Grazing table-Can Decorate To Your Theme

Grazing table-Can Decorate To Your Theme

Grazing table-Can Decorate To Your Theme

Menu by Chef Emma B

5.0 (4 reviews)

Hummus & Crudités (Ve)

Tandoori Chicken Or Paneer Skewers With Mint And Lime Raita

Halloumi Fries With Parsley Aioli (V)

Sesame-Soy Glazed Meatballs

Cheese Board With 4 Cheeses, Charcuterie, Crackers, Honey, Fruit And Chutneys (V)

2X Sandwiches Or Rolls Of Your Choice (Roasted Turkey, Roasted Pork And Stuffing, Cheese And Pickle, Cheese And Tomato, Cheese And Onion, Egg Salad, Fresh Ham, Pesto Mozarella And Sundried Tomato

Sausage Rolls Or Cheese And Onion Rolls

3 Salads Of Your Choice: Caesar Salad, Coleslaw, Caprese Salad, Greek Salad, Moroccan Cous Cous Salad, Niçoise, Feta And Watermelon Salad With Mint (V)

Selection Of Breads

Selection Of Nut, Crisps And Other Dry Snacks

Sweet Treats: Chocolate Etc

Sweet Mango Lassi Shots (V)

Fresh Fruit Platter

Chocolate Chip Cookies

Triple Chocolate Brownie

Eton Mess Bites

Lemon Posset With Shortbread (V)

Cupcakes Chocolate Or Vanilla

Marshmallows

Fruit Skewers

Brownie Bites

Madeira Cake

Pretzels

Shortbread

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Chef Emma

5.0 (4 reviews)

Authentic flavours; 10 years experience

rising star

Oxfordshire
From £35pp / Min spend £200
6 yhangry events

Emma Bhella is a passionate private chef with a diverse culinary background. Her cooking style is in...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Authentic flavours; 10 years experience

rising star

Oxfordshire
From £35pp / Min spend £200
6 yhangry events

Emma Bhella is a passionate private chef with a diverse culinary background. Her cooking style is in...read more

Highly ratedChattyEngaging storytellerImpeccable cleanlinessReliable

Want to request a chef's price and personalised menu based on your requirements?

Just message chef Emma and discuss the details of your event and the requirements you have.

Help and support

We are available everyday between 7am-7pm

Call us 020 4525 5238

WhatsApp us+44 7418310743

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Pay 10% deposit

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What happens if the chef cancels my booking?

FAQs

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Dietary requirements

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