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Menu by Chef Marco

5.0 (4 reviews)

Beef Tartare, Pickled Vegetables, Sourdough

Chicken Terrine, Roasted Pumpkin, Crispy Skin

Chicken Liver Parfait, Red Onion Jam, Music Bread

Vitello Tonnato, Capers, Salad

Braised Beef Croquettes, Balsamic Vinegar

Sea Bass Crudo, Orange, Saffron

Smoked Salmon, Creme Fraiche, Dill, Capers

Sea Bream Tartare, Fennel Lime

Tuna Tartare, Avocado, Wasabi

Burrata, Winter Tomatoes, Spinach And Basil Pesto

Glazed Aubergines, Roasted Onions, Chilli

Braised Beef Pappardelle

Cavatelli, Lamb Ragù

Slow Cooked Veal, Gnocchi

Aged Parmesan Risotto, Truffle

Mushroom Tagliatelle, Fresh Oregano,

Spinach And Ricotta Ravioli

Crab Ravioli, Tomato, Saffron

Pappardelle, Celery Pesto, Pecorino

Fregola, Nduja, Burrata

Roasted Beef Fillet, Celeriac, Truffle

Roasted Chicken Breast, Wild Mushrooms, Gravy

Slow Cooked Lamb, Glazed Carrots, Dukkah

Roasted Cod, Potato Sauce, Artichokes

Seared Sea Bream, Braised Fennel,

Monkfish, Nduja, Tomatoes

Roasted Cauliflower, Truffle. Dukkah

Crab Cakes, Lime Mayonnaise, Little Salad

Aubergine Caponata, Pomegranate

Buckwheat, Roasted Onions, Beetroots, Orange

Ricotta And Pear Cheesecake

Classic Tiramisu (V)

Selection Of Italian Cheeses, Fig Compote, Music Bread

Vanilla Pannacotta, Fresh Raspberries

Chocolate Fondant, Cinnamon Cream

Mixed Berries, Lime, Mint

Profiteroles, Diplomatico Cream

Chocolate Ganache, Orange, Cardamom

Selection Of British Cheeses, Chutney, Ash Crackers

Goat's Milk Baked Pudding, Lemon Thyme

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Chef Marco

5.0 (4 reviews)

10+ years of culinary expertise | One, Two & Three Michelin Star experience | Catered for celebrities such as Richard Branson & Nick Mason |  Ex-Hélène Darroze at The Connaught, ex- The Fat Duck, ex- The Ritz

Southfields, London
From £25pp / Min spend £null
7 yhangry events

Marco is an experienced Private chef with 10 years of experience in Michelin starred Kitchen. He’s w...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

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10+ years of culinary expertise | One, Two & Three Michelin Star experience | Catered for celebrities such as Richard Branson & Nick Mason |  Ex-Hélène Darroze at The Connaught, ex- The Fat Duck, ex- The Ritz