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Yhangry Reviews from verified customers

30,094+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (16059 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
24 December 2025

Nick Verified review

  • £163pp
  • •
  • South Oxfordshire
  • •
  • 16
Christmas
3 course meal

Yannis and Shelley were immensely friendly, responsive and flexible up to and during the large family Xmas lunch they catered for. Exactly the kind of people you want in your own kitchen - adaptable, polite and positive!

Chef Yannis & Shelley .'s profile image

Chef Yannis & Shelley .

4.97 (89 reviews, 64% review rate)
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Michelin exp| Worked @ Helene Darroz ,The Fat Duck| Cooked for Ed Sheeran, Dua Lipa, Gordon Ramsay.
super chef
  • Wellingborough, Northamptonshire
  • From £60pp / Min spend £600
  • 139 yhangry events
Book chef
24 December 2025

Fiona Verified review

  • £64pp
  • •
  • Bromley Park
  • •
  • 13
Christmas
3 course meal

Food was amazing and Shaloma is lovely, this is the second time I’ve used her so would highly recommend

Chef Shaloma G's profile image

Chef Shaloma G

4.97 (185 reviews, 43% review rate)
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 432 yhangry events
Ex Gordon Ramsay Bread Street Kitchen & Jamie Oliver's Italian
  • Croydon, Surrey
  • From £25pp / Min spend £375
  • 432 yhangry events
Book chef
24 December 2025

Jordan Verified review

  • £52pp
  • •
  • Greenwich
  • •
  • 6
Meal prep
Indulgent cooking

Kaya prepared a truly wonderful Christmas dinner for our family. It was a very well-thought out 3 course meal, and for 6 people was more than enough food. Kaya delivered the food in ready-to-cook containers on Xmas Eve, alongside menu cards and a really useful timing sheet. The beef wellington was particularly delicious, it was clear that Kaya sourced beautiful quality ingredients throughout. We would highly recommend Kaya and we look fwd to using her again for other events we host.

23 December 2025

Sarah Verified review

  • £81pp
  • •
  • •
  • 9
Birthday
3 course meal

Mohamed did a fantastic job catering for our dad's 80th birthday. There was a big group, including children, and Mohamed was warm, friendly, professional and calm despite the hectic environment! His menu was perfectly personalised to what we were looking for, and he brought us delicious middle eastern specialities with such generous portions. It made the meal so memorable and meant more time enjoying the family gathering as Mohamed handled everything.

yhangry event

>Starters (to share) A generous mezze board featuring: Creamy hummus Pickles & condiments Falafel croquettes Kibbeh croquettes with parsley and lemon Fried halloumi topped with pomegranate molasses & fresh mint Stuffed peppers, dolma-style with moussaka filling Fattoush salad bowls – A fresh Lebanese salad with tomatoes, radish, cucumber, lettuce, peppers, parsley, crispy pitta bread & sumac. >Mains (plated – one choice per guest) Grilled Shish Tawook – Marinated chicken skewers served with Lebanese vermicelli rice & garlic sauce Grilled Lamb Skewers or Lamb Chops – Special seasoning, served with tabbouleh salad, vermicelli rice or batata harra, and a selection of sauces (tahini, tzatziki) Mixed Lebanese Grill – Shish tawook, lamb skewers & lamb kofta, with grilled peppers, tabbouleh salad, vermicelli rice or batata harra, and sauces (garlic, tzatziki, salsa verde) Vegetable Moussaka Tart (V) – Fried aubergine baked with tomatoes, onions, peppers & Lebanese spices, with pita bread, rocket salad & olive oil drizzle >Dessert Kunafa with melted creamy cheese and honey

Chef Mohamed Badreddine B

Chef Mohamed Badreddine B's profile image

Chef Mohamed Badreddine B

4.97 (38 reviews, 55% review rate)
Authentic Lebanese cuisine| Fine dining| 10+yrs
super chef
  • Oxford, Oxfordshire
  • From £40pp / Min spend £400
  • 69 yhangry events
Authentic Lebanese cuisine| Fine dining| 10+yrs
super chef
  • Oxford, Oxfordshire
  • From £40pp / Min spend £400
  • 69 yhangry events
Book chef
23 December 2025

Giselle Verified review

  • £146pp
  • •
  • Croydon
  • •
  • 5
Christmas
4-5 course meal

Nicola was fabulous from beginning to end; literally saved our dinner party. We would highly recommend her. Took our job on, only days before the event, as we’d been let down by another chef. Created an absolutely delicious meal, and was able to work around our dietary requirements, with no issue. Even managing to rustle up a very ‘on the spot’ request for a canape from one of our guest’s!

Chef Nicola h's profile image

Chef Nicola h

4.95 (100 reviews, 65% review rate)
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 153 yhangry events
Private chef to UHNW clients
super chef
  • Ringwood, Hampshire
  • From £50pp / Min spend £400
  • 153 yhangry events
Book chef
23 December 2025

Liz Verified review

  • £126pp
  • •
  • Coleford
  • •
  • 14
Christmas
3 course meal

Alex arrived on time, was very polite and friendly. The food he produced in our holiday accommodation was excellent . I don't think anything could be improved, we were all impressed.

yhangry event

>Starter Whisky cured salmon, flowers, dill, lemon and thyme infusion Shiitake mushroom, lemongrass and chilli gyozas, ponzu glaze, togarashi, toasted black sesame (ve) >Mains Seared dry aged beef bavette, celeriac puree with beurre noisette, dripping roast shallot, red wine jus Portobello bourginon.(ve) >Sides (Included) Seasonal vegetables >Desserts Delice au chocolat, triple sec creme fraiche, toasted hazelnut crackling, honey tuile (ve) Orange and clove pannacotta, pine nut praline, rosemary Extras (Included) Cheeseboard of fine artisanal cheeses, with quince, biscuits and fruit

Chef Alex D

Chef Alex D's profile image

Chef Alex D

4.99 (108 reviews, 51% review rate)
Luxury Private Dining Chef
premium
  • Trowbridge, Wiltshire
  • From £60pp / Min spend £800
  • 211 yhangry events
Luxury Private Dining Chef
premium
  • Trowbridge, Wiltshire
  • From £60pp / Min spend £800
  • 211 yhangry events
Book chef
23 December 2025

Anne Verified review

  • £52pp
  • •
  • London
  • •
  • 12
Family event
3 course meal

Nina‘s service and food was exceptional. Our family of 12 had an amazing evening with delicious food. Many thanks

Chef Nina P's profile image

Chef Nina P

4.97 (29 reviews, 66% review rate)
20+ years events, restaurants and pop ups.
super chef
  • St. Columb, Cornwall
  • From £40pp / Min spend £200
  • 44 yhangry events
20+ years events, restaurants and pop ups.
super chef
  • St. Columb, Cornwall
  • From £40pp / Min spend £200
  • 44 yhangry events
Book chef
23 December 2025

Gavin Verified review

  • £69pp
  • •
  • Monmouthshire
  • •
  • 6
Birthday
4-5 course meal

Shirley was brilliant and we had a great time experiencing her all vegan Asian cuisine. She very quickly made herself at home in the kitchen and got on with preparing the food. She has a warm and friendly personality. Her food was ready in a timely manner and was delicious. Shirley also gave us a bonus story around the origins of our dishes. Shirley left my kitchen sparkling clean. All my guests had a great time. Thank you, Shirley, I highly recommend your chef service.

23 December 2025

Belinda Verified review

  • £52pp
  • •
  • Bath
  • •
  • 15
Birthday
3 course meal

Chef James was fabulous. We all had such a lovely evening. The food was delicious. The engagement with us all was great. He’s so chilled and made everything perfect. He cleared up afterwards which was amazing.

yhangry event

>Canapes Confit tomato, olive tapenade, and basil oil bruschetta. >Starter Antipasti meat board - milano, napoli, mortadella, prosciutto, pickled and marinated vegetables and breads. this board is made up of wonderful ingredients to graze on. >Pasta course Risotto alla milanese with wild mushrooms, a true classic from lombardy. >Main course Chicken saltimbocca - roast chicken breast wrapped in parma ham, baked with new potatoes and green beans. >Dessert Tiramisu - layers of rich mascarpone cheese, espresso soaked cake and rich and bitter chocolate dusting.
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