Italian feast

Includes 4 dishes14 dishes to choose
Italian feast
1 looking to book
Italian feast
Menu by Chef Agata W
4.9 (10 reviews)
Chef Agata W's profile image
Choose 1x starterExtra dish cost £10pp
Italian Sausage Stuffed Peppers
Wild Mushrooms Arancini With Ozzy Mozzarella
Tomato Bruschetta
Minestrone Soup
Choose 1x main dishExtra dish cost £10pp
Skillet Chicken Cacciatore
Aubergine Rolls With Spinach And Ricotta
Fish Puttanesca
Beautiful Courgette And Chicken Carbonara
Choose 1x side dishExtra dish cost £10pp
Roasted Potatoes Wedges
Green Salad With Cucumber Cherry Tomatoes Red Onion And Pine Nuts
Rosemary And Sea Salt Focaccia
Choose 1x dessertExtra dish cost £10pp
Orange Polenta Cake With Orange Zest Crème Fraiche
Raspberry Eton Mess
Blueberry And Lemon Tiramisu
£Add details to view full price
Chef Agata W's profile image

Chef Agata

4.9 (10 reviews)
International Private Chef, Plant Based Specialist
  • Worcester Park, Surrey
  • From £44pp / Min spend £350
  • 35 yhangry events

Agata is an experienced private chef with 15 years of experience serving private clients and VIPs. S...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
International Private Chef, Plant Based Specialist
  • Worcester Park, Surrey
  • From £44pp / Min spend £350
  • 35 yhangry events

Agata is an experienced private chef with 15 years of experience serving private clients and VIPs. S...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Agata and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance