Signature Creations

Includes 3 dishes5 dishes to choose
Signature Creations
1 looking to book
Signature Creations
Menu by Chef Andrew J
Chef Andrew J's profile image
Choose 3x Signature CreationsExtra dish cost £10pp
Cherry Cosmopolitan, Brewdog Abstrakt Vodka, Cointreau, Cherry Syrup, Cranberry, Fresh Lime Juice, Maraschino Cherry
“La Cantina” Margarita, José Cuervo Especial Reposado, Cointreau, Fresh Lime Juice, Freshly Squeezed Pink Grapefruit, Smoked Sea Salt
Ginger Spiced Mojito, Red Leg Spiced Rum, Fresh Lime Juice, Garden Mint, Fresh Ginger, Homemade Chai Syrup, Sparkling Water
Rhubarb Fizz, Whitley Neill Rhubarb & Ginger Gin, Fresh Lemon Juice, Elderflower, Bay Leaf, Lemonade
Tiramisu Martini, Red Leg Spiced Rum, Disaronno Amaretto, Double Espresso, Cream, Cacao Powder
£Add details to view full price
Chef Andrew J's profile image

Chef Andrew

Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 3 yhangry events

Andrew is an accomplished chef whose culinary journey has taken him from Michelin star kitchens and ...read more

Highly rated
View profile
Head chef @Lucknam Park, Professional South West Chef of the Year 2023, Remy Martin chef pairing winner
  • Corsham, Wiltshire
  • From £65pp / Min spend £200
  • 3 yhangry events

Andrew is an accomplished chef whose culinary journey has taken him from Michelin star kitchens and ...read more

Highly rated
View profile

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Andrew and discuss the details of your event and the requirements you have.
Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp usWhatsapp logo+44 7418310743

Payments

Payment protection

Split the bill

Pay 10% deposit

Cancellations and Refunds

What happens if I cancel?

What happens if the chef cancels my booking?

FAQs

Does the chef bring equipment?

What time will my chef arrive?

Can you provide a waiter?

Cook & serve or delivery?

Dietary requirements

Changing guest numbers

Insurance