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Yhangry Reviews from verified customers

29,318+ Private Chef Events

Read yhangry reviews for your specific event type or location

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BirthdaysHen dosAnniversariesRented venuesChristmas

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (15456 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
1 March 2026

Andrew Verified review

  • £165pp
  • •
  • River Edge
  • •
  • 6
Birthday
3 course meal

Chef Abigail was great! We had a small birthday party cooking class with her and everyone had a great time and the food was delicious!

yhangry event

3-Course Mediterranean–Italian Course 1 Beet & Goat Cheese Crostini with honey drizzle and walnuts & Caesar Salad with homemade dressing and seasoned olive oil croutons Course 2 Braised Lamb Ragu Pappardelle with homemade pasta Course 3 Lemon Ricotta Cheesecake with berry compote & vanilla bean ice cream Happy Birthday Lily!

Chef Abigail B

Chef Abigail B's profile image

Chef Abigail B

5.00 (5 reviews, 56% review rate)
Award winning chef with 10 years + experience
  • Ridgewood, Bergen County, NJ
  • From $80pp / Min spend $600
  • 9 yhangry events
Award winning chef with 10 years + experience
  • Ridgewood, Bergen County, NJ
  • From $80pp / Min spend $600
  • 9 yhangry events
Book chef
1 March 2026

Hannah Verified review

  • £65pp
  • •
  • Rochester
  • •
  • 16
Birthday
3 course meal

Chef Jonathan was incredible! He cooked a beautiful 3 course meal for my party of 16 people, every dish was so delicious. He was very efficient with time and all the food come out very punctually and then he left the kitchen in a better condition than it came in! Would highly recommend him for your next event.

yhangry event

>Tasting Menu >Amuse-Bouche • Pickled Cherry Tomato with Basil Crumb • Smoked Salmon Blini with Caviar • Spiced Olive Tapenade with Toasted Brioche >Starters Citrus-Cured Salmon with Beetroot Cream and Ponzu dressing. Heritage Beet Carpaccio with Goat Cheese Mousse, Candied Walnuts, and Balsamic Reduction (Vegetarian Option) >Main Courses Pan-Seared Chicken Breast with Creamy Mashed Potato, Red Wine Jus, and Seasonal Vegetables Wild Mushroom and Truffle Risotto with Parmesan Crisp, Pickled Shallot, and Micro Herb Salad (Vegetarian Option) >Desserts Nutella Chocolate Cheesecake with Fresh Raspberry and Basil Coulis

Chef Jonathan B

Chef Jonathan B's profile image

Chef Jonathan B

4.87 (55 reviews, 55% review rate)
Executive head chef with over 20 years experience
  • Chatham, Kent
  • From £40pp / Min spend £450
  • 100 yhangry events
Executive head chef with over 20 years experience
  • Chatham, Kent
  • From £40pp / Min spend £450
  • 100 yhangry events
Book chef
1 March 2026

Henna Verified review

  • £52pp
  • •
  • Cheltenham
  • •
  • 5
Birthday
3 course meal

Chef Shirley was so great! She replied promptly and was really flexible with the menu! Her food was delicious and well presented and she was able to give loads of fun background. She worked really efficiently and cleanly! Will definitely be back in touch and recommend her to anyone!

1 March 2026

Dipesh Verified review

  • £156pp
  • •
  • Grays
  • •
  • 2
Anniversary
4-5 course meal

Fola’s communication leading up to the event was exceptionally clear and transparent. He was highly accommodating, adjusting the menu to our specific requests, and the quality of the food was outstanding. On the day, he arrived promptly and well-prepared. He managed the timing perfectly—even pushing back the main course by 15 minutes at our request—and left the space spotless. I would highly recommend his services to anyone.

Chef Fola G's profile image

Chef Fola G

4.95 (43 reviews, 70% review rate)
Travelling the world as chef
super chef
  • Gravesend, Kent
  • From £30pp / Min spend £100
  • 61 yhangry events
Travelling the world as chef
super chef
  • Gravesend, Kent
  • From £30pp / Min spend £100
  • 61 yhangry events
Book chef
1 March 2026

Amelia Verified review

  • £52pp
  • •
  • Skegness
  • •
  • 10
Birthday
3 course meal

We booked Pete for my sister’s 50th birthday murder mystery masquerade, and he was outstanding. Communication was excellent throughout, keeping us fully informed and organised. The themed menu was superb, beautifully presented, served hot and absolutely delicious, with very generous portions. Jenny was a wonderful addition, warm, attentive and efficient. Both were friendly and professional, and the kitchen was left spotless. Highly recommended for any special occasion.

Chef Pete M's profile image

Chef Pete M

4.95 (60 reviews, 71% review rate)
Cooked for Sophie Eliis Bexters family
super chef
  • East Sussex
  • From £40pp / Min spend £300
  • 84 yhangry events
Cooked for Sophie Eliis Bexters family
super chef
  • East Sussex
  • From £40pp / Min spend £300
  • 84 yhangry events
Book chef
28 February 2026

Charlotte Verified review

  • £64pp
  • •
  • Sheffield
  • •
  • 9
Birthday
Sharing/buffet style

Very friendly and open to conversation, giving cooking tips and he goes. The food was beautiful, it tasted amazing and looked gorgeous!

February 28, 2026

yhangry event

All dishes included, served tapas-style A celebratory feast of classic Spanish flavours designed for sharing. Tapas Selection Spanish Tortilla Traditional soft-centred tortilla made with caramelised onions & potatoes. Albóndigas Beef & pork meatballs braised in a rich tomato, garlic & smoked paprika sauce. Patatas Bravas Crispy potatoes served with spicy brava sauce & garlic aioli. Serrano Ham Thinly sliced cured ham served with fresh bread & olive oil. Gambas Pil Pil (served on or off shell) King prawns sizzling in garlic, chilli, lemon & olive oil. Paella Classic saffron rice with chicken, seafood & Mediterranean vegetables. Mejillones Steamed mussels in white wine, garlic & parsley. Chorizo al Vino Smoky chorizo slow-cooked in Rioja wine. Papas Rellenas Stuffed potato croquettes with seasoned beef & paprika. Manchego with Olives & Quince Aged manchego cheese served with marinated olives & sweet quince paste. Desserts Dulce de Leche Pot Creamy caramel dessert topped with sea salt. Flan de Naranja Silky orange-infused Spanish flan with caramel glaze.

Chef Giulio C

Chef Giulio C's profile image

Chef Giulio C

5.00 (25 reviews, 71% review rate)
Owning and running my own Italian restaurant
super chef
  • Manchester, Lancashire
  • From £60pp / Min spend £600
  • 35 yhangry events
Owning and running my own Italian restaurant
super chef
  • Manchester, Lancashire
  • From £60pp / Min spend £600
  • 35 yhangry events
Book chef
28 February 2026

Rachael Verified review

  • £104pp
  • •
  • East Devon
  • •
  • 4
Get together
3 course meal

Seamless communication from start to finish . Josh was so friendly and professional , food was stunning. Really helped create a special evening for our close friends . Highly recommend

Chef Josh S's profile image

Chef Josh S

5.00 (5 reviews, 100% review rate)
Worked in top restaurants across Australia & Devon
  • Devon
  • From £30pp / Min spend £500
  • 5 yhangry events
Worked in top restaurants across Australia & Devon
  • Devon
  • From £30pp / Min spend £500
  • 5 yhangry events
Book chef
28 February 2026

Emma Verified review

  • £65pp
  • •
  • Lincoln
  • •
  • 16
Get together
3 course meal

Stephen and his assistant provided us with top quality food and service. Not only down to earth, and genuine people, they made sure we had flawless service throughout the evening. From booking, it has been a seamless experience, right to the evening itself. Each dish was delicious, presented beautifully, and excellent portion sizes! Highly recommend the lamb shank, it was raved about by everyone!

yhangry event

>Starters Smoked Duck Breast Salad with Figs, Raspberries and Pea Shoots Plum Tomato, Roasted Garlic with Rosemary Soup and Cheddar Croutons Duo of Beetroot with Glazed Goats Cheese, Baby Leaf Salad and Balsamic All served with Homemade breads with butter >Main Course Charred Sirloin Steak with Twice Cooked Chips, Fine Green Beans, Stuffed Vine Tomatoes and Peppercorn or Bearnaise Sauce Red Wine Braised Lamb Shank with Buttery Mash, Broad Bean and Tomato Stew All Served with Seasonal Vegetables >Desserts Classic Crème Brûlée and Mixed Berry Compote Sticky Toffee Pudding and Butterscotch Sauce with Clotted Cream.

Chef Stephen H

Chef Stephen H's profile image

Chef Stephen H

4.78 (27 reviews, 53% review rate)
Working in top Restaurants, Hotels and Venues
  • Sudbury, Suffolk
  • From £40pp / Min spend £400
  • 51 yhangry events
Working in top Restaurants, Hotels and Venues
  • Sudbury, Suffolk
  • From £40pp / Min spend £400
  • 51 yhangry events
Book chef
28 February 2026

Louise Verified review

  • £59pp
  • •
  • Central Bedfordshire
  • •
  • 14
Birthday
3 course meal

Kasia and Richard were fantastic, the service and food were delicious and the way they presented everything matched our event perfectly. I really appreciated the special touches and additions to the menu.

yhangry event

>Starter Pan Fried King Scallops, Crispy Chorizo, Roasted Tomato Pepper Sauce Served With Olive Bread Ciabatta >Main Organic Fillet Of Beef, Red Wine Jus, Butter Garlic Asparagus, Braised Red Cabbage And Creamy Mash >Dessert Treacle Tart Served With Madagascan Vanilla Ice Cream

Chef Kasia and Richard -

Chef Kasia and Richard -'s profile image

Chef Kasia and Richard -

4.94 (78 reviews, 55% review rate)
Nutrionists with 20+ years of experience | Private chef for the Queen's Cousin and various royalty from Dubai and Oman | Featured in Magazines and BBC 3's Sunday Kitchen Radio Show.
super chefpremiumtrending
  • Hertfordshire
  • From £60pp / Min spend £500
  • 143 yhangry events
Nutrionists with 20+ years of experience | Private chef for the Queen's Cousin and various royalty from Dubai and Oman | Featured in Magazines and BBC 3's Sunday Kitchen Radio Show.
super chefpremiumtrending
  • Hertfordshire
  • From £60pp / Min spend £500
  • 143 yhangry events
Book chef
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