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Yhangry Reviews from verified customers

27,242+ Private Chef Events

Read yhangry reviews for your specific event type or location

Any occasion

BirthdaysHen dosAnniversariesRented venuesChristmas

Any meal

3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (13512 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
18 April 2026

Olivia Verified review

  • £45pp
  • •
  • Berkhamsted
  • •
  • 14
Birthday
3 course meal

Chef Scott was professional, approachable and very accommodating. He was flexible with the menu and the timelines of the event to ensure my party was a success. He delivered exactly what I wanted for my party that it was a true success. We are already planning our next family event to include him!

yhangry event

>starter Chefs Selection Of Seasonal Bruschetta >main dish Slow Cooked Beef And Chianti Ragu, Pappardelle Prawn And Shellfish Butter Linguini Penne Alla Vodka >side dish Caprese Salad Roasted Pumpkin With Sage And Pumpkin Seed Pesto Aubergine Caponata

Chef Scott W

Chef Scott W's profile image

Chef Scott W

5.00 (14 reviews, 64% review rate)
AA Rosette | Cooked for The Prime Minister
  • Central Bedfordshire
  • From £50pp / Min spend £400
  • 22 yhangry events
AA Rosette | Cooked for The Prime Minister
  • Central Bedfordshire
  • From £50pp / Min spend £400
  • 22 yhangry events
Book chef
18 April 2026

Leah Verified review

  • £49pp
  • •
  • Derbyshire Dales
  • •
  • 20
Hen / Stag do
3 course meal

Jake and his colleague were incredible!! Booked for friends hen do (20 people) Excellent communication. Catered for all requirements. Food was amazing, everyone loved their meal. Both Jake and his colleague were really helpful and so lovely. They served us all, tidied up, left the kitchen really clean- such a relaxing night for us. Never hired a chef before and was so impressed with Chef Jake- exceeded all my expectations. Thank you so much for a wonderful Hen Do experience! Highly recommend

yhangry event

Authentic Italian >Starters 1. Fior De Latte Pesto Arancini Golden risotto balls fried to perfection, filled with fior de latte (fresh mozzarella), basil pesto, sun dried Tomatoes, partnered with chefs rich tomato sugo & lemon zest. (chefs favourite). 2.Tomato Panzanella Bruschetta A blend of diced heirloom, vine tomatoes & olives, dressed in a vinaigrette glaze, layered on a toasted slice of homemade sourdough, topped with a smooth whipped goats cheese puree, toasted pumpkin seeds & a drizzle of olive oil. >Main 1.Smashed Pea Asparagus Gnocchi Al dente homemade gnocchi, paired with a light, fresh sauce made from herb infused smashed peas & asparagus, finished with parmesan, lemon zest, crème fraiche & a drizzle of olive oil. 2.Pan Fired Chicken Supreme Pan-fried chicken served with a chef’s homemade tomato ragù, grilled tender stem broccoli, & mozzarella, topped with crispy bacon and fresh basil. >Dessert Dark Chocolate Nemesis Tart with Raspberry Coulis & Icing Sugar A velvety, dense chocolate dessert that boasts an intense, almost molten centre. Made with the finest dark chocolate, the ganache filling is encased in a delicate, buttery tart shell, offering the perfect contrast of textures. Finished with raspberry coulis & cocoa powder.

Chef Jake S

Chef Jake S's profile image

Chef Jake S

5.00 (39 reviews, 68% review rate)
Chef Jake | Italian + Global
  • Derbyshire
  • From £50pp / Min spend £400
  • 57 yhangry events
Chef Jake | Italian + Global
  • Derbyshire
  • From £50pp / Min spend £400
  • 57 yhangry events
Book chef
18 April 2026

George Verified review

  • £33pp
  • •
  • London
  • •
  • 16
Get together
Sharing/buffet style

Sushil was fantastic - his menu was excellent and his food was delicious. he was also very accomodating and facilitated a brilliant evening.

Chef Sushil G's profile image

Chef Sushil G

5.00 (1 reviews, 100% review rate)
Multi Award Winner in Indian Cuisine
  • Hillingdon, Uxbridge
  • From £35pp / Min spend £500
  • 1 yhangry events
Multi Award Winner in Indian Cuisine
  • Hillingdon, Uxbridge
  • From £35pp / Min spend £500
  • 1 yhangry events
Book chef
18 April 2026

Alice Verified review

  • £56pp
  • •
  • Cricklade
  • •
  • 14
Hen Do

Francisco and his wife served the most wonderful food at my sister's hen do. To cook for 13 women and have them all enjoy every morsel is no mean feat! Our incredible 5 course Italian inspired menu was so delicious and the girls couldn't stop raving about the food. Francisco very kindly explained each course to us as it was served and left the kitchen cleaner than when he started! Francisco and his wife were extremely pleasant and gracious and I'd thoroughly recommend them to anyone.

yhangry event

>Antipasto Mixed Bruschetta > Courgette and roasted cherry tomato salad with rocket, ricotta lemon and anchovies >Il primo Hand made tagliatelle with cod and peas topped with mint oil >Il secondo Saltimbocca with fresh fries and salad. >Dolce Panna cotta made with coconut milk and pear with a pineapple and vanilla ice cream.

Chef Francisco L

Chef Francisco L's profile image

Chef Francisco L

5.00 (3 reviews, 38% review rate)
Michelin trained 14yrs+ experience internationally
  • Oxford, Oxfordshire
  • From £40pp / Min spend £500
  • 8 yhangry events
Michelin trained 14yrs+ experience internationally
  • Oxford, Oxfordshire
  • From £40pp / Min spend £500
  • 8 yhangry events
Book chef
18 April 2026

Stuart Verified review

  • £130pp
  • •
  • Newbury
  • •
  • 12
Birthday
4-5 course meal

Wow what a great experience. Matt was excellent. From the moment he arrived to the moment he left everything was perfect. Good conversation, interaction with all guests and wonderful food from the canapés through to the dessert. All in all it proved a fantastic 60th birthday experience for 12 people. We will happily use Matt again.

yhangry event

> Canapés San marzano tomato & basil arancini, burrata, pesto, parmesan Warm sourdough, verde butter, olive tapenade Polenta chip, parmesan, truffle Crab raviolini, caviar, lobster bisque > 1st course Beef carpaccio, walnuts, horseradish cream, parmesan, lemon, capers, truffle > 2nd course Cacciucco - tuscan seafood stew of clams, mussels, prawns, monkfish & red mullet. san marzano tomato, red wine, sourdough > 3rd course Osso bocu - veal shin, red wine gravy, honey glazed carrots, chive mash, salsa verde > Dessert Boozy tiramisu, double espresso, baileys & hazelnut praline

Chef Matt W

Chef Matt W's profile image

Chef Matt W

4.98 (44 reviews, 69% review rate)
Prince Harry & Meghan Markle | Michelin Trained
super chef
  • Beaconsfield, Buckinghamshire
  • From £50pp / Min spend £500
  • 64 yhangry events
Prince Harry & Meghan Markle | Michelin Trained
super chef
  • Beaconsfield, Buckinghamshire
  • From £50pp / Min spend £500
  • 64 yhangry events
Book chef
18 April 2026

Naomi Verified review

  • £49pp
  • •
  • York
  • •
  • 8
Hen / Stag do
3 course meal

Alex was absolutely amazing from start to finish. He helped us put together the perfect menu for a group with really different tastes, and made the whole process feel easy and stress-free. We had to change the venue last minute, and Alex couldn’t have been more accommodating, he took it all in his stride and made everything work seamlessly. The food was incredible, the service was fantastic, and everyone had such a great time. We genuinely couldn’t have been happier. Can’t wait to book again!

yhangry event

>Menu >First Course Creamy Burrata Grilled courgette ribbons, fresh mint, toasted pine nuts, crispy shallots, fragrant herb oil ⸻ >Main Course Chargrilled Sirloin Steak Butternut squash purée, classic béarnaise, rosemary hasselback potatoes, tenderstem broccoli Or Grilled Sea Bass, crispy roast new potatoes, lemon & garlic tenderstem broccoli, vibrant tarragon gremolata ⸻ >Something Sweet Chocolate Orange Lava Cake Warm molten centre, Chantilly cream Chef Alex

Chef Alex H

Chef Alex H's profile image

Chef Alex H

5.00 (21 reviews, 51% review rate)
Chef Alex:5+ years cooking for HNWI in France & UK
super chef
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 41 yhangry events
Chef Alex:5+ years cooking for HNWI in France & UK
super chef
  • Altrincham, Cheshire
  • From £40pp / Min spend £400
  • 41 yhangry events
Book chef
18 April 2026

Georgie Verified review

  • £114pp
  • •
  • Cornwall
  • •
  • 9
Hen / Stag do
3 course meal

Caitlin was a DREAM. She catered for my sisters hen do and everyone said it was one of the best meals that they’ve had. She was amazing to work with in the lead up, and super creative with her menu options. The evening itself couldn’t have been nicer, thank you for making it so special Caitlin! Couldn’t recommend her more!!

yhangry event

Sharing Plates for the Table: -Charred Tenderstem Broccoli with Preserved Lemon Tahini & Crispy Shallots Smoky, creamy and bright, finished with Aleppo pepper and coriander -Warm Chickpea, Roasted Tomato & Saffron Butter Served with fresh herbs and garlic-chilli oil -Griddled Courgettes with Basil Labneh, Almonds & Wild Garlic Oil Zesty, creamy and super seasonal -Smoked Aubergine with Tahini, Parsley & Pickled Red Onion Served with warm flatbreads -Spiced Cauliflower Shawarma with Pine Nut Salsa & Herbed Bulgar Pilaf Whole-roasted cauliflower with tahini and roasted lemon -Heritage Beetroot Carpaccio with Orange & Pistachios With saffron honey and fresh mint 🍰 Dessert -Dark Chocolate & Tahini Tart with Sea Salt

Chef Caitlin P

Chef Caitlin P's profile image

Chef Caitlin P

5.00 (32 reviews, 82% review rate)
Traveling and Exploring the World through Cuisine
  • Lostwithiel, Cornwall
  • From £70pp / Min spend £400
  • 39 yhangry events
Traveling and Exploring the World through Cuisine
  • Lostwithiel, Cornwall
  • From £70pp / Min spend £400
  • 39 yhangry events
Book chef
18 April 2026

Melissa Verified review

  • £78pp
  • •
  • Dorset
  • •
  • 6
Birthday
3 course meal

Such a great experience. It was for my parents birthday and they made it really special. So efficient, so clean and a really good level of engagement.

yhangry event

>Starters Mozzarella, heritage tomato, pesto, mixed salad, focaccia crisp (v) Smoked salmon arancini, chive sour cream dressing (gf) >Main Dishes Beef saltimbocca alla romana Rich mushroom & truffle risotto, parmesan, rocket (gf) >Side Dish Garlic rosemary roasted potato, broccoli & green beans (gf,v,ve) >Dessert Passion fruit panna cotta with berries and honeycomb (gf) Birthday cake (gf)

Chef Robert K

Chef Robert K's profile image

Chef Robert K

4.96 (53 reviews, 50% review rate)
Le Cordon Bleu trained| 15yrs+ experienced luxury chef
super chef
  • Bournemouth, Hampshire
  • From £50pp / Min spend £350
  • 105 yhangry events
Le Cordon Bleu trained| 15yrs+ experienced luxury chef
super chef
  • Bournemouth, Hampshire
  • From £50pp / Min spend £350
  • 105 yhangry events
Book chef
18 April 2026

Ellie Verified review

  • £41pp
  • •
  • Wychavon
  • •
  • 16
Hen / Stag do
3 course meal

From booking to our meal, Gareth was brilliant and professional. The food was so tasty, we were a party of 16 and everyone commented on how amazing the three course meal was. He accommodated to everyone’s dietary requirements. Gareth was friendly and very funny, I would definitely book him again! Thank you Gareth!

yhangry event

Our Relaxed Dinner Party Menu Starters Tomato, Burrata and Basil Savoury Chicken Liver Pate served with Fruit Chutney and Freshly Baked Bread Main Courses Flavourful Chicken Parmigiana with a side of Rocket Pesto Salad, Tomato, Mozzarella, and Smokey Wedges Stuffed Aubergine filled with Goat Cheese, drizzled with Sweet Chilli Sauce (V) Desserts Indulgent Sticky Toffee Pudding drizzled with Toffee Sauce and a generous dollop of Custard Rocky Mess featuring Meringue, Rocky Road, Double Cream, Fresh Berries, and a touch of Mint

Chef Bear B

Chef Bear B's profile image

Chef Bear B

5.00 (23 reviews, 33% review rate)
Cooking for Stan Tucci, England rugby & Spiderman
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £625
  • 69 yhangry events
Cooking for Stan Tucci, England rugby & Spiderman
super chef
  • Bristol, Gloucestershire
  • From £50pp / Min spend £625
  • 69 yhangry events
Book chef
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