Autumn/Winter Canapés

Includes 7 dishes18 dishes to choose
Autumn/Winter Canapés
39 looking to book
Autumn/Winter Canapés
Menu by Chef Rebecca B
4.9 (13 reviews)
Chef Rebecca B's profile image
Choose 3x Cold Canapés Extra dish cost £15pp
Mini Rosti, Duck Breast, Crispy Shallots, Red Currant Jam
Mini Yorkshire Pudding, Fillet Steak, Horseradish Cream
Smoked Salmon Gouger, Lemon Cream Cheese And Micro Watercress
Mini Lobster Brioche Bites, Lime And Chilli
Shitake Mushroom, Hazelnut Pate Crostini (Ve)
Griddled Courgettes, Pickled Beetroot & Harrisa (Ve)
Choose 3x Warm CanapésExtra dish cost £15pp
Grilled Jerk Chicken, Tomato And Scotch Bonnet Relish
Venison, Black Pudding Scotch Quail Eggs
Prosecco And Maple-Glazed Pigs In Blankets
Sesame Prawn Balls, Sweet Chilli Sauce
Mini Mushroom Wellingtons, Cambozola Cheese (V)
Warm Goats Cheese, Polenta, Fresh Figs, Honeyed Walnuts (V)
Sweet Potato, Caramelised Onion Rolls, Harrisa (Ve)
Choose 1x Dessert CanapésExtra dish cost £15pp
Pistachio Macaroon, Dark Chocolate Ganache
Mini Mince Pie, Rum, Puff Pastry Bites (Warm)
Mini White Chocolate Cranberry Cheesecake Blondies
Mini Caramel Smore Cakes, Gram Biscuit,
Mini Gingerbread Tiramisu Pots
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Chef Rebecca B's profile image

Chef Rebecca

4.9 (13 reviews)
Leiths School Food and Wine Trained, Private Chef
  • Putney, London
  • From £40pp / Min spend £200
  • 17 yhangry events

Trained at Leiths School Food and Wine, Rebecca has since worked in a number of restaurants, served ...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile
Leiths School Food and Wine Trained, Private Chef
  • Putney, London
  • From £40pp / Min spend £200
  • 17 yhangry events

Trained at Leiths School Food and Wine, Rebecca has since worked in a number of restaurants, served ...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable
View profile

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Just message chef Rebecca and discuss the details of your event and the requirements you have.
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Call us 020 4525 5238

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