Valencia | Authentic Spanish 4 Course Menu

Includes 9 dishes18 dishes to choose
Valencia | Authentic Spanish 4 Course Menu
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Valencia | Authentic Spanish 4 Course Menu
Menu by Chef Carla B
Chef Carla B's profile image
Choose 5x StarterExtra dish cost £7pp
Patatas, Romesco, Piquillo
Pisto, Confit Duck EggSpanish ratatouille, topped with a confit duck egg yolk
Chorizo AssadoWhole chorizo, cooked over flames on the table
Jamon Croquetas, Piccalilli Purée
Baby Gem, Anchovy, Walnut
Heritage Tomatoes, Bacalao, PxOrganic tomatoes with salted cod and a Pedro Ximenez sherry dressing
Ghee TortillaClassic Spanish potato omelette, cooked in ghee
Spanish Cheese & Charcuterie Board
Choose 1x Main DishExtra dish cost £20pp
Seafood PaellaAuthentic Valencian paella with mussels, prawns & saffron-milk poached cod
Vegetarian Paella
Chicken & Chorizo Paella
Choose 1x Side DishExtra dish cost £2pp
Lemon Aioli
Saffron Aioli
Squid Ink Aioli
Choose 1x DessertExtra dish cost £7pp
Burnt Basque Cheesecake, Seasonal Coulis
Cherry Catalana, Almond Biscuit
Santiago Tart, Poached Seasonal Fruit, Almond Cream
Choose 1x Add OnExtra dish cost £9pp
Sherry, Pacharan Or Port & Petit FoursDulce de leche & salted pecan praline tartlets, turron, chocolate espresso truff...
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Chef Carla B's profile image

Chef Carla

Leiths School of Food & Wine; experienced private chef
  • Richmond upon Thames, Richmond
  • From £25pp / Min spend £188

A graduate from Leiths School of Food and Wine, chef Carla takes pride in creating bespoke menus wit...read more

Highly rated
View profile
Leiths School of Food & Wine; experienced private chef
  • Richmond upon Thames, Richmond
  • From £25pp / Min spend £188

A graduate from Leiths School of Food and Wine, chef Carla takes pride in creating bespoke menus wit...read more

Highly rated
View profile

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Just message chef Carla and discuss the details of your event and the requirements you have.
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Call us +44 20 4525 5238

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