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Middle eastern

Menu by Chef Agata W

4.9 (10 reviews)

Aubergine Chermoula

Pea,Zaatar And Feta Fritters

Marinated Feta With Shallots Chilli And Coriander

Safid-Style Beef Pastries

Pomegranate Soup With Beef Meatballs And Yellow Split Peas

Seared Beef With Pomegranate Seeds Rocket And Balsamic Dressing

Zattar Roasted Squash With Spiced Yogurt And Pickled Chilies

Griddle Sumac Prawns With With Flat Bread And Herbs

Griddle Mackerel With Green Olives,Celery And Raisin Salsa

Persian Saffron Chicken, Fennel And Barberry Stew

Lamb Shank,Black Garlic And Tomato Tagine

Harrisa And Preserved Lemon Roasted Poussin

Chicken Thighs Tagine With Preserved Lemons And Apricots

Puy Lentils With Aubergine,Okra,Tomato And Yoghurt And Tahini

Zattar Spiced Cod And Oil Dressings With Harissa And Kale

Tomato And Bulgar Wheat(Bulgar Pilavi)

Rice With Green Lentils And Crispy Onions

Middle Eastern Focaccia

Turmeric And Cumin Roasted Potatoes

Chargrilled Cauliflower With Tomatoes Dill And Capers

Cardamom And Rosewater Poached Pears

Eastern Mess

Spiced Carrot,Pistachio And Almond Cake

Honey And Yoghurt Set Cheesecake

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Chef Agata

4.9 (10 reviews)

International Private Chef, Plant Based Specialist

Worcester Park, Surrey
From £44pp / Min spend £350
35 yhangry events

Agata is an experienced private chef with 15 years of experience serving private clients and VIPs. S...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

International Private Chef, Plant Based Specialist

Worcester Park, Surrey
From £44pp / Min spend £350
35 yhangry events

Agata is an experienced private chef with 15 years of experience serving private clients and VIPs. S...read more

15+ Years of experienceHighly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Agata and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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Pay 10% deposit

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What happens if the chef cancels my booking?

FAQs

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Dietary requirements

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