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Yhangry Reviews from verified customers

27,707+ Private Chef Events

Read yhangry reviews for your specific event type or location

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3 Course mealFine diningBBQBuffetCanapésSharing Small Plates

Rated 4.9 (13872 verified reviews)

  • 96%
  • 2%
  • 1%
  • 0%
  • 1%
18 February 2026

Richard Verified review

  • £69pp
  • •
  • Forest of Dean
  • •
  • 6
Get together
3 course meal

Flawless evening! Polite and communicative ahead of the event, and then the food and service was the best we’ve had. Highly recommend

Chef Kasae F's profile image

Chef Kasae F

5.00 (21 reviews, 62% review rate)
MasterChef Professional finalist 2023
  • Bristol, Gloucestershire
  • From £60pp / Min spend £540
  • 34 yhangry events
MasterChef Professional finalist 2023
  • Bristol, Gloucestershire
  • From £60pp / Min spend £540
  • 34 yhangry events
Book chef
18 February 2026

Matthew Verified review

  • £69pp
  • •
  • Cornwall
  • •
  • 3
Other
Casual Meal

Chef Adam was fantastic. Arrived promptly. Very friendly and engaging. Happy to answer questions about the food he was preparing and how to improve our skills. I can’t recommend him enough. Having him over made the perfect end to a perfect day. He also left the kitchen spotless!

Chef Adam D's profile image

Chef Adam D

5.00 (19 reviews, 43% review rate)
Michelin Trained, 20 years experience
  • Helston, Cornwall
  • From £50pp / Min spend £200
  • 44 yhangry events
Michelin Trained, 20 years experience
  • Helston, Cornwall
  • From £50pp / Min spend £200
  • 44 yhangry events
Book chef
18 February 2026

Sam Verified review

  • £71pp
  • •
  • Vale of White Horse
  • •
  • 6
Birthday
3 course meal

Our evening with Shirley was wonderful. We were celebrating my mum's 70th birthday and she really enjoyed it all. Our six courses (shared) were so tasty and well presented.

yhangry event

> Included and served to share 💚 Homemade Focaccia with balsamic and olive oil > To start 💚 Grilled peach and burrata salad Refreshing peach and burrata salad with grilled peaches paired with creamy burrata, rich Serrano ham and peppery rocket (V GF) 💚 Bruschetta Napoli Ripe vine tomatoes, garlic and basil drizzled with olive oil on toasted ciabatta (V Vg) > Main 💚 Crespelle alla fiorentina Savoury pancakes stuffed with a blend of creamy ricotta and fresh spinach, all baked in a flavourful tomato sauce. Topped with melted cheese and served with fresh mixed salad leaves. (V) (Vg and GF opt available) 💚 Crispy Chicken with fettuccine Alfredo Fettucini enveloped in a rich white wine, cream and mild garlic sauce topped with a crispy chicken breast served with garlic braised tender stem broccoli > Desserts 💚 Limoncello cheesecake Ginger Biscuit Base Topped With A Creamy limoncello Cheesecake garnished with citrus tuile (V) ( GF opt avail) 💚 White chocolate and raspberry tiramisu Creamy layers of raspberry mascarpone filling, raspberry syrup-soaked sponge and grated white chocolate!

Chef Shirley S

Chef Shirley S's profile image

Chef Shirley S

4.91 (114 reviews, 75% review rate)
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 151 yhangry events
Life's too short to eat boring food.
super chef
  • Stroud, Gloucestershire
  • From £45pp / Min spend £300
  • 151 yhangry events
Book chef
18 February 2026

Katie Verified review

  • £52pp
  • •
  • Wiltshire
  • •
  • 8
Birthday
3 course meal

Ed was quality. Food was delicious and he was a pleasure to have around for the evening. Strong recommendation from us!

Chef Ed B's profile image

Chef Ed B

5.00 (38 reviews, 63% review rate)
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 60 yhangry events
Founder and Author of The Monday Pasta Club
  • Bristol, Gloucestershire
  • From £45pp / Min spend £120
  • 60 yhangry events
Book chef
18 February 2026

Stephen Verified review

  • £104pp
  • •
  • Windermere
  • •
  • 9
Birthday
3 course meal

Darek was everything you could hope for - interested in your choices, great chef, helpful and left kitchen spotless. Big thanks from all of us

Chef Darek C's profile image

Chef Darek C

4.99 (201 reviews, 73% review rate)
Award winning Spanish Tapas Chef, 15 years of experience across prestigious restaurants such as the Lunya, The Monro, and The Hiltons,
super chefpremium
  • Birkenhead, Cheshire
  • From £50pp / Min spend £450
  • 274 yhangry events
Award winning Spanish Tapas Chef, 15 years of experience across prestigious restaurants such as the Lunya, The Monro, and The Hiltons,
super chefpremium
  • Birkenhead, Cheshire
  • From £50pp / Min spend £450
  • 274 yhangry events
Book chef
18 February 2026

Amanda Verified review

  • £130pp
  • •
  • Mira Mesa
  • •
  • 6
Get together
3 course meal

Chef Moira made our friends reunion extra special with her delicious food. She helped us pick a great menu, was communicative as needed in the lead up, and gave us amazing food that left us full and happy. Can’t recommend her enough!

Chef Moira H's profile image

Chef Moira H

5.00 (16 reviews, 30% review rate)
Chef Moira: Michelin trained, Award Winning 10+yrs
trending
  • San Diego, San Diego County, CA
  • From $85pp / Min spend $500
  • 53 yhangry events
Chef Moira: Michelin trained, Award Winning 10+yrs
trending
  • San Diego, San Diego County, CA
  • From $85pp / Min spend $500
  • 53 yhangry events
Book chef
18 February 2026

San Verified review

  • £111pp
  • •
  • South Staffordshire
  • •
  • 4
Birthday
3 course meal

James certainly surpassed our expectations. I've never received such fantastic feedback after hosting an event. His food and hosting skills were absolutely top-notch. We will definitely be using James again in the future.

Chef James B's profile image

Chef James B

5.00 (11 reviews, 79% review rate)
Cooking for multiple A-list Celebrities.
  • Brierley Hill, Staffordshire
  • From £65pp / Min spend £420
  • 14 yhangry events
Cooking for multiple A-list Celebrities.
  • Brierley Hill, Staffordshire
  • From £65pp / Min spend £420
  • 14 yhangry events
Book chef
18 February 2026

Jemma Verified review

  • £62pp
  • •
  • Catterick Garrison
  • •
  • 5
Birthday
3 course meal

Jake you were incredible. You came into our holiday home and made us all feel so relaxed, it was lovely to chat to you and hear all about your career as a chef. We all think you have a fantastic future ahead of you. The food was just perfect and so tasty, we were all talking about it at breakfast this morning. Thank you

yhangry event

Starters - Smoked cheese and prosciutto arancino Smoked Italian cheese wrapped in prosciutto inside a crispy fried rice ball - Wild mushroom risotto finished with truffle butter and herb oil (vegan available) - Tomato bruschetta, basil oil, tomato powder, fresh buffalo mozzarella Mains - Braised beef and gorgonzola ravioli, crispy onion snaps, blue cheese sauce - Rarebreed pork fillet OR Chicken breast, creamed leek potatoes, roasted squash, pickled courgette, smoked guanciale sauce - Authentic Carbonara with guanciale, pecorino, black pepper and egg yolk - Porcini mushroom ravioli, tarragon and porcini sauce, herb oil and crispy sage - Seabass al cartoccio - seabass fillet cooked in paper with lemon, tomato, parsley, olives and capers - Wild mushroom risotto (as a main course) (vegan available) Desserts - Panettone bread and butter pudding, orange chantilly cream, amaretto crumb - Olive oil sponge cake, pink peppercorn cream, chocolate tuile (vegan available) - Classic Tiramisu

Chef Jake B

Chef Jake B's profile image

Chef Jake B

5.00 (39 reviews, 72% review rate)
Best Chef - UK Italian Awards
super cheftrending
  • Cumbria
  • From £35pp / Min spend £200
  • 54 yhangry events
Best Chef - UK Italian Awards
super cheftrending
  • Cumbria
  • From £35pp / Min spend £200
  • 54 yhangry events
Book chef
18 February 2026

Caroline Verified review

  • £195pp
  • •
  • Longboat Key
  • •
  • 4
Birthday
3 course meal

Unfortunately the experience was not what we expected so we had to end the evening after the appetizer course. Chef needed a lot of help with the appliances, some of the food was prepared the night before instead of fresh, and we almost had a fire on the grill. She didn’t know how to make margaritas. It did not seem like what we would expect from a professional private chef.

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