchoi, Miso Coconut Lime Sauce >Mains 2 *Katsu Chicken, Sticky Garlic Chilli Rice, Wasabi Sesame Carrot & Beans, Anise Carrot Puree, Katsu Curry Sauce >DESSERT *Banana Chocolate Bunuelos, 5Spiced Poached Pear, Saffron Pear Cremeaux, Honey Tuile, Walnut Oreo Soil

Chef Manoj M

Chef Manoj M's profile image

Chef Manoj M

5.00 (66 reviews, 112% review rate)
Multiple award winner I Awarded ‘Certificate of Excellence’ @ London Ramada I Culinary Contest winner - Govt. Of India
super chef
  • Romford, Essex
  • From £106pp / Min spend £875
  • 59 yhangry events
Multiple award winner I Awarded ‘Certificate of Excellence’ @ London Ramada I Culinary Contest winner - Govt. Of India
super chef
  • Romford, Essex
  • From £106pp / Min spend £875
  • 59 yhangry events
Book chef
18 April 2026

Natalie Verified review

  • £87pp
  • •
  • Beaconsfield
  • •
  • 6
Other

The food and service by chef Ian was fantastic. I hosted an intimate dinner at home and he was prompt, cleaned everything well and the food was absolutely delicious! I did find communication quite hard to finalise menus, as it took a while to get a reply. But everything did turn out extremely well, so I would 100% recommen him to others.

Chef Ian R's profile image

Chef Ian R

4.98 (46 reviews, 65% review rate)
5* Hotel Chef, Ex-Private Chef to Military Generals
  • Harrow, Greater London
  • From £50pp / Min spend £325
  • 71 yhangry events
5* Hotel Chef, Ex-Private Chef to Military Generals
  • Harrow, Greater London
  • From £50pp / Min spend £325
  • 71 yhangry events
Book chef
18 April 2026

Jack Verified review

  • £60pp
  • •
  • South Somerset
  • •
  • 14
Hen / Stag do
3 course meal

Amazing food, brilliant service all round. Made our evening! Highly recommend.

Chef Emily S's profile image

Chef Emily S

5.00 (10 reviews, 48% review rate)
Catering canapés for Issey Miyake ‘new collection’ launch.
  • Somerset
  • From £55pp / Min spend £600
  • 21 yhangry events
Catering canapés for Issey Miyake ‘new collection’ launch.
  • Somerset
  • From £55pp / Min spend £600
  • 21 yhangry events
Book chef
18 April 2026

Douglas Verified review

  • £130pp
  • •
  • Siesta Key
  • •
  • 22
Get together
3 course meal

Saturday, 18th: flawless experience from start to finish with Unmatched service! Outstanding food, exquisitely prepared, creative, balanced, and delicious; guests loved the variety. Along with Seamless execution Joe and assistant Brian were friendly, accommodating, and passionate. Verdict: five-star plus. Highly recommended.

yhangry event

>canape Charcuterie skewers Mini canapés >starter Heirloom tomato carpaccio with burrata and toasted pistachios Grilled octopus served over a shaved fennel salad >main dish Herb crusted branzino served with a lemon caper beurre blanc over roasted vegetables short rib risotto. Slow braised short rib served over a creamy mascarpone risotto >side dish >dessert Dark chocolate olive oil cake with rosemary whipped cream and fresh berries. Almond orange semolina cake >add on

Chef Joe M

Chef Joe M's profile image

Chef Joe M

5.00 (4 reviews, 80% review rate)
2 time James Beard award nominee.
rising star
  • Naples, Collier County, FL
  • From $75pp / Min spend $500
  • 5 yhangry events
2 time James Beard award nominee.
rising star
  • Naples, Collier County, FL
  • From $75pp / Min spend $500
  • 5 yhangry events
Book chef
18 April 2026

Sophie Verified review

  • £52pp
  • •
  • Cotswold
  • •
  • 7
Get together
3 course meal

Brij cooked us the most incredible meal for our 30th birthdays. I cannot recommend Brij and the experience more. From the start, he was great at communicating, helping us curate our menu, catering to our needs and on the day, he came with his son, prepped everything and served the most delicious meal. He went above and beyond, explaining each dish and giving insight into how and why the dishes were cooked that way. The food and service was 10/10 and we could not recommend more!

Chef Brijesh K's profile image

Chef Brijesh K

4.99 (112 reviews, 74% review rate)
AA Rosette Experienced | The Grand Hotel, ex- Bristol Mercure
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 152 yhangry events
AA Rosette Experienced | The Grand Hotel, ex- Bristol Mercure
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £350
  • 152 yhangry events
Book chef
18 April 2026

Naomi Verified review

  • £49pp
  • •
  • York
  • •
  • 8
Hen / Stag do
3 course meal

Alex was absolutely amazing from start to finish. He helped us put together the perfect menu for a group with really different tastes, and made the whole process feel easy and stress-free. We had to change the venue last minute, and Alex couldn’t have been more accommodating, he took it all in his stride and made everything work seamlessly. The food was incredible, the service was fantastic, and everyone had such a great time. We genuinely couldn’t have been happier. Can’t wait to book again!

yhangry event

>Menu >First Course Creamy Burrata Grilled courgette ribbons, fresh mint, toasted pine nuts, crispy shallots, fragrant herb oil ⸻ >Main Course Chargrilled Sirloin Steak Butternut squash purée, classic béarnaise, rosemary hasselback potatoes, tenderstem broccoli Or Grilled Sea Bass, crispy roast new potatoes, lemon & garlic tenderstem broccoli, vibrant tarragon gremolata ⸻ >Something Sweet Chocolate Orange Lava Cake Warm molten centre, Chantilly cream Chef Alex

Chef Alex H

Chef Alex H's profile image

Chef Alex H

5.00 (21 reviews, 51% review rate)
Chef Alex:5+ years cooking for HNWI in France & UK
super chef
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 41 yhangry events
Chef Alex:5+ years cooking for HNWI in France & UK
super chef
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 41 yhangry events
Book chef
18 April 2026

Olivia Verified review

  • £125pp
  • •
  • •
  • 16
Birthday
4-5 course meal

Chef Marco was fantastic and delivered a wonderful evening for us. We had 16 people including some tricky dietary requirements which he managed incredibly. We had a great discussion before the dinner about menu options and Marco was responsive and good at adapting to what I wanted. I was so impressed with his professionalism, efficiency and the food was absolutely perfect. Thank you so much Marco, I would 100% recommend him to anyone (and hope we get the opportunity to book him again).

yhangry event

>Canapes Mini bruschetta with tomato, basil & buffalo mozzarella Spicy tuna tartare on crispy wontons Mini chicken tinga tostadas with avocado crema >Starter Sea Bass ceviche cured in lime juice with chilli, coriander and a touch of mango Vegetarian Ceviche: Citrus Cured King Oyster Mushroom & Mango >Pasta Course Homemade ravioli with ricotta, spinach & sage butter >Main Course Braised short rib in red wine & rosemary with Mash & Roasted Carrots Red Wine & Rosemary Braised Celeriac Steak with Mash & Roasted Carrots >Dessert Decadent dark chocolate tart with sea salt & crème fraîche

Chef Marco M

Chef Marco M's profile image

Chef Marco M

4.99 (82 reviews, 61% review rate)
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 135 yhangry events
Michelin & Rosette expertise, HNWI clientele
super chefpremium
  • Shrewsbury, Shropshire
  • From £69pp / Min spend £650
  • 135 yhangry events
Book chef
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